Halwai January 11, 2019

Ingredients:

• 1 can – condensed Milk
• 2 tbsp – Curd
• 1 tbsp – Ghee

Method:

  1. Mix condensed milk and curd in a microwave bowl. Cook it in microwave on high for 3 minutes.
  2. Add ghee and give it a stir.
  3. Cook again in microwave high for 2 minutes.
  4. Stir it and cook on high for 1 more min.
  5. Delicious palgova is ready.

Recipe courtesy of Deepa