Ingredients: • 500 ml – cow Milk • 50 ml – fresh non-sour Yoghurt • 2 sprigs – Basil leaves, finely chopped • 1/2 cup – makhana seeds, roasted lightly • 1/2 cup – Sugar Method: Mix milk, beaten yoghurt, basil and sugar. Stir with a spoon till the sugar gets completely dissolved. Refrigerate it […]