Ingredients: • 2 cups – besan (chick peas flour) • Orange food colour (optional) • Ghee or oil, to deep fry • 2 tbsp – Raisins • 2 tbsp – Cashew nuts • 1.5 cup – Sugar • 1/2 cup – water • 1/2 tsp – Cardamom powder Method: Mix besan with water and make […]

Ingredients: • 1.5 kg – ground Chicken breast • 1/2 tsp – ground black pepper • 1/2 tsp – salt • 5/8 cup – seasoned bread crumbs • 1 – egg, beaten • 1 tbsp – vegetable oil • 1 cup – chopped Onion • 1.5 tsp – minced Garlic • 4 cups – water […]

Ingredients: • 1 – large raw tothapuri Mango • 1/2 tsp – salt • 1/4 tsp – Red Chilli powder • 1/4 tsp – Sugar • 1 tsp – oil • 1/4 tsp – Mustard Seeds • 3 pinches – Asafoetida Method: Wash and chop mango into tiny pieces. Sprinkle salt and chilli powder. Keep […]

Ingredients: • 2 cups – cashew powder • 1 cup – Sugar • 1/2 cup – water • 2 tbsp – Ghee Method: Boil sugar in water to form a thin syrup. On low heat, add the dry cashew powder and mix it well (the dough will resemble chapatti dough). Pour dough on a greased […]

Ingredients: • 1/2 kg -mutton • 1 – finely sliced Onion • 2 – chopped Tomatoes • 1 tsp – Turmeric • Salt to taste • 1 cup – Methi leaves • 2 – Potatoes boiled and chopped into cubes • 6 tbsps – oil • 1 tbsp – Ginger Garlic paste • 2 sprigs […]

Ingredients: • 1 cup – all purpose flour • 1 cup – whole Wheat flour • 1/2 cup – white Sugar • 1 tsp – baking soda • 2 tsp – baking powder • 1 tsp – salt • 1/2 tsp – ground Nutmeg • 1 cup – plain non-fat yogurt • 1 cup – […]

Ingredients: • 4 tbsp. makai ka atta (maize flour) • 10 cups chapatti atta • 2 cups grated Carrots • 1 tbsp. grated Ginger • 4 green chillies, chopped • 2 tbsp. chopped coriander • 2 tsp. salt • Warm water for kneading • Ghee Method: Sieve together makkai ka atta, chappati atta and salt […]

Ingredients: • 150 g – pumpkin, cut into cubes • 125 ml – water • 1/2 tsp – salt • 1 tsp – Tamarind paste or 3 tsp Tamarind juice • For Coconut paste: • 75 g – grated Coconut • 7 – Dried red chillies • 1 tsp – black gram • 3 tbsp […]

Ingredients: • 1 – onion, sliced vertically • 3 – Green chillies • 1 cup – peas • 3 to 4 – carrots, diced • Spices: • Ginger – according to taste • 5 – Cloves • 5 – Cardamoms • Cilantro – a few leaves • 1/2 to 1 tsp – chilli powder • […]

Ingredients: • Onion – 1 cup, thinly sliced • Vinegar – ½ cup • kashmiri chilli powder – ½ tsp • green Capsicum – ½ cup, thinly sliced (discard seeds) • red Capsicum – ½ cup, thinly sliced (discard seeds) • Tomato – ½ cup, sliced (discard seeds) • Carrot – ½ cup, cut into […]

Ingredients: • 1/2 cup – Paneer (grated) • 2 cups – Milk • 1/2 cup – Sugar • 1 tsp – Cardamom powder • 1 tsp – Almonds (sliced) • A pinch of Kesar • 1 tsp – chirongi Method: Heat milk in a pan reduce it till half. Add in rest of the ingredients […]

Ingredients: • 750 gm – prawns, peeled and de-veined • 1 tbsp -lemon juice • 2 cups – Coconut Milk • 1 cup – diced Brinjal • 1 tsp – Garam Masala • 3 tbsp – oil • 2 cups – diced Onions • 6 Green chillies – chopped • 1 ginger, chopped • 6 […]

Ingredients: • 1 cup – phool makhanas • 500 ml – Milk • Sugar – to taste • A few strands of Saffron (optional) • Dry fruits (almonds and raisins) – 1/2 cup • 2 tsp – Ghee (optional) • 1/2 tsp – Cardamom powder Method: In a heavy bottomed pan, add milk and boil […]

Ingredients: • 1 cup – cooked Carrot • 1 cup – cooked beans • 1 cup – green pepper • 2 – potatoes, cooked • 1 – big tomato, cut • 1 – big onion, cut • 2 tsp – oil • 1 Green chilli • 1 tsp dhaniya powder • 1 tsp chilli powder […]

Ingredients: • 1 kg – boneless Pork • 1 – Pork liver • 1 – heart • 1 – tongue • 2 – kidneys • 3 cups – water • 12 – Dried red chillies / peppers • 12 – peppercorns • 12 Cloves – Garlic • 1 inch piece – Ginger • 1 tsp […]

Ingredients: • 3 medium over-ripe Bananas • mashed 1 3/4 cups all-purpose flour • 1.5 teaspoons baking powder • 1 teaspoon baking soda • 1.5 cups caster Sugar • 3/4 cup unsweetened cocoa powder • 2 eggs, beaten • 1/2 cup Milk • 1 cup water • 1/2 cup vegetable oil • 1 teaspoon vanilla […]

Ingredients: • Soya chunks – 1.2 Kgs • Chana dal – 30 g • Salt – to taste • Green chilli – 30 g • Red Chilli – 6 • Bay Leaves – 5 • Cinnamon – 4 sticks • Clove – 100 g • Garam Masala powder – 1 tsp • Fresh Coriander leaves […]

Ingredients: • 2 – fresh Palak bunches • 5 – Garlic flakes • 1 inch – Ginger piece • 1 cup – boiled Milk • 250 gms – Paneer • 2 to 3 – medium sized Onions • 2 – Green chillies • 2 tbsp – Olive oil • Salt to taste Method: Cut paneer […]

Ingredients: • Maida – 2 cup • Wheat flour – 1/3 cup • Ghee – 3 tbsp • Sugar – 1 tbsp • chilli powder – 1/2 tsp • Asafoetida – 1/2 tsp • soda – a pinch Method: Mix all the ingredients together. Add water and make dough as for Poories. Roll out into […]

Ingredients: • 1 lb- tiger Prawns • 2- 3 cups- chopped Shallots • 3 -medium sized Onion • 1- large Tomato • 2 tbsp- coconut, cut into small slices • 1 tbsp- Ginger Garlic paste • 1/2 tsp- Fenugreek seeds • 1 tsp -mustard seeds • 1/2 tsp- Fennel seeds • 1 inch Cinnamon stick […]