Ingredients: • 1 cup – Rice • 1 cup – pigeon peas (toor dal) • Approx 3 cups – mixed vegetables chopped (e.g. ladies finger, Taro root, potatoes, sweet potatoes, eggplants, capsicum, peas, green pumpkin, Drumsticks etc.) • 1/2 cup – Bengal Gram (channa dal) • 1 tbsp – Tamarind paste • 1/2 -1 tbsp […]