Ingredients:

• 100g – Butter or margarine
• 100g – castor Sugar
• 100g – flour
• 1/2 litre – Milk
• 2 – eggs
• 1 tsp – cocoa powder
• 1 cup – melted chocolate

Method:

1. In a bowl, heat butter and castor sugar well. Add eggs, flour, cocoa powder, milk, and melted chocolate and mix well.
2. Finally, pour the mixture in a greased baking dish and bake till set.
3. Serve chilled.

Recipe courtesy of Sify Bawarchi