Ingredients: • 3/4 cup – besan • 3 cup – Sugar • 2 cup – Ghee • 500 ml – water Method: Sift the besan. Mix sugar in 500 ml of water. On a medium flame, stir till the sugar gets dissolved. Increase the heat and allow the syrup to boil till it reaches a […]
Ingredients: • 1kg – Chicken • 200 g – Curd • 1 tbsp – Cream • Ginger and Garlic -2 tsp • Salt to taste • Turmeric powder -1/2 tsp • Lemon juice and Mint leaves. Method: Mix the curd, cream and turmeric and make a fine paste. Add finely chopped pudina, ginger and garlic […]