Ingredients:

• 3 tbsp – Butter or margarine
• 3 tbsp – all – purpose flour
• 3 eggs, lightly beaten
• One and a half cups – Milk
• 2 cups – shredded process American cheese
• 250 gms – chopped spinach, thawed and drained
• 1 1/2 cups – soft bread crumbs
• 1/2 tsp – Garlic salt
• 1/4 tsp – dried Oregano
• 1/4 tsp – pepper

Method:

1. In a medium saucepan over low heat, melt butter and blend in flour until smooth.
2. Cook and stir for 1-2 minutes.
3. Gradually stir in cheese until melted.
4. Add spinach, bread crumbs, eggs and seasonings; mix well.
5. Spoon into an ungreased one and half quarter baking dish.
6. Bake uncovered at 350 degrees F for 45-50 minutes or until lightly brown.