Ingredients: • 150g – tur dal, boiled and mashed well • 10-12 Garlic cloves, husk removed and crushed roughly • Salt • 1 tsp – cumin/jeera • 10 to 12 Curry leaves • 1 tsp – chopped Coriander leaves • 1 tsp – oil/ghee • A pinch of Asafetida/hing • A pinch of Turmeric powder/haldi […]

Ingredients: • 1/2 kg – lamb kheema • 2 tbsp – Chana dal • 1 – small Onion • 1/2 tbsp – Red Chilli powder • 1/4 tbsp – ginger-garlic paste • 1/4 tbsp – Turmeric powder • 2-3 – Green chillies • 6-7 sticks – coriander leaves, finely chopped • 1 tbsp – oil […]

Ingredients: • 5 – potatoes, medium-sized • 3 – Tomatoes • 2 – Onions • 2 cups – chopped beans, cauliflower, Carrot Green peas • 3 tsp – chopped Ginger • 4 – Green chillies • 2 Cloves – garlic, optional • 3 tsp – cashews, cloves, raisins, green cardamom, crushed • 1.2 cup – […]

Ingredients: • Cauliflower – 100 grams • Aubergine – 100 grams • Button Mushrooms – 100 grams • Gram Flour (Besan) – 1 cup • Rice flour – 1/4 cup • Chilli powder – 1 tsp • Ginger Garlic paste – 1 tsp • Coriander leaves – 1 tbsp • Baking Powder – ½ tsp […]

Ingredients: • 200 g – brinjal/eggplant • 3 – boiled Potatoes • 200 g – Cottage cheese • 1 tbsp – fresh coriander • 1 tsp – Green chilli • 1/2 tsp – grated Ginger • 1/2 tsp – Lemon juice • 1/2 tsp – chilli powder • 1/2 tsp – Mango powder • 1/2 […]

Ingredients: • 1 – Apple • 1 cup – Maida • 1 cup – Sugar • salt, a pinch • 1 tbsp – baking powder • 1 cup – Milk • rose/vanilla essence, a drop • 5 – Cashew nuts • 5 – Raisins • 1 tbsp – Butter Method: Mix maida, baking powder, sugar, […]

Ingredients: • 2 cups – coconut milk • Sugar to taste • 1 – stick of cinnamon • 2 – cloves • 2 – pods of cardamom • 1 cup – maida • 1 tbsp – cashews • 1 tbsp – raisins Method: Add a splash of water to 1/2 cup maida and knead into […]

Ingredients: • Moongdal- 1 cup • Carrots , finely chopped- 4 • Fresh Coconut (cut into small pieces)-1 cup • Green chillies- 5 • Cumin seeds- 1 tsp • Turmeric- a pinch • Curry leaves -10 • Finely Chopped Coriander (For garnishing purpose) • Salt to taste • For Seasoning:- • Oil -1 tbsp • […]

Ingredients: • 850 g – fresh Mushrooms • 2 medium onions, finely chopped • 2 tbsp – dried Lime powder • 1/2 tsp – pepper powder • salt to taste • 3 to 4 tbsp – oil • 1/2 cup – water Method: Wash mushrooms thoroughly, remove the stems, peel and slice into halves. Heat […]

Ingredients: • Mutton liver pieces – 500 g • Oil – 8 tbsps • Jeera – 1/2 tsp • Tejpatta (Bay leaves) – 2 • Dried red chilly – 2 • For garam masala: • Cloves – 4 • Bari elaichi – 1 • Small elaichi – 2 • Daalchini (cinnamon ) – 1 inch […]

Ingredients: • 3 skinless Chicken breast • 1 mango, diced • 1/4 cup almonds, toasted and sliced • 2 tbsp sesame seeds • 1/4 cup shredded Carrots • 2 tbsp chopped Capsicum • 2 tbsp soy sauce • 1/2 tsp black pepper • 1 tbsp Lemon juice • 1/2 tsp freshly grated Chicken • 1/2 […]

Ingredients: • 2 cups – graham cracker crumbs • 1/3 cup – Sugar • 1/2 tsp – ground Cinnamon • 1.5 cups – Butter or margarine, melted • For the Filling: • 250 gms – packaged Cream cheese, softened • 1.5 cups – Sugar • 1 tsp – vanilla extract • 4 eggs, separated • […]

Ingredients: • 125g – plain flour • 1.5 tsp – baking powder • 1 pinch – salt • 25g – cooking Butter • 1 tbsp – powdered Sugar • 3 tbsp – grated Apple • 2 tsp – Milk • 1/2 tsp – extra Butter Method: Preheat oven at 230 degrees. Grease a baking tray […]

Ingredients: • 15 Chicken wings • 1 tbsp – Honey • 3 tbsp – warm water • 3/4 tsp – salt • 1/2 tsp – black pepper • 2 Garlic cloves, finely minced • 1 scallion (green onion, spring onion), finely minced • 1 slice fresh ginger, minced Method: Marinate chicken wings for 15 minutes […]

Ingredients: • 1 no. – medium size Beetroot • 1/2 l – Milk • 1 cup – Sugar • 1 tsp – Almond essence Method: Wash the beetroot well & then remove the skin & grate it or cut to small pieces. Cook the beetroot immersed in just enough milk till tender (use a pressure […]

Ingredients: • semolina – 2 cups • Sugar – 1 cup • Ghee – 2 tbsp • Small Cardamom – 1/2 tbsp, powdered • Grated Coconut – 1 Method: Heat ghee in a pan, add semolina and fry it till it turns light brown. Keep aside. Make 1 string sugar syrup and add cardamom powder. […]

Ingredients: • 4 capsicums, cut in long strips • 1/4 cup – peanuts, roasted and skinned • 1 stalk Curry leaves • 3-4 pinches of Asafoetida • 1 tbsp – jaggery, grated • 2 tbsp – oil • 1 tsp – Mustard Seeds • 2 whole Red Chillies • Grind to a paste: • 1/2 […]

Ingredients: • 300 g – lady finger (washed and cut into small pieces) • 1/2 grated – Coconut • 3 tsp – mustard • 4 – Green chilli • A small piece – tamarind, size of Lemon • a small bunch – Curry leaves • salt • 1/2 tsp – Turmeric powder Method: Soak the […]

Ingredients: • Bread slices – 3 • Potato – 1 • Salt to taste • Green chillies – 2 • Chilli powder – 1 tsp • For curry: • Tomatoes – 4 • Onion – 1 • Chilli powder – 1 tsp • Turmeric powder – 1/2 tsp • Coriander leaves • Yogurt – 1 […]

Ingredients: • 5-6 pieces – boneless Chicken breast • 4 tbsp – black soya sauce • 2 tbsp – ajinomoto • 2 tsp – salt • 3 tbsp – pepper • a dash of chilli sauce • bread crumbs – as required • oil for frying Method: Cut the chicken breasts into thin, square pieces. […]