Ingredients: • Onion – 1 cup, thinly sliced • Vinegar – ½ cup • kashmiri chilli powder – ½ tsp • green Capsicum – ½ cup, thinly sliced (discard seeds) • red Capsicum – ½ cup, thinly sliced (discard seeds) • Tomato – ½ cup, sliced (discard seeds) • Carrot – ½ cup, cut into […]