Ingredients:

• 1 can of evaporated Milk
• 1 can of sweetened condensed Milk
• 1 can of heavy Cream
• 1 packet of whipped Cream

Method:

1. Mix equal quantities of evaporated milk, sweetened condensed milk and heavy cream.
2. Stir.
3. Lightly fold in double the quantity of whipped cream until completely mixed.
4. Keep it in refrigerator till it solidifies.

Recipe courtesy of Sonali Alwani