Ingredients: • Soya chunks – 1.2 Kgs • Chana dal – 30 g • Salt – to taste • Green chilli – 30 g • Red Chilli – 6 • Bay Leaves – 5 • Cinnamon – 4 sticks • Clove – 100 g • Garam Masala powder – 1 tsp • Fresh Coriander leaves […]

Ingredients: • 2 – fresh Palak bunches • 5 – Garlic flakes • 1 inch – Ginger piece • 1 cup – boiled Milk • 250 gms – Paneer • 2 to 3 – medium sized Onions • 2 – Green chillies • 2 tbsp – Olive oil • Salt to taste Method: Cut paneer […]

Ingredients: • Maida – 2 cup • Wheat flour – 1/3 cup • Ghee – 3 tbsp • Sugar – 1 tbsp • chilli powder – 1/2 tsp • Asafoetida – 1/2 tsp • soda – a pinch Method: Mix all the ingredients together. Add water and make dough as for Poories. Roll out into […]

Ingredients: • 1 lb- tiger Prawns • 2- 3 cups- chopped Shallots • 3 -medium sized Onion • 1- large Tomato • 2 tbsp- coconut, cut into small slices • 1 tbsp- Ginger Garlic paste • 1/2 tsp- Fenugreek seeds • 1 tsp -mustard seeds • 1/2 tsp- Fennel seeds • 1 inch Cinnamon stick […]

Ingredients: • Maida (Cornflour) – 11/4 cup • Water 350ml • Green Cardamom Powder – ¼ tsp • Whole Jeera (Cumin) – ¼ tsp • Desiccated Coconut – 1 cup or as per taste • Almond Powder – 1 tbsp • Chopped Cashew nuts – 3 – 4 nos • Jaggery or Brown sugar – […]

Ingredients: • 2 cups – basmati Rice • 1/2 cup – green capsicum, chopped • 1/2 cup – sweet Corn kernels • 1 tsp – Garam Masala powder • 3 – green chillies, slit • 1 tsp – Cumin seeds • Salt • Oil • A few – Mint leaves, for garnishing Method: Wash and […]

Ingredients: • 1 cup – all-purpose flour • 1/2 tsp – baking soda • 2 tsp – vanilla essence • 1 tsp – all spice (or nutmeg, cinnamon, dry Ginger and Star anise powder) • 1/2 tsp – Orange zest • 1/2 tsp – salt • 2 tbsp – vegetable oil • 1/4 cup – […]

Ingredients: • 3 cups -dry Milk powder • 1 cup- bisquick pancake mix • 1 cup- warm Milk • 1/2 cube- Butter • 2 cups -water • 2.5 cups- Sugar • elaichi powder Method: Mix the powders and butter into a soft dough while gradually adding the warm milk. Shape into balls and fry on […]

Ingredients: • 1.5 cups – all-purpose flour • 1/2 cup – oil • 1/2 cup – chocolate chunks • 1/4 cup – Sugar • 1/2 cup – Dates puree • 1 tsp – baking powder • 1/2 tsp – baking soda • 1/2 cup – silken Tofu Method: Soak a cup of pitted dates in […]

Ingredients: • 3 kg – boneless leg of lamb • 7-8 – Garlic cloves, minced • 1/4 tsp – minced Ginger • 2 tbsp – minced Onion • 1/2 tsp – Oregano • 1/2 tsp – pepper • salt • 2 tbsp – Cumin seeds powder • 2 tbsp – Coriander seeds powder • 1/2 […]

Ingredients: • 2 cups-rice • 1 cup -tuvar dal • 1 cup-split peas • 1 cup-urad dal • 5-green chillies • 4- Red Chillies • 1.5 tbsp- salt • 1/4 tbsp-hing powder Method: Soak rice and the dals together in water for 2 hours. Grind them into a fine paste adding red, green chillies, salt […]

Ingredients: • 500 g – prawns. • 1 – medium sized coconut. • 2 – onions. • 5 Cloves – garlic. • 1 – tomato. • 10 – pepper corns. • 10 to 15 g – Jeera seeds. • 20 g – coriander seeds. • A pinch – mustard seeds. • 5 – Red Chillies […]

Ingredients: • 4-5 – Tomatoes • 2 – medium sized Onions • 5 – Green chillies • 1 tbsp – gram flour (channa besan) mixed in luke warm water without lumps • 1/4th tsp – Turmeric • 1tsp – Red Chilli powder • 2 tbsp – oil • 3 – medium sized glasses of water […]

Ingredients: • 1/2kg – prawns, shelled, deveined, cleaned and washed • 1/2 kg – okra, washed and diced • 3/4 tsp – Mustard Seeds • 2 sprigs – Curry leaves • 2 tbsp – Coconut oil for tempering • salt to taste • 2 tbsp – masala Method: Heat oil. Add mustard seeds and allow […]

Ingredients: • 1 cup / 200 g- gram flour ( besan ) (Indian standard measuring cup of 200 ml / 8 oz capacity), sieve gram flour) • 2 tsp – Rice flour • 1 tsp – (or to taste) • 1.25 tsp – Red Chilli powder • 1/2 tsp – Turmeric powder • 1/4 tsp […]

Ingredients: • 1 cup each – beans and Carrots (cut into small pieces) • 2 tbsp – dry Coconut (or 1/4 cup of fresh Coconut) • 4 – Green chillies (cut very thin) • Pinch of Hing • Pinch of Turmeric • Salt to taste • For Seasoning: • 1/2 tsp – Urad Dal • […]

Ingredients: • 3 tsp – Oats • 1/2 – Red Chilli • 1 – Green chilli • 1/2 inch ginger, grated • Curry leaves • Coriander leaves • 1 tsp – oil • 100 ml – buttermilk • Salt to taste • 200 ml – water • To temper: • 1/2 tsp – mustard, urad […]

Ingredients: • 4 – Tomatoes large • 4 – Onions • 3 – Green chillies • 1/2 tsp – Turmeric powder • 1/2 tsp – mustard • salt • Coriander leaves for garnishing • 1 tsp – oil Method: Chop the onions, tomatoes and green chillies finely. Heat oil in a pan. Add mustard seeds […]

Ingredients: • 2 – Tomatoes • 6 Cloves – Garlic • 1 tsp – Fenugreek seeds • 1 tsp – Jeera • 3 – lavang • 2 tsp – Mustard Seeds • 1 tsp – Coriander seeds • 1 tsp – Ginger paste • 2 tsp – Red Chilli powder • 1 pinch – Turmeric […]

Ingredients: • For dressing: • Juice of 1 Lemon • 2 tbsp – oil • 1/2 tsp – pepper • 1/4 tsp – salt • 1/4 tsp – Sugar • For salad: • 1 cup – chopped Onion • 1 cup – diced Tomatoes • 1/2 cup – finely chopped fresh coriander • 1/2 tsp […]