Halwai July 15, 2019

Ingredients:

• 1 cup – sooji (semolina)
• 1 cup – chopped Onion
• 1/2 cup – grated cheese
• 1/2 tea cup – chopped green Capsicum
• 1 tbsp. – chopped Green chillies
• 1tbsp. – cabbage, shredded
• 1 tbsp. – Butter
• 1 cup – Cottage cheese
• 1 tsp – salt
• 1/2 tsp – Red Chilli powder
• oil to fry

Method:

  1. Heat butter, add onions and sooji. Fry till pink. Remove and cool.
  2. Mix water to make a batter. Keep for 30 mins. Add cheese, capsicum, salt, red chilli powder, cabbage, green chillies and make a dough.
  3. Heat oil, with oily hands, slide in the patties and fry on both sides over low heat.
  4. Serve with sauce.