Ingredients: • 4 – potatoes, boiled, peeled and mashed • Salt as per paste • 1 tsp – Amchoor powder • 1/2 tsp – Garam Masala • Oil for deep frying • Grind together: • 4 – Green chillies • 2 – Garlic flakes • 1/2 inch – Ginger • 1 tsp – Red Chilli […]

Ingredients: • 3 – Apple, peeled and grated • 200 g – refined flour/maida • 1/2 cup – Milk • 100 g – Sugar • A pinch of salt • 1/2 cup – water • 1/2 tsp – vanilla essence • Oil for frying Method: Mix all the ingredients together to get a smooth thick […]

Ingredients: • 1 cup – flour • 1 cup – castor Sugar • 185 g – Butter (melted) • 2 – Egg • 2 tsp – baking powder • 1 tsp – vanilla essence • 1 tbsp – hot water • To decorate: • desiccated Coconut • glaced Cherries (halved) jam Method: Combine eggs and […]

Ingredients: • 1/2 kg – chops (mutton or beef) • 2 tsp Ginger Garlic paste • 2 tbsp Vinegar • 2 large Onions sliced fine • 2 or 3 Green chillies sliced lengthwise • 3 tbsp oil • 1 tsp mustard • 4 Cardamoms • 4 Cloves • 2 pieces of Cinnamon • 1 tsp […]

Ingredients: • 1 cup – Sugar • 1 cup – gram flour • 4 tbsps – Ghee • 6 – crushed Cardamoms Method: Heat ghee and gradually add the flour. Fry till brown. Remove from heat and add the cardamom, sugar and nuts. Mix well. Allow to cool and form into balls, with the help […]

Ingredients: • 800 g – basmati Rice • 1 – whole Chicken • 1/4 kg – Tomatoes • 2 – medium sized Onions • 2 tsp – Coriander seeds • 20 – black pepper seeds (approx.) • 3 – Cardamoms • 3 – Cloves • 2 inch – Cinnamon stick • 1 tsp – ginger, […]

Ingredients: • Brinjal (small) – 500 g • Coconut – 1/2 • Onion – 300 g • Ginger – 25 g • Garlic – 25 g • Peanuts – 50 g • Til seeds (gingili seeds) • Tamarind – 25 g • Whole Red Chilli – 25 g • Asafoetida – a pinch • Gingili […]

Ingredients: • 250 g – Paneer (chopped in cubes) • 1 cup – fresh con kernels, boiled or microwaved till soft • 1 – small capsicum, deseeded, chopped • 2 sprigs – Mint leaves, finely chopped • 1 flake – garlic, crushed finely • 1 – green chilli, finely chopped • 1 tbsp – coriander […]

Ingredients: • Raw Rice – 2 cups • Salt, Jeera, and Coconut Oil • Coconut – 1 cup Method: Soak the raw rice in plain water for one to two hours. Make a coarse paste of it with coconut. Boil 4 cups of water with 1 cup of this paste mixed in it. Stir continuously, […]

Ingredients: • 1 cup – raw Rice • 1/2 cup – Milk • 1/3 cup – green gram dal • 1.5 tsp – black pepper • 1 tsp – Cumin seeds • 1 tbsp – broken Cashew nuts • 1 tbsp – ginger, finely cut (optional) • A few Curry leaves • 2 tbsp – […]

Ingredients: • Chicken pieces – 1/2 kg • Ginger Garlic paste – 1 tbsp • Dried Fenugreek (methi) – 1/2 cup • Salt to taste • Turmeric powder – 1 to 4 tsp • Chilli powder – 1.5 tbsp • Lemon – 1 • Large Onions – 2 • Green chillies • Hung Curd – […]