Ingredients:

• 10 slices sandwich bread
• 1 cup – chopped Ham
• 2 Onions chopped
• 2 tbsp – chopped Coriander leaves or Celery
• 3 tsp – Mango chutney
• 5 tsp – Butter
• Salt to taste
• 1 tsp – pepper powder

Method:

1. Combine all ingredients except the bread together in a bowl.
2. Butter one side of all the slices of bread.
3. Spoon the filling on 5 slices of the buttered bread.
4. Top with the remaining slices of bread.
5. Cut away the crusts and slice diagonally.

Recipe courtesy of Bridget White