Ingredients:

• 1 lb – all purpose flour
• oil for frying
• salt to taste

Method:

1. Mix two spoons of oil and and salt (to taste) with all purpose flour and then add water and make a good dough.
2. Make small roll like puri.
3. Heat a fry pan in medium heat with oil for frying.
4. When oil is hot fry the rolls (luchis).
5. Serve the luchis with curry or bhaja.

Recipe courtesy of Seena