Ingredients: • 1 – whole chicken, skinned and cut into medium pieces • 1 cup – thick Curd • 1/2 tsp – Turmeric powder • 1.5 tsp – Red Chilli powder • 1 tsp – coriander powder • 1 tsp – Cumin seeds • 1 tsp Ginger paste • 1 tbsp – Garlic paste • […]

Ingredients: • 4 cups – Idly batter • 1/2 cup – Plain flour (Maida) • 1/2 cup – Chopped Onion • 2 tsp – Chopped Green chillies • 1/4 cup – Chopped Coriander leaves • 1/4 tsp – Baking soda • 1/2 cup – Shredded Coconut • Salt to taste • 2 tbsps – Gingelly […]

Ingredients: • 2 – Red Chillies • 7 to 8 – Garlic • Curry leaves – a fistful • 1 tbsp – Coriander leaves • Salt – to taste • 1 tbsp – ghee/gingely oil Method: Grind the ingredients to a coarse paste. Add ghee/gingelly oil and serve with hot idlis. This is a tasty, […]

Ingredients: • Sweet bread -10 • Boiled Potato – 1 • Boiled Carrot -1 • Cabbage – 1 cup • Onion -1 • Tomato – 1 • Masala powder- 1 tsp • Chilli powder- 1 tsp • salt to taste • Oil – 1 tsp Method: Boil potato, carrot and cabbage with one tsp oil, […]

Ingredients: • 1/2 cup – Boiled Onion paste • 2 tbsp – Refined oil • 1 tsp – Cumin seeds • 1 tsp – Ginger-garlic paste • A pinch Turmeric • 1/4 tsp – Sugar • Salt and pepper to taste • 1/3 cup – Tomato puree • 1 tbsp – Poppy seed paste • […]

Ingredients: • Onion – one and a half cup, chopped • Green chillies – 2 tsp, chopped • Ginger – 1 tsp, minced • Garlic – 2 tsp, minced • minced Mutton – 1/2 kg • salt to taste • chilli powder – 1 tsp • coriander powder – 2 tsp • Garam Masala powder […]

Ingredients: • 2 Pomfret fish (boiled, skinned, deboned and mashed) • 3 to 4 Green chillies (crushed) • 1 piece Ginger (crushed) • 6 to 8 Cloves Garlic (crushed) • 2 to 3 tbsp – finely chopped Coriander leaves • 2 Egg whites (beaten till stiff) • sufficient oil to shallow fry • pepper as […]

Ingredients: • 600 g – shrimps, peeled • 6 tbsp – oil • 1/2 tsp – Mustard Seeds • 2 – Curry leaves • 2 tsp – garlic, slivered • 4 – onions, chopped • 1 – green chilli, chopped • 1 tsp – coriander powder • 1 tsp – Red Chilli powder • 1/2 […]

Ingredients: • 1 cup – whole-wheat flour • 1/2 cup – rice/maize/ragi/plain flour • 1/4 cup- Beaten Rice (poha) • 1 – Onion • 1/3 cup – chopped Bottle Gourd • 1 – Capsicum • 1 – Carrot • 2 florets – Cauliflower • 1/2 cup – chopped Cabbage • 1 piece – Ginger grated […]

Ingredients: • 1 cup – Paneer cubes • 1 – large onion, finely sliced • 1 – Bay Leaf • 2 – Cardamoms • Small stick of Cinnamon • 2 tsp – ginger-garlic paste • 2 tbsp – single Cream (optional) • 1/2 tsp – dried Fenugreek leaves • Salt • For Grinding: • 1/2 […]

Ingredients: • Milk – 1 litre • Maida – 1 tbsp • Chiroti Rawa – 1 to 2 tbsp • Cardamom powder – 1/2 tsp • Oil or Ghee to fry • Some rabri • Handful of Almonds and pistachios, slivered • Sugar syrup: • Sugar – 1 cup • Water – 1/2 cup Method: […]

Ingredients: • 1.5 cups (225g) – all-purpose flour • 3 tbsp – cocoa powder • 3/4 tsp – baking soda • 1/4 tsp – baking powder • 1/4 tsp – salt • Method: Take water in a bowl; add vanilla essence, sugar, lemon juice and oil. Mix well till sugar completely dissolves. Keep aside. Now […]

Ingredients: • 2 kg – fish • 2 cups – Mustard oil • 1 tbsp – Red Chilli powder • 2 tsp – Turmeric • 2 tsp – Ginger powder • 1 tsp – aniseed powder • 3 – Cloves • A pinch of Asafoetida • 1 tsp or 15 g – Garam Masala or […]

Ingredients: • For the koftas: • 1/2 cup – frozen Corn • 1/2 cup – frozen peas • 1/2 cup – green beans • 1/2 cup – Carrots • 1.5 cup – gram flour • Salt to taste • 1/2 tsp – Red Chilli powder • Pinch of Turmeric powder • 1 tsp – Mango […]

Ingredients: • 1 pack – Coconut Milk diluted with water to get 4 cups of Milk or 1 – fresh Coconut, grated and Milk extracted to get 4 cups of diluted Milk • 2 cups – raw Rice or Basmati Rice • 1/2 tsp – Turmeric powder or a few strands of Saffron • Salt […]

Ingredients: • For Potato Fost- • 1/2 kg Potatoes • 2 tbsp Butter • 70-80gm Cheese (grated) • Salt to taste • 3-4 Cloves of Garlic • For Paneer Stuff • 250 mg finely chopped Paneer • 1 chopped Onion • 1 tbsp finely chopped Coriander leaves • For The Dough • 3 teacups whole […]

Ingredients: • 2 – Large ripe Tomatoes • 2 bunches – Lettuce • 1 tsp – soya sauce • Salt to taste • 1 tsp – sesame oil • 1 tsp – Vinegar • 1 tsp – sugar. Method: Wash the tomatoes and lettuce leaves. Cut the tomatoes into slices and shred the lettuce leaves. […]

Ingredients: • 1.5 cups – Chapatti flour • 1/2 cup – Frozen Spinach (washed) • 1/4 cup – Plain yogurt • 1 tsp – Salt (or to taste) • 2 large Cloves – Garlic • 1/4 tsp – Turmeric powder • 1/4 tsp – Roasted cumin powder • 1/4 tsp – Red Chilli powder (or […]

Ingredients: • 750 g – large Green chillies • 1/2 cup – gingelly oil • 1/2 cup – Sugar • 1/4 cup – Vinegar • 100 g – garlic-ginger paste • 50 g – coriander powder • 50 g – banarasi rai powder • 50 g – seedless Tamarind • 2 tbsp – degi mirch […]

Ingredients: • 1/4 cup – whole black pepper • 1 cup – Urad Dal • 1 – handful Curry leaves • 2 cups – Red Chilli Method: Heat 1 tsp of oil in a heavy bottomed pan, and add red chillies and fry for a while and take it in a mixer. Heat another tsp […]