Halwai May 16, 2018

Ingredients:

• 4 – Onions
• 5 Cloves – Garlic
• 1 piece – ginger, small piece
• 5 – green chillies, chopped
• 1 tbsp – coriander powder
• 1/2 tbsp – Red Chilli powder
• 1/4 tbsp – Turmeric powder
• 3 – tomatoes, medium size
• Coriander for garnishing
• 3 tbsp – vegetable oil
• Salt to taste
• 1 tbsp – cumin powder
• 6 – Egg

Method:

  1. Boil eggs, shell them and keep it aside
  2. Heat oil in the pan and add onions, green chillies, ginger and garlic paste.
  3. Fry onions till it turns yellowish brown
  4. Add tomatoes and fry properly.
  5. Slit the boiled eggs and put them in the pan. Add red chilli powder, turmeric powder, coriander and cumin seeds powder and salt on the eggs
  6. Stir it, cover the pan and let it cook for 15 minutes
  7. Garnish it with coriander leaves

Recipe courtesy of Anitha