Ingredients:
• 400 gm extra dark, fine chocolate
• 100 gm cornflakes or any delicious whole grain cereal of your choice
Method:
- In a vessel pour melted and tempered dark chocolate
- Add 100 gms of cereal
- Mix it well
- Pour the mixture on to a tray covered with butter paper
- Tap the tray thoroughly to take out the air bubbles
- Cut it into small squares
Recipe courtesy of Anita Raheja