Ingredients:

• 100 g – groundnut
• 2 – cucumber, finely chopped
• 2 – tomatoes, finely chopped
• 1 – boiled potato, cut into small pieces
• 2 – onions, finely chopped
• 1 – Carrot (optional), finely chopped
• 1 – Beetroot small size (optional), finely chopped
• 2 sticks – spring onions, finely chopped
• Salt – to taste
• Chat masala – 1 tsp
• Pepper – 1 tsp
• Sandwich masala – 1 tsp
• Coriander to garnish

Method:

1. Boil groundnut in a pressure cooker adding salt in it.
2. Let the groundnut cool.
3. Take a bowl, mix all the ingredients together, some salt to taste and chat masala /pepper/sandwich masala.
4. Garnish it with chopped coriander leaves.
5. Keep it in refrigerator and allow it to cool before you serve.

Recipe courtesy of Vaishally