Ingredients:

• Garlic flakes – 10
• Red Chillies (dried) – 8
• Onion – 1, medium size
• Tomato – 2, medium size
• Lemon juice – 4 to 6 tbsp
• Salt – 1/2 tsp
• Sugar – 1/4 tsp

Method:

1. Chop onion, tomatoes and chop garlic flakes finely.
2. Saute in vegetable oil for 5-6 minutes.
3. Add red chillies, saute for 1-2 minutes and cool.
4. Add lemon juice, salt and add one flake of raw garlic.
5. Mix all in mixer grinder till the mixture becomes coarse in texture.
6. Refrigerate.

Recipe courtesy of Neelam Misra