Ingredients: • 700 g chicken, cut into small pieces • 18-20 French beans, cut into 1.5 ” pieces • 2 – medium carrots, cut into 1.5 ” pieces • 2 stalks – celery, chopped fine • 2 – capsicums, chopped fine • 1/2 cup – Milk • 2 level tbsp – Maida • 1 tsp […]

Ingredients: • 2 cups – sprouts (steamed) • 1/2 cup – Coconut (grated) • 1/2 cup – Dates (stoned and chopped) • 1/2 cup – groundnuts (peeled, skinned and soaked) • 1/2 cup – tomatoes, chopped • 1 tsp – Green chillies (chopped) • Salt, pepper, chaat masala and Lemon juice to taste Method: Mix […]

Ingredients: • 1 cup – Whole Wheat flour • 1/4 cup – All-purpose flour • 3/4 cup – rolled oats • 1 tbsp – Orange rinds • 1/4 cup – Orange juice • 1/4 cup – Butter • 1 tsp – Vanilla extract • 1/2 cup – Sugar • 1/2 tsp – Baking powder • […]

Ingredients: • Milk – 1/2 litre • Onion – 1, medium-sized • Ghee – 3 tbsp • Red Chilli powder – 2 tsp • Salt to taste Method: Heat ghee and fry the chopped onion until golden brown. Add chilli powder and cook on low heat for a while. Now add milk and salt and […]

Ingredients: • 2 cup – oats, old fashioned • 1 cup – desiccated Coconut • 1/2 cup – Wheat germ • 1.5 cup – Pecans or Walnuts • 1 tsp – salt • 1 can sweetened condensed Milk • 1/4 cup – vegetable oil • 1 cup – Raisins Method: Mix all ingredients together, except […]

Ingredients: • 1/4 cup – Toor Dal • 1/4 cup – Moong dal • 1/4 cup – Urad Dal • 1/4 cup – Masoor dal • 1/2 to 1 cup – Green Pepper, diced • 1/2 to 1 cup – Broccoli • 1/2 to 1 cup – Eggplant • 1/2 to 1 cup – Carrots […]

Ingredients: • 250 gm – Paneer (cottage cheese) • 1/4 cup – beaten Curd • 1/2 cup – Milk • 1 tbsp – Cashew nut paste • 1 tbsp – Khus Khus paste • 4 – tomatoes, chopped fine • 1 – onion, chopped into strips • 3 tbsp – Butter • 1/2 inch piece […]

Ingredients: • 4 – egg, hardboiled and shelled • 1 – large Potato • 1/2 cup – Tomato puree • 4 – green chillies, slit • 2 – medium sized Onions • 2 tbsp – oil • 1/2 tsp – chilli powder • Salt to taste • Coriander leaves – a few strands • 1/4 […]

Ingredients: • Fresh Jamun (deseeded) – 300 gms • Raw chocolate – 500 gms • Double Cream – 400 gms • Chocolate cookie (crushed into rough crumbs) – 200 gms • Chocolate vermicilli – 300 gms • Edible silver balls (for the eyes) – 24 nos • Cocoa powder (for garnish) – 1 tbsp • […]

Ingredients: • Prawns – 250 grams • Chilli Powder – 2 tbsp • Paprika Powder – 2 tbsp • Pepper Powder – 2 tbsp • Turmeric powder – a pinch • Salt to taste • Oil – 50 ml Method: Take the fresh, cooked prawns and rub-in the remaining ingredients. Leave it for 20 mins. […]

Ingredients: • 1 cup canned Bake beans • 2 Tomatoes • 1 onion, shredded fine • 1 capsicum, finely chopped • 1/2 cup cheese • 1 cup Mexican hot sauce • 1 tbsp. Butter or oil. • For rolls: 1 cup Maize flour • 1 cup plain flour • Salt to taste • Oil to […]

Ingredients: • 250g- Medium Prawns • 1/2 cup- Gram flour • 1/2 tsp- Red Chilli powder • 1/2 tsp- Garam Masala powder • Oil for frying • Salt to taste Method: Shell the prawns and de-vein them. Marinate the prawns with red chilli powder, garam masala powder, and salt. Make a thin batter of gram […]

Ingredients: • Fresh Corn – 1/3 cup • Bread – 3-4 slices • semolina – 1/2 cup • Peanut – 1/2 cup • Channa dal – 1/2 cup • Potato – 2 (small, boiled and mashed) • Coriander leaves – 3-4 tbsp (finely chopped) • Green chilli – 3-4 (finely chopped) • Ginger – 1″ […]

Ingredients: • 0.5 kg Potato • 0.5 cup Rice flour • 1 cup Besan (chick peas flour) • 8 to 10 yellow long chillies • 1/2 tsp Asafoetida • 2 tbsp Lime juice • 0.5 tsp cumin powder • 2 tbsp coriander leaves, finely chopped • A big pinch of carom seeds (omam, ajwain) • […]

Ingredients: • 1 inch piece – Ginger • 1 Clove – Garlic • 3 whole Red Chillies • 500 g – Meat • 115 g – Potatoes • 115 g – Carrots • 30 m – Vinegar • salt to taste • 100 g – oil • 225 g – onions, chopped • 115 g […]

Ingredients: • 2 cups – Rice • 1 cup – Toovar Dal • 1/4 cup – Urad Dal • 1/4 cup – Split green gram • 1/4 cup – Split Bengal gram • 1/4 cup – Wheat (optional) • 1 cup – Sour Curd • 2.5 cups – White pumpkin, grated • 4 tbsp – […]

Ingredients: • 150 g – dried double beans • 2 cups – onion, chopped • 3 – green capsicums, medium sized • 1 tbsp – Madras curry powder • 1 – lime-sized Tamarind • 3 tbsp – oil • salt to taste • For Madras curry powder: 20 – Red Chillies • 4 tbsp – […]

Ingredients: • 3/4 cup – besan • 3 cup – Sugar • 2 cup – Ghee • 500 ml – water Method: Sift the besan. Mix sugar in 500 ml of water. On a medium flame, stir till the sugar gets dissolved. Increase the heat and allow the syrup to boil till it reaches a […]

Ingredients: • 1 cup – Sweet Corn • 2 cups – Chopped Spinach • 2 tbsp – Tomato sauce • 1 – Large onion, sliced • 2 – Large tomatoes, chopped • 1 – Green chilli, chopped • 2 tbsp – Oil • 3 tbsp – Flour • 1 cup – Milk • Salt to […]

Ingredients: • 2 tbsp – Oats • 5 – French beans, shredded • 1/2 Carrot – grated • 2 Potato (boiled and mashed) • 2 tbsp – cooked Rice • 1 – beaten Egg • 2 tbsp – Corn flour • 2 sprig – Spring onions (chopped) • 1 – large onion, chopped • 1 […]