Ingredients:

• 8 slices – bread
• 4 tbsp – Butter
• 2 hardboiled eggs chopped
• Salt to taste
• 1/2 tsp – pepper
• 2 tbsp – grated cheese

Method:

1. Mix cheese, chopped boiled eggs, pepper and salt together.
2. Spread butter on one side of all the slices of bread.
3. Divide the filling into four parts and place on four slices of bread.
4. Cover with the remaining slices.
5. Recipe Courtesy: Anglo-Indian Recipes

Recipe courtesy of Bridget White