Ingredients: • 500 g – Raw Mango pieces • 100 g – Mustard oil • 1 tbsp – Saunf powder • 2 tbsps – mustard dal • 1/2 tsp – Kalonji • 1/2 tsp – Methi seeds • 50 g – grated Jaggery • 3 tbsps – Red Chilli powder • 1/4 tsp – Turmeric […]

Ingredients: • 1 cup – fresh Lime juice • 1 cup – water • 3 cups – Sugar • 1 tsp – vanilla essence Method: Make a syrup of the sugar and water. When the syrup thickens, add the lime juice and vanilla essence . Stir well. Boil for a few more minutes. Cool and […]

Ingredients: • 2 cups Rice (washed and soaked in salted water for 15 minutes) • 1 Bay Leaf • 2 Cloves • 1-inch stick Cinnamon • 1tbsp Butter or Ghee • 1 carrot, chopped • 10 French beans, chopped • 1/2 cup fresh Green peas • 1/4 cup fresh cauliflower, broken into florets • 2 […]

Ingredients: • 4 – Chicken breast pieces • 1/2 kg – Cottage cheese • 2 tsp – garlic-ginger paste • 1 cup – Curd • 1 tsp – Turmeric powder • 1/2 tsp – pepper powder • 2 – Green chillies • 1 cup – Coriander leaves • 2 – Lime • 1 pinch – […]

Ingredients: • 3 (.25 ounce) envelopes unflavoured gelatine • 3/4 cup – cold water • 3/4 cup – boiling water • 1.5 cups – Orange juice • 2 tbsp – Lemon juice • 1.5 tsp – grated Orange peel • 1.5 cups – sugar, divided • 2 1/2 cups – heavy whipping Cream • 1/2 […]

Ingredients: • 250 gms – Wheat flour • 250 gms – Almonds crushed • 250 gms – Fenugreek seeds ground • 250 gms – Dehydrated Coconut grated • 100 gms – Coriander seeds kernel crushed • 100 gms – Edible gum crushed coarsely • 50 gms – Ginger powder • 10 gms – Cardamom powder […]

Ingredients: • Button Mushrooms – 200 g, sliced • Green peas – 1 cup, cooked • Grated Coconut – 1/2 cup • Green chillies – 2 to 3, chopped • Garlic – 6 flakes • Oil – 2 tbsp • Onion – 1 cup, sliced • A few Curry leaves • Chilli powder – 1 […]

Ingredients: • Wheat flour – 1/2 kg • Minced goat Meat – 250 g • Oil • Jeera – 1/2 tsp • Green chilli – 2 ( chopped finely) • Onion – 1 small size (chopped finely) • Ginger-garlic paste – 1 heaped tbsp • Dhania patta – 1 bunch ( chopped ) • Salt […]

Ingredients: • 1kg – good fleshy fish, cut into slices • 2 big onions, chopped finely • 1 tsp – Ginger paste • 2 tsp – Garlic paste • 1 cup – thick Coconut Milk • 3 tsp – chilli powder • 1 tsp – cumin powder • 2 tsp – coriander powder • 1/2 […]

Ingredients: • 8 tbsp. mayonnaise • 4 tbsp. Tomato ketchup • 1-2 tsp. Lemon juice • 1 tbsp. curry powder • ½ tsp. cayenne pepper • 10 drops of Tabasco Sauce Method: Combine all the ingredients together in a bowl, taking care not to add too much Tabasco sauce as it is very hot. Serve […]

Ingredients: • 250 gms – boneless shredded Chicken • 1 tbsp – soya sauce • 1 tbsp – Ginger paste • 1 tsp – pepper • 1 tbsp – Corn flour • 8 slices – Ginger • 1/2 cup – spring onion, finely chopped • 1/2 cup – capsicum, chopped • 1/2 cup – mushroom, […]

Ingredients: • 450 g – red Tomatoes • 450 g – Onions • 450 g – sultanas • 1 kg – cooking apples • 300 ml – pickling Vinegar • 1 kg – granulated Sugar • 15 g – ground Ginger • 15 g – white Mustard Seeds • 2 level tbsp – salt Method: […]

Ingredients: • 1 cup – Mint leaves • 1/2 cup – Coriander leaves • 3 – Green chillies • A small ball – Tamarind • A small piece – Ginger • 1 tbsp – Sugar • 1/2 tsp – salt Method: Grind all the ingredients together, till smooth. This chutney can be served with rice […]

Ingredients: • 4 – Potatoes • Oil – As required • Onions – 2, chopped • Red bell pepper – A few • Soy sauce 1 tsp • Salt – As required • Sugar – A pinch Method: Wash, peel and chop potatoes into wedges. Heat oil in a kadai and deep fry the potatoes […]

Ingredients: • To Marinate: • 1 cup – Extra firm Tofu cubes • 1 tsp – Dark soya sauce • 1/4 cup – Corn flour • Salt (if needed) • Water • Oil for Deep Frying • For Manchurian: • 1 cup – Red and Green bell peppers (chopped) • 1 – Onion, Chopped • […]

Ingredients: • 1.5 cup – Wheat flour • 1/4 cup – gud (molasses) • 1.5 tsp – aniseed • 2 tbsp – Ghee or oil for frying • Salt to taste Method: Boil 2 cups water and put molasses in it and stir it properly. Add a pinch of salt and the aniseed into it. […]

Ingredients: • 1 cup – besan • 1 – potato, boiled • 1 – green chilli, chopped • 25 g – cheese • 2 tbsp – dry Methi leaves • 2 tbsp – Lemon juice • 1/2 tbsp – chilli powder • 1/2 tbsp – Turmeric powder • salt to taste • oil/ghee Method: Mash […]

Ingredients: • 2 cup – cooked Rice • 1/4 kg – ivy gourd, chopped lengthwise • 1 – onion, chopped • 1/4 tsp – Turmeric powder • Salt • Oil • 1 tsp – Mustard Seeds + Urad Dal • A few – Curry leaves • To roast and grind: • 1 tbsp – Coriander […]

Ingredients: • For Stuffing: • 1/2 – coconut, grated • 2 to 3 tbsp – mava • 2 tbsp – Sugar • For Batter: • 150 g – Maida • 5 tbsp – Sugar • 1 cup – Mango pulp • Milk Method: For stuffing: Mix all ingredients and fry it light brown. For Batter: […]

Ingredients: • 1 – bunch of Spinach • 1 cup – Green peas • 1 – medium sized Tomato • 1 – medium sized Onion • 1 – medium sized boiled Potato • 3-4 – Green chillies • 1 tsp – Cumin seeds • A pinch of asafetida • 1 tsp – Turmeric powder • […]