Ingredients: • 2 cup – mixed veggies like, carrots, spinach, zucchini, Broccoli florets eggplants, potatoes, cabbage, onions, French beans chopped everything as small chunks • 2 cups – besan flour • 1 cup – Rice flour • 1 tsp – baking powder • 5 – Curry leaves • Salt • 1tsp – fennel seeds, crushed […]

Ingredients: • ½ kg – Cauliflower or Carrots • ½ kg – Cabbage • 4 to 6 tbsp – Corn flour • ½ tsp – aji-no-motto • ½ tsp – pepper • ½ tsp – salt • oil for deep frying • For the Sauce: • 1.5 cup – vegetable stock or water • 6 […]

Ingredients: • 1.5 cup – Gram Flour • 1 cup – Green peas Puree • 2 tsp – Ginger Chilli Paste • 1/2 tsp – Sugar • 1.5 tsp – Eno (Fruit salt) • Salt to taste • 1 tsp – Lemon Juice • For the tempering: 2 tsp – Mustard oil • 2 tsp […]

Ingredients: • Potato (small and round) – 1/2 kg • Salt to taste • Onion paste – 125g • Ginger paste – 30g • Curd – 50g • Red Chilli powder – 1.5 tsp • Clove – 6 • Cinnamon – 2 sticks • Cardamom – 5 • Cumin seeds- 1 tsp • Turmeric powder […]

Ingredients: • 1.5 lb. – chicken, cut into medium-large sized pieces • 2 tbsp – all-purpose flour • 1 tsp – chilli powder (or to taste) • 1 tsp – black pepper powder • 2 tbsp – fresh Lime juice • 2 tsp – ginger-garlic paste • Salt to taste • Food colouring – a […]

Ingredients: • Besan (gram flour) 1 Cup • Tomato (Mid sized) 2 • Onion (Mid sized) 1 • Green chilli 1 • Ajwan or carom seeds 1/4 tsp • Ginger • Coriander leaves (cilantro) • Oil as needed • Salt, Red Chilli powder to taste Method: Grind tomato and ginger to a paste. Cut the […]

Ingredients: • 2 cup – raw Rice (wash and soak for 20 minutes) • 1 kg – good fleshy fish cut into thick chunks • 4 tbsp – Coconut paste or 1 cup Coconut Milk • 2 tbsp – Ginger paste • 2 tbsp – Garlic paste • 3 – Onions sliced finely • 4 […]

Ingredients: • 4 cups – basmati Rice • 1.5 kg – Chicken • 8-10 – thinly sliced Onions • 8-10 – green chillies, chopped • 6-7 Cloves – Garlic • a big piece of Ginger • 1 tsp – Turmeric powder • 1 tsp – chilli powder • 1 cup – Curd • 4-5 – […]

Ingredients: • 1 large bunch – fresh Methi • 1 tsp -tamarind paste diluted in 1 cup water • 1 tbsp- sambhar powder • 1 cup -toor dal pressure cooked until soft • 1 pinch – Hing • Curry leaves and Coriander leaves for garnishing • salt • For the tadka (seasoning) • 1/2 tsp […]

Ingredients: • To make kofta: • 3 – medium-sized Potatoes • 1 cup – Paneer • 2-3 – Green chillies • 20 g – Cashew nuts • 1 tsp – chopped Coriander leaves • 3 tbsp – Ghee • 3 tbsp – gram flour • Salt to taste • To make gravy: • 2 flakes […]

Ingredients: • 2 cups – Red chori puree • 1/4 cup – roasted semolina • 1/2 cup – quick cooking oats • 1/4 cup – Rice flour • Salt • 1 tsp – Cumin seeds • Oil Method: In a large bowl, blend the red chori puree, roasted semolina, quick cooking oats and rice flour […]

Ingredients: • 800 gm – Chicken • 1 cup – Thick Curd without water • 2 tbsp – Ginger and Garlic paste • 1 cup – Onion chopped (finely) • 1.5 cup – Methi leaves • Garam Masala (sabut) – Elaichi, dalchini, Cloves (4 each) • 2 tbsp – coriander powder • 4 tbsp – […]

Ingredients: • 1 cup – Corn flakes • 1 tbsp – Peanuts • 1 tbsp – cashews, broken • 10-12 – Coconut slivers (1 inch length approx.) • 2 – Green chillies chopped • 1/2 tsp – Poppy Seeds • 3-4 pinches – citric acid powder • 1 tsp – Red Chilli powder • 1/4 […]

Ingredients: • 750 gms – Pork spare ribs or tender Pork chops • 3 – medium size Carrots • 2 tbsp – Butter • 1 tsp – dried herbs or dried Mint powder • 2 – large onions, sliced finely • 2 tsp – pepper powder • 1 tsp – Ginger Garlic paste • 2 […]

Ingredients: • Rice flour – 1 cup. • Water – 2 cups. • Coconut Milk – 1/4 cup. • Salt to taste. Method: Boil water with salt in a thick bottom saucepan. Lower the flame and add rice flour slowly, stirring briskly to avoid lumps. Continue to cook till a soft lump of dough is […]

Ingredients: • 6-8 – Cauliflower spears (blanch for a few seconds and cut into chunks) • 1/2 – Cabbage (small) • 1 – red Capsicum • 1 – green Capsicum • 2 – large Onions (cut into wedges) • 3 – Pineapple slices (cut into wedges) • few Mushrooms • few baby Corn • 1 […]

Ingredients: • 1/2 cup-rice • 4 litres- Milk • 2.5 cups-sugar • Cardamom Method: Take the rice and grind it in the mixie so that it becomes small granules. Use just a handful of rice. Take a vessel add the milk and rice and cook it using a pressure cooker. After 4 to 5 whistles […]

Ingredients: • 3 – Italian Bread • 1/2 cup – shredded Lettuce • 1/2 cup – thinly sliced Onion • 1/4 cup – sliced Olives • 1/4 cup – thinly sliced Tomato • 1/4 cup – sliced green peppers • 5-6 – sliced Cucumber • 2-3 tbsp – jalapeno • 3-4 – cheese slices • […]

Ingredients: • 1,200 gms – chicken, cut into bite-size pieces • 4 large Onions • 3 tbsp – Ghee • 1 tbsp – finely chopped Ginger • 4 – Cloves garlic, crushed • 1 tbsp – ground coriander • 1 tbsp – ground cumin • 4 – Cloves • Seeds of 2 large Cardamoms • […]

Ingredients: • Brown Rice – 1cup • Palak juice – 1 cup • Coconut Milk – 1 cup • Sweet Corn – 1/2 cup • Olive oil- 1 tsp • Clove- 2 • Bay leaf- 1 • Saunf – 10 seeds • Jeera – 15 seeds • Green chilies- 2 • Ginger-garlic paste – 1 […]