Ingredients:
• 1 can – condensed Milk
• 2 tbsp – Curd
• 1 tbsp – Ghee
Method:
- Mix condensed milk and curd in a microwave bowl. Cook it in microwave on high for 3 minutes.
- Add ghee and give it a stir.
- Cook again in microwave high for 2 minutes.
- Stir it and cook on high for 1 more min.
- Delicious palgova is ready.
Recipe courtesy of Deepa