Ingredients:
• 1 packet pizza base mix
• One and a half cup – Chicken breast (cut in small cubes)
• 1 cup – mozzarella cheese (grated)
• 3 tbsp – Tomato puree
• 1.5 cup – finely chopped Capsicum
• 2 tsp – tandoori masala
• 1 tbsp – Olive oil
Method:
- Marinate chicken in tandoori masala and lemon juice for an hour.
- Knead pizza base mix as instructed on the pack.
- Heat one tbsp of olive oil.
- Add tomato puree and capsicum pieces. Cook for a couple of minutes.
- Roll the dough into a round pizza as per your pan size.
- Spread tomato puree and capsicum on the rolled pizza.
- Place chicken cubes on the tomato puree.
- Cover it with grated cheese.
- Keep it in a pre-heated oven at 180 Degrees C for 15-20 minutes.
- Cut it in 6-8 pieces.
- Serve hot.