Ingredients: • 100 g – Poha (wet) • 1 cup – chapatti (crushed) • 1 cup – bread crumbs • 1/2 cup – crushed Peanuts • 1 cup – grated Carrot • 1 cup – Curry leaves • 1 cup – grated Coconut • 1 cup – bundi soltad (besan) • 1 cup – besan […]

Ingredients: • 1 liter Milk • 1 small cup Sugar • 1 cup – Mango pulp • small pieces of Cadbury chocolate • 1.5 cup – Cream • 1.5 tsp – gelatin Method: Heat the milk till it reduces to 600 ml. Add the sugar. Mix gelatine in cold water and boil till it dissolves. […]

Ingredients: • 1 kg – mutton, cut into serving portions • 1 kg – tomatoes, blanched and pureed • 250 g – sliced Onions • 2″ piece – Ginger • 6 flakes – Garlic • 1 tsp – Turmeric powder • 1 tbsp – each of ground Cumin seeds and coriander powder • 4 – […]

Ingredients: • 300 gm – Wheat flour • 300 gm – Ghee • 1/2 tsp – Cardamom seeds (crushed) • 3 tbsp – Milk • 300 gm – powdered Sugar • 3 tbsp – assorted dry fruit (like almonds), slivered Method: Heat ghee in a large heavy-bottomed pan. Add flour, stir-fry on low heat. When […]

Ingredients: • 1/2 packet – Angel Hair Pasta • 1 – big Onion (sliced) • 3 – Green chillies (slit) • 1/2 cup – Carrot (chopped) • 1 cup – Cabbage (shredded) • 1/2 cup – Green peas (frozen) • 1/4 tsp – Turmeric powder • 1 tsp – Mustard Seeds + Urad Dal • […]

Ingredients: • 1 cup- fine sooji (semolina) • 1/2 cup -rice flour or plain flour • 1 tbsp- oil • 1/8 tsp-soda bicarb • 2-2.5 cups- buttermilk • 1 tsp-coriander chopped fine • 2 -green chillies chopped fine Method: Blend all the ingredients together. Add more buttermilk if necessary. The batter should be relatively thin. […]

Ingredients: • 8 Chicken wings • 25 ml – garlic, chopped • 25 ml – Sugar • 80 ml – Tomato sauce • 80 ml – chilli sauce • 10 ml – soy sauce • 10 ml – Oyster sauce • 80 ml – water • oil for deep frying • salt to taste • […]

Ingredients: • 2 cups grated Carrot (peeled) • 2 cups Milk • 1 cup cashew nut, powdered • 2 cups Sugar • 1/4 cup Ghee • A few drops of Almond essence Method: Cook carrot with milk till it softens. Cool and grind smoothly. Pour into a thick kadai. Add cashewnut powder, sugar and ghee. […]

Ingredients: • 2 spring chickens • 1 cup – onion, chopped • 2 cm – ginger, sliced • 3 Cloves Garlic • 1.5 tbsp – coriander powder • 1 tbsp – Cashew nuts • 2 to 3 red chilies • 5 tbsp – Peanut oil • 1 tbsp – Tomato ketchup • 1 tbsp – […]

Ingredients: • Chicken – 1 kg • Ginger – 100-150 g • Green chillies – 10-12 • Onion – 200 g • Capsicum – 1 medium • Soya sauce – 1 tsp • Corn flour – 1 tbsp • Celery and spring onions, chopped – 1 tbsp each • Oil – 4 tbsp • Salt […]

Ingredients: • 6 tsp – Butter • 1 1/2 tbsp – Maize flour • 3/4 cup – Milk • 2 tbsp – grated cheese • 1 1/2 cups – spaghetti, cooked and cut into small pieces • salt and pepper • For the Corn Filling: • 2 tbsp – Butter • 1/2 cup – chopped […]

Ingredients: • 4 medium-sized Potatoes • 1/2 cup Green peas (frozen/fresh) • 4 tbsp finely chopped Onion • 1/2 tsp ginger-garlic paste • 1 tsp Red Chilli powder • 1/2 tsp cumin powder • 1 tsp chaat masala • 1/2 tsp dry Mango powder/Aamchur • 1/4 tsp black salt (optional) • 1/4 tsp Garam Masala […]

Ingredients: • 4 – raw mangoes • 1- small bunch Mint leaves • Salt • Sugar Method: Take 4 raw mangoes. Wash them and roast them on slow fire direct flames. Continue till all sides of the mango skin are blackened (charred) and the pulp is softened. Post cooling, de-skin and de seed the mangoes. […]

Ingredients: • Few spoonful of oil for frying • 1 onion, finely chopped • A few okra, chopped (optional) • 1-2 tomatoes, chopped and mashed • 1 cup Peanut Butter (natural, unsweetened), diluted with a half cup of hot water • 1 pound dried shrimp or prawns, rinsed and soaked in warm water • salt, […]

Ingredients: • 4 – Chicken breasts • 5 dessert spoon – Oil for deep frying • 2 tbsp – Curd • 1 tbsp – Ginger paste • 1 tbsp – Garlic paste • 1/2 tsp – Black pepper powder • 1 tsp – Chilli powder • 1/2 tsp – Coriander powder • 1/2 tsp – […]

Ingredients: • 250 g – cubed Potatoes • 1 – medium large eggplant, cubed • 1 – medium onion, chopped • 1 tsp – Cumin seeds • 1 to 2 – Green chillies • 1/2 inch – ginger, peeled and grated • 2 tsp each – cumin and coriander powder • 1/2 tsp – Turmeric […]

Ingredients: • 1 cup – Barley • 1/2 cup -Green gram • 1 tsp – Pepper • 1 tsp – Cumin seeds • 1 piece – Ginger (crushed) • 2 – Green chilli (slit vertically) • 1/2 tsp – Asafoetida • A few Curry leaves • 1/2 tbsp – Oil • Ghee Method: Pressure cook […]

Ingredients: • 1/2 kg – Bitter gourd ( thin and long ones) • 2 tbsp – Wheat flour • 5 medium sized Onions (finely sliced) • 2 to 3 Green chillies (finely chopped) • 4 medium sized Tomatoes (finely chopped) • 1.5 tsp – Red Chilli powder • 2 tsp – coriander powder • 1/2 […]

Ingredients: • 1 tbsp. Cardamom • 1 tbsp. Saffron threads • 60 ml. rose water • 1 kg. lamb, cubed • 5 whole Cardamoms • 4 Cloves • 2 tbsp. baharat • 1 tbsp. salt • 1 tbsp. Turmeric • 300 gms. Rice • 75 gms. Raisins • 75 gms. split peas • 2 tbsp. […]

Ingredients: • 6-8 medium or big – potatoes, diced into pieces • 1.5 tsp – jeera/cumin seeds • 1/2 tsp – Ginger paste • 2.5 tsp – dhania-jeera power (cumin-coriander powder) • 1/2 tsp – Tomato ketchup • juice of one small Lemon • 2 tsp – jalapeno peppers • 2 tsp – Canola Oil […]