Green Grilled Cheese is a sandwich with full of yummy cheese. So, this sandwich is simply cheezelicious which just melts in your mouth and can be make in just few minutes. This quick and easy sandwich is perfect for your breakfast, snacks or kids Tiffin box. To make this recipe you need very few Ingredients like fresh spinach, avocado, cheddar and fontina cheese, pesto, leeks, butter and garlic that will give flavor to this sandwich. Get the recipe for green grilled cheese here and try out this delicious sandwich today.

Ingredients:

– 2 slices bread of your choice
– Oil as require
– 1/2 leek, cleaned, trimmed and sliced
– 1 garlic clove, minced
– 2-3 cups fresh spinach
– 1-2 tablespoons butter
– 1-2 tablespoons pesto
– 3/4 cup shredded fontina and white cheddar cheese
– 1 avocado, sliced

How To Cook?

1. Heat a non-stick skillet over MEDIUM-LOW heat. Add a little bit of oil and cook the leeks and garlic and saut? it for about 5 minutes or until soft.
2. Then add spinach and stir it and cook it for about 2 minutes or until just wilted. Remove from the heat and set aside.

How To Assemble?

1. Take slices of bread and butter the outside of it and lay the slices on a cutting board while butter sides facing down.
2. Now, spread the pesto evenly on the un-buttered sides. Then on one slice, layer half of the shredded cheese, then the avocado slices and spinach mixture. Top this with the remaining shredded cheese and other slice of bread, butter side facing out.
3. Wipe out the skillet if needed, and heat over MEDIUM flame. Carefully move the sandwich to the pan and fry until golden brown and crispy, filliping once.
4. Enjoy this mouth-melting grilled green sandwich with cheesy dip.

Preparation Time: 15 Minutes
Cooking Time: 10 Minutes
Servings: 1 Person