Halwai January 12, 2019

Ingredients:

• 2 tbsp – roughly ground Coconut paste
• 2 – Green chillies
• 2 – medium size onions, chopped finely
• 1 tbsp – chopped Coriander leaves
• 1/2 tsp – salt
• 1 tsp – Lime juice
• 1/2 tsp – Sugar
• 1/2 cup – Curd or yogurt

Method:

  1. Mix all the ingredients together and serve as an accompaniment for biriyani or pulao.

Recipe courtesy of Bridget White