Ingredients: • 5 big Potatoes • 100 g – vermicelli (broken into pieces) • 100 g – Corn • 4 cubes – cheese (grated) • 2 piece – Ginger (made into a paste) • 4 to 5 Green chillies (crushed and as per taste) • 1/2 tsp – pepper powder • 3 tbsp – Corn […]

Ingredients: • 1 cup – Wheat flour • 1/2 cup – water • 1/2 – medium sized Onion • 1/2 tsp – Red Chilli powder • Salt to taste • 1/4 bunch – Cilantro Method: Cut onion and cilantro into very small pieces. Take wheat flour into a bowl. Put onions, cilantro, red chilli powder […]

Ingredients: • 2-3 Apples, medium sized • Oil for frying • For batter: • 1/2 cup Gram Flour • 1/4 cup Rice Flour • 1/2 tsp Chilli powder • 1/4 tsp Hing • Salt to taste • 1/2 tsp Haldi Method: Prepare the batter for the bajji, adding a little water till you get the […]

Ingredients: • ½ cup – Rice • 750g – fish fillets (pomfret) • 2 – Lemon juice • 10 to 15 – fresh Mint leaves • 1.5 inch piece – Ginger • 10 to 12 Cloves – Garlic • 4 – Green chillies • 2 to 3 tsp – Red Chilli powder (or as per […]

Ingredients: • 250g – amrood (guava) • 1 Lemon • 100g – green coriander • 1 tsp – Cumin seeds • a pinch of Asafoetida (hing) • 1 Lemon – juice • 3-4 – Green chillies • Salt to taste Method: Wash and de-seed amrood. Wash and cut green coriander. Grind all the ingredients in […]

Ingredients: • 2 – Bananas • 100 g – Jaggery • 5 tbsp – Ghee • 1 cup – Coconut grated • 1/4 tsp – Turmeric powder • Salt a small pinch • 2 – cardamoms, powdered • 1 cup – water Method: Peel the bananas and cut into slices. Cook bananas with a pinch […]

Ingredients: • 8 – Bread slices • 2 – eggs • 1 – Onion, finely chopped • 2 – Green Chillies, finely chopped • 1 – Zucchini/Cucumber unskinned, finely chopped • 1 tsp – Ginger, finely chopped • 4 Cloves – Garlic, finely chopped • 2 tsp – Unsalted Butter • Cilantro, finely chopped • […]

Ingredients: • 1 head – Broccoli • Green chillies to taste (finely chopped) • 1 small Onion (finely chopped) • Few Coriander leaves (chopped) • 1 tbsp – Sesame seeds • 1 tsp – Sugar • Oil for frying • Salt to taste • 2 cups – Wheat flour • 1/2 cup – Besan • […]

Ingredients: • For the white sauce: 5 tbsp – Butter • 5 tbsp – flour • 5 cups – Milk • salt and pepper to taste • Remaining ingredients: • 3 bunches – Spinach (finely chopped and washed well) • 150 g – spaghetti • 100 g – Paneer (cut into cubes) • 1 tbsp […]

Ingredients: • 50 g – whole Fenugreek seeds • 1 – Onion • 1 – Tomato • 1 – Carrot • 1 – Green chilli • 1 cup – mixed coriander and Mint leaves • 1 tbsp – Lemon juice • 1 pinch – Sugar • Salt to taste • 1 tsp – chaat masala […]

Ingredients: • 8 pieces – bread • 1/2 cup – besan • 1 – onion, finely chopped • 3 – green chillies, finely chopped • 1/2 tsp – cumin powder • 2 tbsp – dalda or Ghee • chilli powder (if required) • salt Method: Take besan, add some water and mix well till all […]

Ingredients: • gelatin – 1 tbsp • eggs – 3, separated • castor Sugar – 1 cup • Milk – 3/4 cup • cornflour – 2 tsp • vanilla essence – 1/2 tsp • Mango pulp – 1 cup • double Cream – 1 cup • Mango – 1 sliced Method: Soak gelatin in 3 […]

Ingredients: • 1 cup – jowar • 3/4 cup – Brown sugar (powdered) • 1 tsp – Coconut • 4-5 – cashew (powdered along with sugar), optional • 3 tsp – Ghee • 3-4 tsp – warm Milk, approximately (to make laddu) or use Ghee if preferred instead of Milk • 1/4 tsp – Cardamom […]

Ingredients: • 1 litre – Milk • 4 tbsp – Sugar • 4 – medium apples, peeled • 1/4 tsp – Cardamom powder • 4 – almonds, sliced • 5 – pistas Method: Boil the milk in a heavy based pan and heat till the volume is reduced to half. Add sugar. Grate the apples […]

Ingredients: • 10 – sardines • 3 – medium Onions (chopped) • 6 – Garlic pods (chopped finely) • 1 inch – Ginger (chopped finely) • 5-6 – Green chillies (slit lengthwise) • 2 – medium Tomatoes (chopped) • 1 tsp – Turmeric powder • 1/2 tsp – Red Chilli powder (optional) • 4-5 tbsp […]

Ingredients: • 1 cup – Corn kernels • Oil • Salt to taste Method: Take a cooker and heat oil in it. Then add the corn kernels. Cover with a lid (do not use the cooker lid). Wait till all the corn kernels pop. Open the lid, sprinkle salt and stir well. Recipe courtesy of […]

Ingredients: • 1/2 kg – boned Chicken pieces, cooked • 1/2 kg – broccoli, cooked • 2 cups – breadcrumbs • 1 tbsp – Butter • For the Sauce: • 1 cup – Cream • 1 cup – mayonnaise • 1 tsp – Lemon juice • 2 tsp – curry powder • To taste – […]

Ingredients: • 1/4 cup – fresh Coconut grated • 1 whole pod garlic, peeled and cleaned • 10 whole Red Chillies • 3 strips tamarind, wetted and chopped • salt to taste Method: Stone grind all ingredients together. Or use a small electric grinder. Use as little water as possible while grinding. Refrigerate, and use […]

Ingredients: • 1 cup – adai maavu • 1 cup – dosai maavu Method: Mix both the batters and prepare dosas. Serve adai dosai with chutney. Recipe courtesy of CM Ramu

Ingredients: • Gram flour (besan) – 1.5 cup • Cumin seeds – 1 tsp • Green chillies, finely chopped – 3 • Ginger, shredded – 1/2 inch • Garlic – 6 Cloves • Chopped Coriander leaves – 1 tbsp • 1 – finely chopped Onion • 1 – finely chopped Tomato • 1 – finely […]