Ingredients: • 10 – Green chillies • 3 – ripe Tomatoes • 4 flakes – Garlic • 1/2 tsp – cumin • 1 tsp – oil • Salt to taste Method: Add oil in a pan then add all the ingredients in it, except salt. Fry this till tomato starts leaving water. Cool this for […]

Ingredients: • 500 g – Chicken joints • 100 g – Egg noodles • 1 cup – leeks, sliced • 1.5 liter – Chicken stock • 12 cup – Cream • 2 tbsp – Olive oil • 2 Cloves garlic, crushed • 1 Bay Leaf • salt and pepper to taste • Parsley to garnish […]

Ingredients: • 4 – eggs • 2 – onions, chopped finely • 2 – tomatoes, chopped finely • 1/4 cup – boiled peas • 1/4 cup – French beans, chopped finely and boiled • 1/4 cup – carrots, chopped finely and boiled, • 3 – mushrooms, chopped • 1 – sprig of spring onion, chopped […]

Ingredients: • 2 cups – boiled Rice • 1 cup – grated Coconut • 1 cup – Drumstick leaves • oil for frying • salt to taste Method: Wash and soak the rice for about 3 to 4 hours. Grind into a coarse batter (like rava). Add coconut to the batter. Add salt and the […]

Ingredients: • 1 cup – Suji (rava) • 1 cup – water • 1 cup – Sugar • 1 cup – Wheat flour • Oil for deep frying • Water to make the dough Method: Make the dough by mixing wheat flour and water. Knead the dough by mixing a little bit of oil. See […]

Ingredients: • Oil – 2 tbsp • Garlic – 1 tbsp • Roasted chilli paste – 2 to 3 tsp • Tomato sauce – 1/2 cup • Worcestershire sauce – 1 tsp • Water – 1/2 cup • Corn flour – 1/2 tbsp • Sugar to taste • Salt to taste. Method: Heat oil and […]

Ingredients: • 1/2 kg – Chicken • 250ml – Milk • 50g – Garlic paste • 50g – Ginger paste • 6-7 – Slit Green chillies • 5 tbsp – Corn flour • 1 tsp – Ground Pepper • 1 tbsp – Cooking Oil • Salt to taste Method: Boil the chicken in milk and […]

Ingredients: • 1 cup – powdered biscuit • 1/2 cup – powdered Sugar • 1 tbsp – Honey • 1 tsp – crushed Cardamom • 1 tsp – crushed Almonds • 1/2 cup – grated chocolate • 1/4 cup – Ghee Method: Mix all the ingredients and make it into a thick dough. Take small […]

Ingredients: • 1.5 cup – flour • 3/4 cup – oil • 3/4 cup – Sugar • 1 cup – Dates • 3/4 cup – Walnuts • 1.5 tsp – baking soda (levelled) Method: Wash the dates, remove the seeds, chop it, and soak it in water for 1/2 hour. Beat the oil and sugar […]

Ingredients: • Sweetened condensed Milk – 200 g • Fresh Ginger – 5 cm • Butter – 100 g • eggs – 2 • All purpose flour – 100 g • Baking powder – 1 tsp. Method: Pour condensed milk in a heat proof glass bowl. Cook in microwave oven at 50% power (medium) for […]

Ingredients: • 2 cup – 100% Grape juice • 1 cup – yogurt, chilled • 1 Banana • 4 tsp – gelatin • 3 tbsp – water • 4 tbsp – Sugar • Grapes and Banana slices to decorate Method: Soak gelatin in water for 10 minutes. Stir over a low flame till completely dissolved. […]

Ingredients: • 1 cup – Rice • 1/2 cup – Toor Dal • 1/2 cup – moong dal • 1/4 cup – Chana dal • 1/4 cup – Urad Dal • 5-6 – Green chillies • 9 – 10 – Curry leaves • Salt – to taste • Onions – 3 (finely chopped) • Oil […]

Ingredients: • 2 cups – Oats • 1 cup – Dosa Rice • 1 cup – Urad Dal • 1/2 tsp – Methi seeds • Salt to taste Method: Soak all the ingredients, except salt, separately, for 6 hours. Grind together into a fine paste. Add required quantity of salt. Allow this to ferment overnight. […]

Ingredients: • 6 – slices of bread • 1 cup – Corn kernels, boiled • 1 cup – white sauce • 2 tbsp – Tomato ketchup • 1 – onion, finely chopped • 7 to 8 – Garlic Cloves • 1 tbsp – Butter • 1 tsp chilli powder • Salt and pepper to taste. […]

Ingredients: • 3 eggs – beaten • 500 g – large Brinjals • 2 – Onions • Oil • 1 tbsp – Mustard oil • 1/4 tsp – pepper • Salt to taste • 1 bunch – coriander leaves, minced Method: Wash and dry the brinjals Smear them with mustard oil and bake in a […]

Ingredients: • 200 gm – ripe black seedless Grapes • 2.5 tablespoons – Sugar • 1 tsp – Corn flour • 1/2 cup – water • 1-2 drops – essence (optional) • juice of 1/2 Lemon Method: Wash the grapes and boil in a little water till very soft. Cool. Put the grapes with its […]

Ingredients: • 2 pounds – chicken, skin peeled out and cut into pieces • 2 tbsp – Vinegar • 2.5 tbsp – soya sauce • 1 Onion • 3 tbsp – Corn flour • 1 tsp – finely chopped Ginger Garlic • Salt per taste • Oil for frying • 8-10 – green chillies, finely […]

Ingredients: • 1/2 cup – walnuts, crushed • 1/2 cup – cashews, crushed • 1.5 cups – biscuits (Marie or glucose), crushed • 1/2 cup – Sugar • 1/2 cup – Butter • 2 tbsp – cocoa powder • 1/2 tsp – vanilla essence Method: Put sugar, cocoa and butter in a non-stick pan. Cook […]

Ingredients: • 1 bunch – Coriander leaves (no stalks), dried under a fan • urad daal – 2 tbsp • 4 to 5 – Red Chillies • 1/2 tsp – Hing powder • 2 to 3 pieces – Tamarind • A piece – Jaggery (optional) • salt – to taste • 1 tsp – oil […]

Ingredients: • 1/2 kg – white pumpkin • 100 g – Red Pumpkin • 1 – Sweet Potato • 1 – Potato • 100 g – Yam • 1/4 cup – Chickpeas (soaked overnight) • 100 g – French beans • 1/4 – fresh Coconut (grated) • 1 tsp – Sesame seeds • 2 tsp […]