Ingredients:
• Garlic flakes – 10
• Red Chillies (dried) – 8
• Onion – 1, medium size
• Tomato – 2, medium size
• Lemon juice – 4 to 6 tbsp
• Salt – 1/2 tsp
• Sugar – 1/4 tsp
Method:
- Chop onion, tomatoes and chop garlic flakes finely.
- Saute in vegetable oil for 5-6 minutes.
- Add red chillies, saute for 1-2 minutes and cool.
- Add lemon juice, salt and add one flake of raw garlic.
- Mix all in mixer grinder till the mixture becomes coarse in texture.
- Refrigerate.
Recipe courtesy of Neelam Misra