Ingredients: • 1 cup – basmati Rice • 2 – Clove • 1 – Cardamom • 1/2 tsp – Cumin seeds • 1 – Carrot • Beans – a few • 1 – Potato • 1 – handful peas • 1 – Onion • 2 – Green chilli • 2 tbsp – oil • 1 […]

Ingredients: • Karelas (medium size) – 6 • Onions (medium size) – 5 • Garlic – 1 Clove • Dhania Powder – 2 tsp • Jeera powder – 1 tsp • Salt as needed • Turmeric powder – 1/4 tsp • Chilli powder – 1.5 tsp • Tamarind (small ball size) • Curd – 2 […]

Ingredients: • 1 cup – chopped Celery • 1/2 bunch – coriander • 2 cups – sour Cream • 2 tbsp – Butter • Salt to taste • 1/4 tsp – Oregano • 10 Asparagus sticks – tinned or boiled • 2-3 crushed Garlic Cloves • 1 – chopped Green chilli • Salt and pepper […]

Ingredients: • 2 – eggs • 2 cups – all-purpose flour • 1/2 cup – unsweetened cocoa powder • 1 tsp – baking soda • 6 tbsp – unsalted Butter (softened) • 1 cup – granulated Sugar • 1 cup – walnuts, chopped • 3/4 cup – semisweet chocolate chips • Method: Pre-heat an oven […]

Ingredients: • 1 kg – chicken, cleaned, washed and cut into pieces • 1.5 tsp – salt • 1/2 tsp – Turmeric powder • 30 g – (2 tbsp) – Coriander seeds • 1 tbsp – Poppy Seeds • 3 cm piece ginger, crushed • 10 flakes – garlic, crushed • 1 tbsp (3 tsp) […]

Ingredients: • Broccoli florets – 2-3 • Potato – 1 • Onion medium – 1 • Carrots – 2 • Cinnamon – 1/2 inch • Ginger – a small piece • Garlic – 2 Cloves • Cloves – 3 • Oil – 1 tbsp • Black Pepper -1/2 • Lime juice – as per taste. […]

Ingredients: • 1 1.5 cups – chopped glace fruits • 1.5 cup – Mango nectar • 3 – eggs • 125 g – Sugar • 1 cup – heated Cream • 1 cup – hot Milk • 5 tsp – instant coffee • 1/3 cup – hot water • 1 cup – whipping Cream Method: […]

Ingredients: • 1.5 cups – basmati Rice • 1 – bell pepper (Large, cut in to pieces) • 1/2 cup – Onion (Chopped) • 10 or 12 – cashew (whole) • 2 – green chillies, slit vertically • 1 cup – Coconut Milk • 2 cups – water • 2 – Bay Leaf • 1 […]

Ingredients: • 1 cup – Wheat flour • 1/2 cup – skimmed Milk • 1/2 tsp – Fennel seeds • 1/4 tsp – Cardamom powder • 1/2 cup – ground Sugar • 4 tsp – pure Ghee • 1 sheet – Vark Method: Knead the flour with milk till it is soft. Make two thick […]

Ingredients: • 2 cups – Watermelon (deseeded and cut into cubes) • 1 cup – Orange Juice • 1 tbsp – Sugar • 1/4 cup – Water ( optional). Method: Blend all the ingredients in a mixie. Then strain it in a metal strainer. Add some ice cubes and serve. Recipe courtesy: Jeyashri’s Kitchen

Ingredients: • Cabbage chopped – 1 cup • Toor Dal (red gram dal) soaked in water for 1 hour (drain the water completely) – 1/4 cup • Chana dal soaked in water for 1 hour (drain the water completely) – 1/4 cup • Red Chillies – 5-6 • Curry leaves – 10 • Salt to […]

Ingredients: • 1 cup (200 g) – raw Rice (pachari / soorai orovu) • 300 ml – buttermilk (or dilute 200 ml – Curd with 100 ml – water and make a smooth solution) • 1 tsp – Jeera (cumin seeds) • 1/2 cup (75 to 100 g) – grated Coconut • 1/2 tsp – […]

Ingredients: • 2 cups – Rice • 1 cup – Coconut • Salt to taste Method: Soak the rice for 2 to 3 hours and grind it well along with the coconut Add the coconut and grind it, so that it becomes like a dosa batter. Add salt as needed. Take a pan, pour a […]

Ingredients: • For the stew: • 3/4 kg – Beef pieces -with a few bones. • 1 – medium Onion chopped • 2 – dry Red Chillies • 3- Cardamoms • 1 inch stick – Cinnamon • 1- Bay Leaf • 1 tsp- Garlic Ginger paste • 2 – Tomatoes chopped • 1/2 tsp – […]

Ingredients: • Lady’s fingers – 30 • Green chillies – 12 • Tamarind paste – 2 tsp • Coriander powder – 1.5 tsp • Tomato – 1 • Onion – 1 • Jaggery – 1/2 tsp • Salt to taste • Turmeric powder – 1/4 tsp • Oil -1 tsp • Mustard – 1/4 tsp […]

Ingredients: • 8 – Chicken sausages • 1 tbsp – oil • 1 – onion, finely sliced • 1 sprig – Curry leaves • 4 Cloves – garlic, finely sliced • 1/2 tsp – Kashmiri Red Chilli • 1/4 tsp – pepper powder • 1/4 tsp – Turmeric powder • 2 tsp – water • […]

Ingredients: • For gatte: • 100 gms – Besan/gram flour • 200 gms – Atta/wheat flour • 1/2 tsp – ajwain/carom seeds • 2 tsp – Red Chilli powder • 1/2 tsp – Turmeric powder • 1 tsp -dhaniya/coriander powder • 1 tsp – oil • 1 tsp salt • Warm water to knead • […]

Ingredients: • For crust and base: • 2.5 cups – plain flour • 100 gms – Chillid unsalted Butter • 2-3 pinches salt • 2 tbsp – sugar, ground • For filling: • 4 firm ripe apples chopped • 1/3 cup – Sugar • 2 pinches Cinnamon powder • 2 pinches Nutmeg powder • 1/2 […]

Ingredients: • 8 – Large, square thick bread slices • 6 .5″ thick x 2 -3 ” long – Sausages • 1/2 cup – Ketchup • 8 – Cheese single slices • 1 – Egg, beaten • 2 cups – Bread crumbs • Oil to deep-fry Method: Remove the edges from the bread slices. Prepare […]

Ingredients: • For moru: • 1 cup – medium thick Curd • 1 cup – water • 3/4 tsp – salt • For Coconut paste: • 3 tbsp – grated Coconut • 4 Cloves – garlic, chopped • 1/2 tsp – Cumin seeds • 1 inch piece – ginger, chopped • 1/2 tsp – Turmeric […]