Ingredients:

• 1 cup – Coconut
• 2 – Onion
• 1/2 cup – fried dal
• 4 – Red Chilli
• salt to taste
• 4 pods – garlic, optional

Method:

1. Grate the coconut, chop onions.
2. Grind coarsely in a mixer along with fried dal, red chillies and salt.

Recipe courtesy of Lakshmi