Ingredients: • For gatte: • 100 gms – Besan/gram flour • 200 gms – Atta/wheat flour • 1/2 tsp – ajwain/carom seeds • 2 tsp – Red Chilli powder • 1/2 tsp – Turmeric powder • 1 tsp -dhaniya/coriander powder • 1 tsp – oil • 1 tsp salt • Warm water to knead • […]

Ingredients: • For crust and base: • 2.5 cups – plain flour • 100 gms – Chillid unsalted Butter • 2-3 pinches salt • 2 tbsp – sugar, ground • For filling: • 4 firm ripe apples chopped • 1/3 cup – Sugar • 2 pinches Cinnamon powder • 2 pinches Nutmeg powder • 1/2 […]

Ingredients: • 8 – Large, square thick bread slices • 6 .5″ thick x 2 -3 ” long – Sausages • 1/2 cup – Ketchup • 8 – Cheese single slices • 1 – Egg, beaten • 2 cups – Bread crumbs • Oil to deep-fry Method: Remove the edges from the bread slices. Prepare […]

Ingredients: • For moru: • 1 cup – medium thick Curd • 1 cup – water • 3/4 tsp – salt • For Coconut paste: • 3 tbsp – grated Coconut • 4 Cloves – garlic, chopped • 1/2 tsp – Cumin seeds • 1 inch piece – ginger, chopped • 1/2 tsp – Turmeric […]

Ingredients: • 1 cup – Rice flour • 1 tbsp – Urad Dal flour • 1/2 cup – Jaggery • 1 tbsp – Butter • 2 tsp – Sesame seeds • 1 tbsp – Grated Coconut • 1/4 tsp -Cardamom powder • Oil for Deep Frying. Method: Roast the rice flour in a dry pan […]

Ingredients: • 2 cups – flour • 1 tsp – baking soda • 1 tsp – salt • 1/2 tsp – Cinnamon powder • 1/2 tsp – Nutmeg powder • 2/3 cup – shortening • 1.25 cups – Sugar • 2 – eggs • 1 tsp – vanilla essence • 1/4 cup – buttermilk • […]

Ingredients: • 1/2 cup – buttermilk • 1 tsp – baking soda • 1 tsp – salt • 1/2 cup – shortening • 1/2 cup – margarine • 2 cups – white Sugar • 5 Egg yolks • 1/4 tsp – Almond extract • 1 tsp – vanilla extract • 2 cups – all-purpose flour […]

Ingredients: • Basmati Rice – 2 cups • Chicken Pieces – 1 lb. • Onion – 3 large • Garlic – 2 Cloves • Ginger – 1/4 tsp • Green chillies – 2 – 3 • Pepper powder as per taste • Coriander powder – 1 tbsp • Garam Masala – 1/4 tsp • Whole […]

Ingredients: • 2 tbsp – Coriander seeds • 2 tsp – neem flower • 2 tsp – sundakaai vathal • 1/2 tsp – pepper • 1/2 tsp – Cumin seeds • Salt to taste Method: Heat a heavy bottomed pan, and add all ingredients and dry fry the ingredients Grind all the ingredients in a […]

Ingredients: • 1 cup – green gram dal • 2 cups – Sugar • 1 cup – Ghee • 1 cup – Milk • 1 tbsp – all-purpose flour, golden fried in Ghee • 10 – cashew nuts, golden fried in Ghee • 1 pinch – Nutmeg Method: Pressure cook the dal in 1 cup […]

Ingredients: • 250 gm – Chicken – boneless and minced fine • 1 tbsp – hung yogurt • 1/2 tsp – Ghee • Salt to taste • 1/8 tsp – black pepper powder • 1 tsp – garlic, chopped • 1 tsp – ginger, chopped • Ghee to pan fry Method: Grind chicken, salt, black […]

Ingredients: • 1 cup (200 ml) – Urad Dal • 4 tsp – Red Chilli powder • 2 tsp – coriander powder • 1 tsp – salt (or to taste) • 1/2 tsp + 2 pinches – Hing (asafetida) Method: In an iron kadai, dry roast urad dal on low heat for about 15-20 minutes […]

Ingredients: • 4 cups – grated Carrots • 1 tin – sweetened condensed Milk • 1 cup – raisins, chopped cashewnuts, almonds, Pistachios • 1-2 tbsp – Ghee • 2 tbsp – Butter • 1 tbsp – Cardamom powder • 1 tbsp – rose water • 2 tbsp – chopped nuts for garnishing • 1 […]

Ingredients: • 1 tbsp – oil • 1 – large onion, chopped • 1 – capsicum, chopped • 2 – Garlic Cloves • 1 heaped tsp – chilli powder • 1 tsp – paprika • 1 tsp – ground cumin • 500 g – lean minced Beef (you can use any meat) • 1 – […]

Ingredients: • 1.5 cups all-purpose flour • 1/2 tsp Sugar • 1/2 tsp instant Dry yeast • 2 tbsp Olive oil • salt to taste • 1/2 tsp Garlic paste • 1 tbsp Oregano • 1/4 tsp chilli flakes (optional) • 3 tbsp parmesan cheese • 1/2 cup water Method: In a bowl add warm […]

Ingredients: • 2 cups – all-purpose flour • 1 cup – Luke warm water • 1/3 cup -sugar • 4 tsp -yeast • 2 tbsp -softened Butter • 1 tsp – salt • 1 tsp -vanilla essence • Chocolate sauce – as required • Oil for frying Method: Take the yeast in a glass and […]

Ingredients: • 2 – large plain Ciabatta Baguettes • 1 cup – full of Potato mash • 1 tsp – Salt, Black Pepper, Red Chilli powder, Turmeric, Garam Masala each • 1 tsp – Oil • 6-7 Cloves – Garlic, minced • 1 – large Onion, chopped fine • 1 – Tomato, chopped fine • […]

Ingredients: • 1 – Empty Nutella Jar • 7-8 – Dates (Deseeded) • 1 cup – Milk. Method: Soak dates in lukewarm milk (3-4 tbsp) for 10 mins. Add a few tbsp of lukewarm milk into the nutella jar and close the lid. Shake vigorously for 2 mins. Now add 1 – 2 tsp of […]

Ingredients: • 1 kg – Cashewnuts • 500 gms – Sugar • 5 gms – Saffron • 1 packet – Silver ark Method: Take a kadhai put powdered cashewnut and sugar together. Mix well till it’s not become thick and sticky. Switch off the flame and let it be cooled. After cooling divide the mixture […]

Ingredients: • 2.25 cups – all-purpose flour plus more as needed • 1/2 cup – whole-wheat flour • 1/2 cup – soy yogurt • 2 tbsp – canola or other vegetable oil • 2 tbsp – flax meal + 6 tbsp water, whisked together • 1 tsp – salt • For the stuffing: • 1 […]