Ingredients: • 1 – Chicken (cut in big pieces) • 1/2 tsp – Turmeric powder • 1 tsp – Red Chilli powder • 1 tsp – ginger-garlic paste • 1 – Onion (chopped) • 5-6 – Green chillies (cut lengthwise) • salt to taste • oil for frying • For the gravy: 300 g – […]

Ingredients: • 1 kg – Mutton (tender or lamb), cubed, cleaned and washed • 1/2 kg -ash gourd, cleaned, cubed and washed • 2 – medium Onions (sliced finely) • oil for tempering • salt to taste • 1 – Coconut (grated for Coconut milk) • For wet ground masala: (all ingredients to be dry […]

Ingredients: • 2 – Chicken breasts • 1 packet – fresh Cream • 1 packet – Mushrooms (washed and sliced) • 6 to 8 Cloves – Garlic (crushed) • 4 tbsp – Olive oil • 2 to 3 – Rosemary sprigs • 2 to 3 – Thyme sprigs • sufficient water to cook the Chicken […]

Ingredients: • Adhar daal – 1/2 cup • Chana ka daal – 1/2 cup • Masur daal – 1/2 cup • 1 cup – onion, chopped finely • Capsicum – 1 (chopped) • Tomato – 1 (chopped) • Red Chilli – 4 • Bay Leaves – 2 • Curry leaves – 12 • Asafoetida – […]

Ingredients: • 250 g – Prawns (shelled and deveined) • 2 cups – Tomato ketchup • 2 – Tomatoes (cut into 8 pieces each) • 12 pieces – lychees • 1 cup – white Vinegar • 1 – Carrot (cut in thick strips) • 2 – Capsicums (cut in 1 inch squares) • 2 tbsp […]

Ingredients: • 2 lb – chicken, cut into small pieces • 1 – large onion, chopped finely • A sprig – Curry leaves • A small Lemon sized ball – Tamarind • Salt to taste • Chopped Coriander leaves – garnish • Roast the following and powder: • 6 – Kashmiri chillies • 1 tsp […]

Ingredients: • 1 packet Chicken legs or small pieces of whole Chicken • 1/2 cup mayonnaise • 1/2 cup yogurt • 1/2 cup Tomato ketchup • 8-10 cashews • Green chillies to taste • 3 Cloves of Garlic • oil • soya sauce • ginger-garlic paste • black ground pepper Method: Firstly, marinate the chicken […]

Ingredients: • 1 kg – fish, cut into slices • 2 medium-sized – onions, chopped • 2 tsp – chilli powder • 2 tsp – cumin powder • 2 tsp – Garlic paste • 2 tbsp – Vinegar • salt • 1 sprig – Curry leaves (optional) • 2 – tomatoes, pureed or chopped finely […]

Ingredients: • 4 – eggs • 6 tbsp – Milk • 1/2 – Onion – (chopped finely) • 2 – Green chilli – (chopped finely) • Pepper and salt – to taste • Oil – for shallow frying • For Gravy: • 1 – Onion (paste) • 1/2 tsp – Ginger and Garlic paste • […]

Ingredients: • 250 g – Chicken breast (without skin) • 1 cup – spring onion, chopped • 1/2 cup – Chinese dried Mushrooms • 1 green Capsicum • 1 red Capsicum • 2 tbsp – cooking oil • For Dressing: • 1 tsp – dark soya sauce • 2 tsp – light soya sauce • […]

Ingredients: • 500 g – hilsa or rohu fish • 1 – big Onion • 1.5 piece – Ginger • 100 g – sour curds • 2 – Cloves • 2 – Cardamoms • 1 – Bay Leaf • 1 tsp – Turmeric powder • 1.5 piece – Cinnamon stick • sprigs of Coriander leaves […]

Ingredients: • 1/2 kg basmati Rice • 1/2 kg Mutton • 200g yogurt • 175g Ghee • 150g Ginger Garlic paste • 4 Onions • 4 Tomatoes • Mint leaves, a handful • 2 handfuls Coriander leaves • 1.5 tsp chilli powder • salt to taste • juice of half a Lemon • 6 Cardamoms […]

Ingredients: • 2 slices bread, sides trimmed • 1/2 cup – sesame seeds • oil for deep frying • Grind together to smooth mixture: • 1 – onion, chopped finely • 1 – Egg white, beaten • 2 cups – Prawn Meat • 2 tbsp – chopped Coriander leaves • 1/4 tsp – Garlic powder […]

Ingredients: • 1/2 kg – minced Meat • 2 tbsp. – oil • 1 sprig – Curry leaves • 1 tsp – salt • 2 or 3 green chillies, cut very fine • 1 cm cube – ginger, cut very fine • 2 large onions, cut very fine • 1/2 tsp – Mustard Seeds • […]

Ingredients: • Eggs- 6 • Onions- 4 (medium sized) • Tomato- 1 • Ginger-Garlic paste – 1 tbsp • Salt – to taste • Chilli powder – 1 tbsp • Garam Masala – 1 tbsp • Oil – 10 tsp • Grated Coconut – 2 tsp (optional) Method: Beat the eggs with 3/4th spoon of […]

Ingredients: • 500 g – boneless Chicken • 2 tsp – ginger-garlic paste • 4 – green chillies, ground to a paste • 1 cup – cream, fresh or tinned • 3 tbsp – Butter • 2 tsp – Vinegar • salt to taste Method: Wash the chicken well. Mix all the ingredients and marinate […]

Ingredients: • 1 – chicken, cut to medium pieces • 1 tsp – garlic-ginger paste • 1 tsp – salt • 3 tbsp – Olive oil • 1 – large onion, chopped • 4-5 -garlic pods – crushed • 1 inch – Cinnamon stick • 5-6 – Cardamoms • 1/2 tsp – peppercorns • 1 […]

Ingredients: • 1 kg – Chicken • 1.5 l – Milk • 3/4 kg – Rice • 10 – Green chillies • 10-15 – peppercorns • 1″ stick – Cinnamon • 3-4 – Cloves • 4 – Bay Leaves • 1/2 tsp – fennel • a pinch of Saffron (optional) • 1 tbsp – Ghee […]

Ingredients: • Mutton Chops – 1 kg • Dahi – 500 g • Freshly ground sabut Dhania – 3 tbsp • Red Chilli powder – 2 tsp • Salt to taste • Desi Ghee – 4 tsp Method: Wash the chops and wipe them with a towel to remove any extra water. Beat the curd […]

Ingredients: • 200 g – dried Prawns or shrimps. • 6 – medium size onions, chopped finely. • 300 g – oil. • 2 tsp – chilli powder. • 1 tbsp – chopped garlic. • 1 tbsp – cumin powder. • 4 tbsp – vinegar. Method: Wash the dried prawns well and remove all the […]