Ingredients:

• 12 ounces Egg noodles
• 1 package Cream cheese, softened
• 1 cup sour Cream
• 2 tbsp butter, melted
• 1/2 cup onions, chopped
• 3 Cloves of garlic, crushed
• 1/4 tsp black pepper
• 1/4 cup bread crumbs
• 1/2 cup grated cheese

Method:

1. Cook noodles according to package directions until al dente. Drain noodles.
2. Mix together cream cheese, sour cream, and butter.
3. Stir into noodles.
4. Add onion, garlic and pepper and place in a buttered baking dish.
5. Combine bread crumbs and Parmesan cheese and sprinkle over top of noodle mixture.
6. Bake at 350 degrees Fahrenheit for 30 minutes.

Recipe courtesy of Free Press Journal