Halwai March 29, 2020

Ingredients:

• Chapati – 1
• Mixed fruit jam -15g
• Fresh coconut, grated – 10g
• Sugar – 1g

Method:

  1. Take jam, mix it well, and spread it on the chapati.
  2. Sprinkle the grated coconut and sugar, and then roll.

Recipe courtesy of Sify Bawarchi