Ingredients:

• 8 slices – bread
• 4 tsp – Butter
• 4 tsp – grated cheese or 4 cheese slices

Method:

1. Butter the bread, then spread the grated cheese/cheese slices on 4 of the slices.
2. Top with the remaining 4 buttered slices of bread.
3. Place these sandwiches on the wire tray of the oven or a sandwich toaster and toast on medium heat till golden brown.
4. Cut diagonally.

Recipe courtesy of Bridget White