Halwai October 11, 2018

Ingredients:

• 1 cup – fresh cabbage, shredded
• 1 carrot, peeled, chopped like matchsticks (juliennes)
• 1 stick of celery, cleaned sliced into juliennes.
• 8-10 cherry Tomatoes
• 2 canned Pineapple slices, chopped
• 1/2 cup – peanuts, salted, roasted
• 1 tbsp – Soft Raisins
• 1 tbsp – Pine Nuts
• 1/2 cup – Cream
• 1 tbsp – Mayonnaise or cheese spread
• 1/4 cup – thick (tied) Curd
• 2 tbsp – Pineapple syrup (from can)
• 1/4 tsp – Pepper powdered
• salt to taste

Method:

  1. Take a large glass salad bowl.
  2. Cream together cream, cheese, curd, syrup, salt and pepper.
  3. Add all other ingredients.
  4. Mix well, chill before serving

Recipe courtesy of Sify Bawarchi