Everybody loves Bhindi masala sabji. Bhindi Masala is very healthy and tasty and contains very less fat and cholesterol. Serve Bhindi masala with Rotis or parathas.

Preparation Time: 15 minute
Cooking Time: 10 minute
Servings: 4 Persons

bhindi masala recipe

250 gm Bhindi (ladies finger)
1 tablespoon oil
1 tablespoon coriander powder
1 sliced onion
? tablespoon chat powder
? tablespoon chilli powder
Salt and pepper to taste

How To Cook?

1. Perfectly wash and wipe the bhindi and slit them according to its length.

2. Now, mix all dry masalas (coriander powder + chat powder+ chilli powder + salt + pepper) and stuff it into the bhindi.

3. ?Put oil in a microwave safe shallow dish.

4. Now, place stuffed bhindi and small sliced onion into it. To avoid bhindi to get burn, sprinkle 1 tablespoon of water on it.

5. Let microwave covered on 100% powder for 5 to 6 minutes. Stir in between.

6. Serve hot with roti or parathas.