Ingredients: • Goat Meat -1 Kg • 5-6 Onions • 5 tbsp- finely chopped Ginger and Garlic • Khara Garam Masala (Cloves, Cinnamon, Elaichi, Cumin seeds) • Refined oil – 1/2 cup • 1/2 cup – Yogurt • 2 Tomatoes • Salt to taste • Red Chilli powder- 2 tsp • Lemon juice -2 tbsp […]

Ingredients: • 1 kg – Chicken • 3 – Onions • 1 piece – Ginger • 5 Cloves – Garlic • 1 – Bay Leaf • 1″ stick – Cinnamon • 4 – Cloves • 1/2 tsp – Turmeric • 2 tbsp – oil • 1 tsp – salt • 2 tsp – chilli powder […]

Ingredients: • 1/2 cup Mango puree • 1 cup sooji/rava • 1.5 cups Sugar • 2.5 cups water • 1/2 cup Ghee • Cashew nuts – a few Method: Heat water in a thick-bottomed pan or a deep, non-stick pan. Measure sugar and rava together in a bowl. Once the water starts boiling, reduce the […]

Ingredients: • 1/2 – Apple grated • 1 – Sweet Potato (washed, peeled and cooked) • 4 Whole Wheat Bread • 1/4 Cup (Chopped) – Onion • 1 tsp – Garam Masala • 1 tsp – Red Chilli powder • Salt – as needed • 8 leaves (Chopped) – Mint • Coriander -a small quantity […]

Ingredients: • 100 g – flour (all-purpose flour / maida) • 1/4 tsp – baking powder • A pinch – salt • A pinch – pepper powder • 25 g – grated cheese • 45 g – cold Butter • Ice cold water to mix the dough (3 tbsp or less than 50 ml) • […]

Ingredients: • 500 g – Pork (1/2 kg) • 1.5 tsp – mejenga seeds, powdered • 6 to 8 Cloves – Garlic • 1 – tomato, fire grilled • 3 to 4 – dry red chillies, fire grilled • To taste – salt Method: Make a fine paste of garlic cloves, tomato and dry red […]

Ingredients: • 5 – Potato • 1.5 cup – gram flour • 1/4 cup – Rice flour • 1/2 tsp – Red Chilli powder • Salt to taste • 1 tsp – pepper • Oil for frying • 1 tbsp – Butter • 1/4 tsp – Asafoetida Method: Pressure cook the potatoes, remove the skin, […]

Ingredients: • 1 – Broccoli • 1/2 – celery, cut into small pieces, washed • 1 inch – ginger, cut in small pieces • 1 or 2 flakes – Garlic • 1 – Potato • 1 small Cauliflower • 1 tsp – Cumin seeds • 1 small piece – Cinnamon stick • 1 or 2 […]

Ingredients: • 2 – snake gourd, medium in length. • 1 tbsp – moong dal/paasi paruppu. • 3-4 tbsp – coconut. • salt as needed. • 1 – onion| To temper: • 1-2 tsp – – oil. • 3/4 tsp – mustard. • 1 tsp – urad dal/Ulutham paruppu. • 2 – red chillies. • […]

Ingredients: • 1 lb – Chicken • 2 tbsp – Red Chilli powder • 1 tbsp – Garam Masala • 2 tsp – cumin powder • 2 tsp – coriander powder • 2 – large Onions • 2 tbsp – ginger-garlic paste • 1/2 cup – Vinegar • 1 tbsp – pepper powder • salt […]

Ingredients: • 2 – large Potatoes • 2 – medium onions, chopped • 1 sprig – Curry leaves • 1 tsp – Cumin seeds • 1 tsp – mustard • 8-10 Cloves – garlic, chopped • Salt to taste • 2 – chopped Green chillies or whole Dried red chillies • 1 tbsp – freshly […]

Ingredients: • Besan flour – Sugar – Ghee in the ratio 1:2:2 • Or you can use the ratio 1:2.5:2.5 (this will be very sweet) Method: Sieve besan flour. Powder sugar in a blender. Warm ghee on low heat (don’t let it boil). Remove from fire, add besan flour to it and stir till well […]

Ingredients: • One – tilapia fillet, cut into required no of pieces • 1 tsp – Red Chilli powder • 2 tsp – Coriander powder • 1.5 tsp – kuzhambu milagai thool (or to taste) • 1 tbsp – water • 1 tbsp – Tamarind juice • 1/4 tsp – Turmeric powder • 3 cups […]

Ingredients: • 2 packet – yeast, quick rise • 1/2 cup – Sugar • 1.5 tsp – salt • 4.5 cups – flour, divided • 6 tbsp – margarine • 1 cup – water • 2 – Eggs, large, reserve 1 Egg white • 8 – Hershey kisses, Milk chocolate • Method: In a bowl, […]

Ingredients: • 20 – Cauliflower florets • 1 cup – Chickpeas (soaked and cooked) • Oil • 1/2 tsp – Mustard Seeds • Few Curry leaves • To grind: • 1/2 cup – Coriander leaves • 1/2 cup – Mint leaves • 1/4 tsp – Fresh grated Coconut • 1 tbsp – Garlic Cloves (chopped) […]

Ingredients: • For the balls: • 1 kg – fine minced beef, washed, drained • 3 – big Onions • 5-6 – Potatoes • 4 – Green chillies • 1 bundle – Coriander leaves • 1/2 bundle – Mint leaves • For the mince: • 1 tsp – chilli powder • 2 tsp – coriander […]

Ingredients: • 1/2 cup – tur dal • 1.5 cups – water • 1/2 tsp – Turmeric powder • 1/4 tsp – oil • 200 g – Snake gourd (poddele), peel off the outer gently and cut into 1/2 – inch cubes • 1 small darbyasole (kudampuli) • For Coconut paste: • 1 cup – […]

Ingredients: • Dough: • 225 g – white bread flour • 25 g – Brown sugar • 25 g – creamy Peanut Butter • 1 tsp – dried Yeast • 1/2 tsp – salt • 1 – Egg • 90 ml – Luke warm Milk • For the filling: 1 tbsp – creamy Peanut Butter […]

Ingredients: • 200 g – Cauliflower florets • 1 tbsp – oil • 1/2 inch piece- ginger, finely chopped • 6- Cloves garlic, finely chopped • 1- bunch Spring onion or onion, finely chopped ( reserve 1 tsp to garnish ) • 1- capsicum, cut into cubes • 1.5 tbsp – Tomato sauce • 1.5 […]

Ingredients: • 60-70- vanilla wafers • 1 cup- granulated Sugar • 3 tbsp -cornstarch • 1/4 tsp -salt • 2 -cans (12 fl.oz. each) evaporated Milk • 2 -beaten large Egg • 1/2 tsp- vanilla extract • 3 tbsp -butter • 5 -ripe but firm Bananas – cut into 1/4 inch slices • 1 cup- […]