Ingredients: • 500 g – Paneer • 2. 4 tbsp – Corn flour • 15 – Green chillies • 2 tbsp – Tomato sauce • 1 tbsp – chilli sauce • 2 tbsp – soya sauce • Salt to taste • Oil • 1 – green Capsicum • 4 – Onions Method: Crumble paneer and […]

Ingredients: • Urad Dal – 1 cup • Chana Dal – 1 cup • Fenugreek Seeds – 1 tsp • Soaked Drained Weight – about 850 grams • Deep Fried Lentil Balls • Ginger-Garlic Paste – 3 tbsp • Dried Fenugreek leaves – 2 tbsp • Dried Mint – 1 tsp • Onion – 1 […]

Ingredients: • 1/2 kg – colocasia • 1 – onion, chopped • 2 sticks – Cinnamon • 3 – medium tomatoes, chopped • 1 tsp – Red Chilli powder • 1/2 tsp – Turmeric powder • 1 tsp – coriander power • 1 tsp – cumin powder • 1 tsp – Garam Masala powder/all spice […]

Ingredients: • 1 kg – Chicken • 2 – onions, thin sliced • 2 – tomatoes, chopped • 4 tbsp – oil, sesame oil • 1/2 cup – Curd • 2 – Cloves • 2 – Cardamom • 2 cup – Coconut Milk • 1 tsp – Garlic paste • 1 tsp – Ginger paste […]

Ingredients: • 250 g – fish fillets • salt, pepper, Lime juice to taste • For Chutney: • 1 cup – ground Coconut • 2 tbsp – roasted Peanuts • 2 tbsp – Mint leaves • 2 tbsp – Coriander leaves • 2 cm Ginger • 4 Cloves of Garlic • 2 to 3 Green […]

Ingredients: • 90 ml. Orange juice • 90 ml. Ginger ale • Crushed ice • Cocktail cherry and Orange slices for garnishing Method: Fill a large glass with crushed ice and pour the orange and ginger ale over, then stir well. Decorate with a cocktail cherry and an orange slice speared into a cocktail stick. […]

Ingredients: • 1/2 cup – rice, soaked in water, drained, dried • 1 tin sweetened condensed Milk • 2 cups – Milk • 1/2 cup – Almond powder • 4 pedhas • 2 tbsp – pistachios, minced • 2 tbsp – Raisins • 1 tsp – Cardamom powder • 1/2 tsp – Saffron • Sugar […]

Ingredients: • 3 tbsp – Icing sugar, sifted • 3 tbsp – Corn flour • 2 tbsp – Gelatine • 3 tbsp – Cocoa • 1/2 cup – Milk • 3 tbsp – Chopped nuts • 2 tbsp – Chocolate chips (optional) Method: Mix the sugar, corn flour, gelatine, and cocoa together in a saucepan. […]

Ingredients: • 250 g – instant gulab jamun mix • 1/2 tin – milkmaid • 3/4 cup – Milk • dried fruits and nuts • 4 to 5 tsp – oil Method: Take the instant jamun mix in a bowl. Add Milk Maid, milk and oil to this mix. Mix all together gently until lumps […]

Ingredients: • 1 – Cauliflower • Turmeric – 1/2 tsp • Onion – 2 • Ginger Garlic paste – 2 tsp • Red Chilli powder – 1 tsp • Salt to taste • Jeera – 1/2 tsp • Wheat flour – 1 cup • Oil for frying. Method: Make a dough with the wheat flour, […]

Ingredients: • 2 cups – Basmati Rice • 1 cup – Corn kernels • 1 cup – Green peas • 10-12 – cashews • 2 tsp – chilli powder • 4 or 5 – Bay Leaves • 1/2 tsp – Ginger Garlic paste • 1/2 tsp – Garam Masala • 1 – small Onion • […]

Ingredients: • 1 box – Honey graham crackers, use about 24 pieces. • One large size – chocolate pudding mix. • 8 oz – frozen cool whip. • Few pinches of ground Cinnamon powder. Method: Make pudding according the direction on the box. Keep aside. Arrange crackers to make layer, then spread 1/2 amount of […]

Ingredients: • 250 g -gramflour (besan) sieved • 500 g -yoghurt • 2-lemons • 5 g -green chilli paste • 8 g -ginger paste • 1 tbsp- salt • a pinch- Turmeric powder • 500 ml-water • 4 tsp-oil • 4 tsp-mustard seeds • 4 tbsp-cucumber, chopped • 2 tbsp-capsicum, chopped • 4 tsp- coriander […]

Ingredients: • 1 kg – Doodhi • 1.5 l – Milk • 400-500 g – Sugar • 1/2 tsp – Elaichi powder • a few flakes of Saffron • 1 tbsp – Ghee • chopped Almonds or pistas for garnishing Method: Peel and grate the doodhi. Pour milk and the doodhi in a heavy saucepan. […]

Ingredients: • Red, green and yellow bell pepper – 100 gms each • Potato – 100 gms • Olive oil – 40 ml • Cumin powder – 1 tsp • Salt – 3 tsp • Chopped Green chillies – 1/2 tsp • Malai paneer, cut into 1 cm x 3 cm chunks – 575 gms […]

Ingredients: • 6 – Bitter gourds • 5 – Red Chillies • 1 tsp – Tamarind extract • 1/2 cup – jaggery. • Ginger – a little. • Asafoetida – a pinch • 2 tbsp – vegetable oil • 1 tsp – mustard. • For the powder: • 1 tbsp – Coriander seeds • 2 […]

Ingredients: • 4 – large eggplants cut in small cubes • 4 – large Onions cut in 2 inch strips • 6 – Tomatoes cut in small slices • 2 – Lemons (extract juice) • 1 cup – fresh Coriander leaves • 4 – Green chillies • 1 tbsp – salt Method: Deep fry eggplant […]

Ingredients: • 4 cups – Spinach leaves • 2 cups – water • 1 cup – Butter milk • 1/2 cup – chopped hard-boiled eggs • Salt as per taste • 1/4 tsp – pepper powder • 1 tbsp – Lemon juice Method: Boil spinach leaves in water for 10 mins. Let it cool. Blend […]

Ingredients: • 1 kg Chicken wings • 4 tbsp soya sauce • 2 tbsp Lemon juice • 2 tbsp grated fresh Ginger or 1 tsp dried Ginger powder • 2 tsp Honey • 2 tbsp Tomato ketchup Method: Mix all the ingredients and marinate chicken wings for several hours. Place in a greased baking dish […]

Ingredients: • Bengal Gram dal – 1 cup • Ghee or oil – 5 tbsp • Onion – 1 cup, finely sliced • Ginger – 2 tsp, chopped • Green chillies – 2 slit • Tomato – 1/2 cup, chopped • Cumin powder – 1/2 tsp • Coriander powder – 1 tsp • Sugar – […]