Ingredients: • 1/2 kg – minced Meat • 1 – big onion, sliced • 1 – tomato, chopped • 4 – small potatoes, chopped • 1 – big bunch of Methi leaves, cleaned and chopped • 2 tsp – Tamarind juice • Chopped coriander leaves, a few • 2 tbsp – oil • Grind to […]

Ingredients: • 250 g – Chicken sausages • 2 cups – Rice • 5 – Onions • 4 – Tomatoes • 1/2 tsp – Ginger paste • 1/2 tsp – Garlic paste • 1/2 tbsp – Haldi • 1/2 tsp – Red Chilli powder • 1 tsp – dhaniya powder • 1 tsp – Jeera […]

Ingredients: • 180 gms. tiger Prawns (cleaned) • 35 gms. somen noodles (cooked) • 20 gms. Zucchini (sliced) • 15 gms. beansprouts • 20 gms. snowpeas, cut in 3 • 20 gms. soya-ginger sauce • Salt and pepper to taste • For the Soya Ginger Sauce: • 25 cl. Soya sauce • 10 cl. Chicken […]

Ingredients: • 3 – Chicken breasts, cut into cubes • 1 – onion, cubed • 1 – tomato, cubed • 1 – capsicum, cubed • 100 g – Onion paste • 1/2 tsp – grated Ginger • 1/2 tsp – grated Garlic • 3 tbsp – Tomato puree • 1/2 tsp – chilli powder • […]

Ingredients: • 2 lbs – Chicken • 2 – medium onions, sliced • 4 tbsps – curry powder (or 2 tsp – Cumins powder, 2 tsp – coriander powder, 1/2 tsp – Turmeric powder, 2 tsp – chilli powder) • 8 – Curry leaves • 10 – Green chillies • 2 tbsps – Olive oil […]

Ingredients: • 300 g – prawns- shelled, cleaned and washed. • 1/2 tsp – Turmeric powder. • 1 tsp – chilli powder. • 1 tsp – salt. • 1 tsp – Ginger and Garlic paste. • 1/2 cup – Onion paste. • 1/4 tsp – Garam masala. • 1 cup – yogurt. • 1/4 cup […]

Ingredients: • 200 gms – Beef Meat • 200 gms – Beef ribs bones • 2 – medium Onions • 2 – medium Carrots • 3 – large Tomatoes • 4 – Cloves • 1 – Cinnamon • 6 – pepper Corns • 1 – Ginger • Salt to taste • 1 twigs – Mint […]

Ingredients: • 3 cups shelled, deveined Prawns . • 2 large onions, chopped finely. • 1/4 coconut, grated. • 5 red chillies. • 6 Cloves garlic. • 1 tsp – cumin seeds. • 1/2 tsp – Turmeric powder. • 1/2 tsp – chilli powder. • 2 large tomatoes, chopped. • 1/2 tsp – coriander-cumin powder. […]

Ingredients: • 1.2 kg – Chicken • 1/3 cup – coriander leaves, chopped • For the marinade: • 2 tbsp – black pepper Corns • 1/2 cup – Curd • 4 tsp – Ginger paste • 4 tsp – Garlic paste • 2 tbsp – Lemon juice • Salt – to taste • For the […]

Ingredients: • 3 pieces – sheep brains or 1/2 kg – Beef brain • 2 tsp – pepper powder • 4 tbsp – flour • 2 – green chillies, chopped finely • 1 – egg, beaten • salt to taste • oil Method: Wash the sheep brains well and remove the veins. Cut them into […]

Ingredients: • 300g -lean minced Beef • 1 Onion – finely chopped • 2 Egg – beaten • 1/2 cup bread crumbs • 1/2 tsp -chilli powder • 1/2 tsp -pepper powder • 1/2 tsp -dried Parsley • 1/2 tsp -Cumins powder • 2- limes, juice • salt • 1 tbsp -vinegar • 4-5- Cloves […]

Ingredients: • 1 kg – Chicken • 5 – onions, chopped • 2 tsp – brown Onion paste • 3 tbsp – Curd • 1 tsp – Green chilli paste • 1 tsp – Jeera • 2 – Bay Leaves • 2 tbsp – Ginger Garlic paste • 1/2 tsp – Turmeric • 1/2 tsp […]

Ingredients: • 30gms – tender ridgegaurd (roughly chopped) • 1 medium Onions (chopped finely) • 6 to 7 Green chillies slit • 1 tbsp – channadal • 1 tsp – Jeera • 6 peeled, garlic, Cloves • 1 tbsp – til • Hing a pinch • 1 Red Chilli (Broken into pieces) • 6 to […]

Ingredients: • 1 cup – Pasta (cooked). • 2 – eggs. • 1 tbsp – oil. • 1 – Green chilli (chopped). • 1 – Onion (chopped). • 1/2 – Capsicum (chopped). • 1 tsp – pepper powder. • 1 tsp – Garlic (chopped). • 1/4 cup – milk. • 1 tbsp – Tomato sauce. […]

Ingredients: • 1 kg – Meat • 100 gms – Cashewnut paste • 100 gms – Khus Khus (poppy seeds) paste • 100 gms – groundnut • 1 tbsp – Ginger paste • 1 tbsp – Garlic paste • 2 Coconuts (milk extracted) • 1 tbsp – Red Chilli powder • 10 to 12 Green […]

Ingredients: • 500 g – prawns, cleaned and deveined • 1 tsp – Garlic paste • 1 tsp – Ginger paste • 4 tbsp – Olive oil (or refined oil) • 2 tsp – paprika • 1 tbsp – coriander powder • 1 tbsp – cumin powder • 1 tsp – cayenne • Salt – […]

Ingredients: • 1/2 kg – Boneless Chicken • 3/4 tsp – Oil • For the paste: • 3/4 cup – Grated Coconut • 2 tsp – Jeera powder • 4 to 5 – Red Chillies • 6 – Garlic flakes • 3 tsp – pepper powder (to suit your taste) • Few karipatha leaves Method: […]

Ingredients: • 3 tbsp oil • 2 eggs, beaten with 1 tbsp water • 1 tsp garlic, chopped • 2 cups – spring onions, chopped • 4 cups – rice, cooked • 1 tbsp – fish sauce (optional) • 1 cup – coriander leaves, chopped • 1 cup – cucumber, diced Method: Heat 1 tbsp […]

Ingredients: • Method: Wash the pieces of goat / sheep’s head well. Boil with a little water in a suitable pan or pressure cooker till cooked. In another vessel, saute the onions, green chillies and the ginger garlic paste for some time. Add the chilli powder, cumin powder, coriander powder, turmeric powder, mustard powder and […]

Ingredients: • 2 cups Cauliflower florets, blanched • 1 cup Broccoli florets, blanched • 3 hardboiled eggs, quartered • 1 spring onion, chopped • 1/4 cup chopped Celery • few Spinach leaves, torn into pieces • 2 tbsp Vinegar • 1.5 cup Method: Mix vinegar in dressing. Mix together cauliflower, broccoli, eggs and spring onion. […]