Ingredients: • Shrimps – 500 gms • Ground Ginger – 1/4 tsp • Egg white – 1 • Corn flour – 1.5 tsp • Oil – 5 tbsp • Salt – 1.5 tsp • For the Kolumbu: • Chilli sauce – 2 tbsp • Tomato puree – 3 tbsp • Soya sauce – 1.5 tbsp […]

Ingredients: • baby Potatoes – ¾ kg • Cauliflower – ½ kg • Onions – 1/2 kg • Coriander leaves – 1/2 cup • pepper powder (black) – 1 tbsp • coriander powder – 1 tbsp • Ginger 4 cm • Garlic – 1/2 pod • Green chillies 2 • Poppy Seeds – 2 tsp […]

Ingredients: • Ginger, grated – 25 g • Cinnamon – 1/4 tsp • Cloves – 3 • Ground Sugar – 1 g • Lemon juice – 1/2 cup • Orange juice – 1 cup • Pineapple juice – 1 cup • Apple juice – 1 cup (optional) • Water – 2 cups • Some slices […]

Ingredients: • 1/4 kg – French beans (you can also use string beans, carrots, palak, spring onions, red palak, okras etc.) • 1 – medium Onion • 2-3 – Green chillies • 1/2 cup – grated Coconut • 1 pinch – Jeera powder • 2 tbsp – oil • 1 tsp – Mustard Seeds • […]

Ingredients: • 2 cups – green peas. • 3 to 4 – medium onions, finely chopped. • 2 tsp – oil. • 1 tsp – chilli powder. • A pinch – Turmeric powder. • salt to taste. • half a bunch – pudina or Mint leaves, finely chopped. Method: Boil peas in a pressure cooker […]

Ingredients: • 1/4 kg – minced Meat with bones • 2 – Tomatoes • 4 – half boiled Egg • 4 tbsp – Maida • 100 g – bread crumbs • 1 – Egg • pepper as per taste • oil for frying • salt to taste Method: Boil minced meat with tomatoes, pepper and […]

Ingredients: • For Koftas: • 1 cup – grated Bottle Gourd pieces • 4 tbsp – besan flour • 1/2 tsp – Ginger paste • 1/2 tsp – Red Chilli powder • 1/2 tsp – Garam Masala • Salt • For Gravy: • 1.5 cups – fresh Tomato puree • Left over Bottle Gourd juice […]

Ingredients: • 2 -eggs • 1 tbsp – fresh coriander leaves, finely chopped • 1- 2 – green chillies, finely chopped • 2 tbsp – grated cheese • 1/2 – small onion, finely chopped • 1.5 tbsp – oil • salt. Method: Separate the whites and the yellow of the eggs. Beat the white of […]

Ingredients: • 2 cups – Sprouted Chickpeas • 1.5 cups – Brown Rice • 1/2 cup – Parboiled Rice • 1 cup – Urad Dal • 1/2 tsp – Fenugreek seeds • Salt to taste. Method: Combine the brown rice and the parboiled rice and soak for 4 hours. Now wash and soak the urad […]

Ingredients: • 2 lbs – कटहल • 2 – प्याज, मध्यम • 2 – टमाटर, मध्यम • सरसों का तेल तलने के लिए • 1.5 चम्मच – मिर्च पाउडर • 1/2 चम्मच – हल्दी पाउडर • 1 चम्मच – धनिया पाउडर • 1/2 चम्मच – गरम मसाला • नमक स्वाद अनुसार Method: सबसे पहले अपने […]

Ingredients: • 4-5 – large Tomatoes • 1 – large Onion • A few pods of Garlic • 2 – Green chillies • A few – Curry leaves and Coriander leaves • 1/2 tsp – Mustard Seeds • 1/2 tsp – Urad Dal • 1/2 tsp – Channa dal • 1/2 cup – freshly grated […]

Ingredients: • For Chicken Saute: • 4 – Chicken breasts halves, skinned and boned. • 1/2 cup – mushrooms, cut into halves. • Chicken broth. • pepper to taste. • Salt to taste| For Mushroom Sauce: • 2 tbsp – flour. • 2 cups – vegetable broth. • 2 cups – sliced mushrooms. • 1/2 […]

Ingredients: • 1 cup chopped onion. • 4 cups pasta. • 2 tbsp chopped garlic. • 1 tbsp cracked black pepper. • 2 cups milk. • 3 tbsp plain flour (maida). • 30 gm butter. • 1 tbsp dried mixed herbs. • 1 cup Broccoli florets. • 1/4 cup sweet corn. • 1 cup chopped/sliced […]

Ingredients: • 1/2 kg – urad dhal (soaked 1-2 hours) • Red Chillies – 2, cut • Ginger – small piece • Green chillies – 3, cut • Salt to taste • Curry leaves – a few • Oil for deep frying Method: Wash and grind the urad dal to a thick paste. While grinding […]

Ingredients: • 1 kg – beef, diced • 1/2 kg – Potato • 2 – Onions chopped • 2 – Tomato chopped • 2 – green chillies, sliced • green coriander • 2 tsp – Red Chilli powder • 1/4 tsp – Turmeric powder • 2 tsp – Ginger Garlic paste • salt as per […]

Ingredients: • cooked Rice – 3 cup • Paneer – 100 gm • Chana (Bengal gram) Dal – 2 tbsp • Urad (black gram) Dal – 2 tbsp • oil – 3 tbsp • mustard – 1 tsp • Red Chillies 2, broken • Curry leaves – few • Asafoetida little (1/2 tsp) • grated […]

Ingredients: • 100 g – Thick sev • 1 Onion- sliced • 1 Tomato- diced • 1 Green chilli- chopped • 2-3 cloves- Garlic, chopped • 1/2 tsp- Coriander powder • 1/2 tsp – Red Chilli powder • A pinch – Turmeric powder • Salt to taste • Coriander leaves – a small bunch Method: […]

Ingredients: • Low fat yogurt – 2 cups • Mango puree – 1 cup • Papaya puree – 1 cup • Honey or Sugar to taste • Mint leaves – few • To garnish: • Fresh Pomegranate Method: Line a colander with thin muslin. Pour the yogurt in it and let the liquid drain till […]

Ingredients: • 2 medium sized tins of Tuna fish (or any other fish, boiled and mashed with the bones removed !) • 2 small potatoes, boiled and mashed. • Half a cup cooked Green peas • 2 medium onions, finely chopped • 1 inch Ginger finely mined • 4 Cloves garlic, finely minced • 3 […]

Ingredients: • For Dhokla Mix: • 1 cup raw Rice • 1 cup parboiled Rice • 1/4 cup Urad Dal • 1/4 cup moong dal • 1/4 cup Chana dal • 1/4 cup Tuvar dal • 2 tbsp yogurt • 1/2 inch Ginger • 7-8 Green chillies • salt to taste • 1/2 tsp Turmeric […]