Ingredients: • 250 gms – all-purpose flour (maida) • 1 1/4 tsp – baking powder • 180 gms – powdered Sugar • 160 gms – thick Curd • 180 gms – white Butter • 1 cup – dried Blue Berries • 2-3 tsp – oil for oiling the cake tin Method: Sift together the maida, […]

Ingredients: • Boneless Chicken strips – 500 g • Chilli powder – 2 tsp • Chopped Garlic – 1 tbsp • Oregano – 1/2 tsp • Lime juice – 2 tbsp • Worcestershire sauce – 1/2 tsp • Oil – 5 tbsp • Green Capsicum – 1/2 cup, cut into thin strips • Red Capsicum […]

Ingredients: • 1/2 kg – fleshy fish bits • 2 – onions, sliced • 1/2 – tomato, sliced • 1 – Coconut • 1/4 tsp – Cumin seeds • 6 – peppercorns • 2 tsp – Coriander seeds • 1 tsp – ground Turmeric • 2 tbsp – oil • 2-3 – green chillies, sliced […]

Ingredients: • 200 gms – tender yam, peeled, cubed • 1/2 cup – coconut, grated • 1 tsp – chilli powder • 1/2 tsp – Turmeric powder • 1/2 tsp – Cumin seeds • 1/4 tsp – Urad Dal • 1/4 tsp – Mustard Seeds • 1 tbsp – oil • 1 tbsp – grated […]

Ingredients: • 1 head – Broccoli • For seasoning: • 1 tbsp – olive/canola oil • 1 tsp – crushed red pepper • 3 – Garlic Cloves • 1 tsp – Cumin seeds • Salt to taste Method: Wash the broccoli and cut into florets. Place a pan on the stove and turn on the […]

Ingredients: • Chicken (boneless and skinless) – 2 lb, cut into 1 to 2 inch pieces • All purpose flour, Maida – 2 tbsp • Corn meal,Corn starch or Corn flour – 3 tbsp • eggs – 2 or Yoghurt – 2 tbsp • Red Chilli powder – 1 tsp • Salt – 1/2 tsp […]

Ingredients: • Cabbage – 1 • Tomatoes (sliced) – 4 • Onions (sliced) – 2 • Green chillies (sliced) – 6 • Ginger – 1 inch piece • Rice/Corn Flour – as needed • Salt to taste • Oil • Cinnamon – 1 inch piece • Cloves – 2 • Cardamoms – 2 • Dhania […]

Ingredients: • 8 slices – bread • 4 tbsp – Butter • 2 hardboiled eggs chopped • Salt to taste • 1/2 tsp – pepper • 2 tbsp – grated cheese Method: Mix cheese, chopped boiled eggs, pepper and salt together. Spread butter on one side of all the slices of bread. Divide the filling […]

Ingredients: • Grated Coconut – 1 cup, firmly packed • Tender, small Brinjals – 1/2 kg • Dry Red Chillies – 5 to 6 • Coriander seeds – 2 tsp • Cumin seeds – 1 tsp • Mustard Seeds – 1/2 tsp • Black pepper Corns – 1/2 tsp • Oil – 2 tsp • […]

Ingredients: • 5-6 slices – bread • 1/2 bunch – Coriander leaves • 1/2 bunch – Mint • 3 tbsp – oil • 1 – Onion • 1 – Tomato • Cumin powder • 1 – Green chilli • 2 flakes – Garlic • A small piece Ginger • Salt to taste Method: Grind coriander, […]

Ingredients: • 4 – large-sized Carrots • 1/2 inch chunk – Ginger • 1 tbsp – glucose • 2-3 – Oranges • 2-4 – Mint leaves (optional) Method: Wash and peel the carrots and ginger, chop them and blend all the ingredients into a juice. Add glucose powder and mix well. Garnish with a slice […]

Ingredients: • 1 kg – Plums (aloo bukhara) • 1 tbsp – Fenugreek seeds • 1 tbsp – Nigella seeds • 1 tbsp – Fennel seeds • 1 tbsp – chilli powder • Mustard oil to cover the pickle • 200 g – salt Method: Wash, wipe and perforate each plum with a sharp pointed […]

Ingredients: • 1/2 kg lamb or Mutton chops, flattened a little • 2 tsp – Ginger Garlic paste • 4 Green chillies • 3 tbsp – Coriander leaves • 1 tsp – Cumin seeds • 2 Cloves • 2 Cardamom • 2 pieces – Cinnamon • 1/2 tsp -turmeric powder • Salt to taste • […]

Ingredients: • 3/4 kg – Chicken • 3 – medium tomatoes, chopped • 1 – onion, chopped • 2 tbsp – cumin seeds, roasted slightly and ground • 1 tbsp – Cinnamon powder • Salt • 1 tbsp – garlic-ginger paste • 7 tbsp – oil • 3 tbsp – Ghee • 2 cups – […]

Ingredients: • 2 cups – all-purpose flour • 6 tbsp – Butter • 4 tsp – Sugar • 1 tsp – salt • 2 tsp – green chillies, chopped • 2 tbsp – Coriander leaves • 3 tbsp – yogurt Method: Preheat the oven to 325 degree F Line baking sheets over a baking tray […]

Ingredients: • 250 gms – moong dal (green gram) with skin, soaked in water for 4 hours, drained, ground • 4 cups – Yoghurt • 1/4 tsp – Asafoetida • 1 tsp – cumin seeds, roasted, ground • 1 tbsp – coriander leaves, chopped • 1 green chilli, minced • 2 tbsp – sweet chutney […]

Ingredients: • 1 portion – ready-made tart dough • 6 – Fresh Fig fruit • For caramel butter: • 50 g – Brown sugar • 40 g – Butter Method: Heat a medium size pan, add in sugar, and when it starts to melt add butter. Wait until the sugar and butter melts, say about […]

Ingredients: • 200 gms – Whole moong dal • 2 tsp – Refined oil • 1 tbsp – Ginger Garlic paste • 1 tsp – Garam Masala powder • 1 tsp – Red Chilli powder • 1/2 – Diced Tomato • 1/2 – Diced Onion • Salt to taste • For masala: • 1 – […]

Ingredients: • 2 – fresh, plump, ripe Figs • 1 tbsp – fresh Pomegranate kernels • 1 slice – canned pineapple, chopped into 8 pieces • 2 slices – apples, cubed • 4 to 5 – baby tomatoes, halved • 2 – Celery leaves, shredded roughly • 1 sprig – spring onion, finely chopped • […]

Ingredients: • Capsicums (preferably small to medium sized ones) – 10 • Oil for frying – 4 to 5 tbsp • Salt to taste • For stuffing: • Besan, sifted clearly – 1 cup • Red Chilli powder – 3 tsp • Cumin powder – 4 tsp • Salt to taste • Oil – 4 […]