Ingredients:
• Boneless Chicken – 2 lb
• Onions – 2
• Green chillies – 2
• Ginger – Garlic paste – 2 tbsp
• Chilli powder – 4 tsp
• Turmeric powder – 2 tsp
• Cinnamon powder – 1 tsp
• Clove powder – 1
• Star anise – 1
• Cashews powdered – 1/2 cup
• Tomatoes – 1
• Oil – 4 tbsp
• Coriander – 1/2 bunch
• Salt.
Method:
- Take a vessel and add in the chicken, salt, ginger – garlic paste, turmeric, chilli powder, half of the cinnamon and clove powder, mix well and cook the chicken is until completely dry.
- Take another pan, heat oil and add onions, star anise and fry until the onions are golden brown in colour.
- Then add in the chopped tomato and cook until the tomato is soft.
- Add in the cooked chicken and mix well. Now add in the rest of the cinnamon and clove powder.
- Fry the chicken for about 4 – 5 min. Then add in the cashew powder and mix well.
- Fry the chicken for about 7 – 8 min more till dry and golden brown in colour.
- Garnish it with chopped coriander and serve.
Recipe courtesy of Satya