Ingredients: • 1.5 cups of boneless and skinless Chicken breasts, cut in 1.75 inch cubes • 4 tbsp vegetable oil • 2 stalks of lemongrass, chopped (inner white stalk and bulb only) • 1 red onion, finely chopped • 2 tsp garlic, minced • 2 tbsp Rice Vinegar diluted in 2 tbsp water • 1/2 […]