Ingredients: • Nylon Sabudana 2 cups (fried) • Potato Sev 1/2 cup (if not available, grate Potatoes and deep fry till crisp, sprinkle salt) • Groundnuts (fried and powdered) 1/2 cup • Sweetened Curd as per taste • Green chutney of Coriander, Green Chillies, Salt to taste • Coriander leaves 1/2 cup (chopped) Sugar to […]

Ingredients: • 1 cup – Rice • 1/2 cup – coconut, grated • 1 cup – jaggery, powdered • 1 tsp – elaichi powder • Plantain leaves to steam the kadubu Method: Soak the rice overnight in enough water. Drain and grind into a very fine powder. Boil 1.5 cups of water in a kadai. […]

Ingredients: • 500 gm – Mango puree • 250 gm – vegetable oil • 500 gm – whole-wheat flour • 30 gm – baking powder • 5 gm – salt • 150 gm – Sugar • 100 gm – Honey • 250 gm – Oatmeal • 150 gm – dried fruits, chopped • 200 gm […]

Ingredients: • Coconut – 1 • Kokam – 7 -8 • Garlic – 4 Cloves • Green chilli – 1 • Coriander leaves – 1 tsp chopped • salt to taste Method: Soak kokum in 3 tbsp of warm water. Grind kokum, coconut, garlic and green chilli, by gradually adding water. Extract coconut milk and […]

Ingredients: • For Batter. • 1 cup – Plain Flour. • 1 tsp – Rawa. • 2 tbsp – Rice Flour. • 1/2 cup – Milk. • green Cardamom. • oil/ghee for fry| For Stuffing. • 1 cup – Grated Coconut. • 1/3 cup – Sugar. • Khoya. Method: For preparing a good stuffing take […]

Ingredients: • 1 – Egg • 3/4 cup- Orange juice • 1 cup -milk • 1.5 tbsp – Sugar • 1/4 tsp – Nutmeg powder • 1 tbsp – grated cheese powder • A few Mint leaves for garnishing • 1/4 tsp – grated Orange rind Method: Separate egg yolk and egg white. Beat white […]

Ingredients: • For dough: • 2 cups Rice flour • 1 cup Grated Coconut • 2 – Onions, finely chopped • 5-6 – Green chillies, cut small • bunch – Coriander leaves, chopped • 1 tsp Jeera • salt to taste • For Jheenga (Heerekai) Chutney: • 1 – Ridge gourd • 1 tsp mustard […]

Ingredients: • Curds – 1/2 cup • Sugar – 1/3 cup • Soda – 1/2 tsp • Flour (maida) – 2 cups • Salt to taste Method: Mix all the ingredients and knead to into a dough. Make small poories. Heat oil in a wok and deep fry until golden brown. Serve Hot.

Ingredients: • 1 cup – ripe chopped papaya, Peach or other fruit • 1 tbsp – Sugar • 6 to 8 – crushed ice cubes • 1 tsp – Lemon juice • 1/2 cup – chilled water • 1/4 tsp – salt • A small end sprig – kaffir Lime leaves or Mint leaves Method: […]

Ingredients: • 1 cup – gram flour • 1 Onion chopped • 2 Green chillies chopped • 1 tsp – chopped Coriander leaves • 1/2 tsp salt • 1/4 tsp – baking soda or baking powder • Oil for frying Method: Mix all the above ingredients together (except the oil) to form a sticky batter. […]

Ingredients: • 1/2 cup – green gram dal • 1 cup – Rice • 2 tbsp – Ghee or clarified Butter • 2 tsp – Jeera • 1 tsp – Ginger finely chopped • Freshly grated Coconut – a handful • Green chillies – as per taste • salt – as per taste Method: Soak […]

Ingredients: • 1 bunch Methi leaves (individually removed from the stems and washed thoroughly • 1.5 cup – basmati rice, boiled (should be partially cooked – 75%) • 1 tsp – Cumin seeds (jeera) • 2 medium onions, finely chopped • 2 to 3 Cloves – garlic, crushed • 2 to 3 – green chillies, […]

Ingredients: • 2 liters Milk • 1 small tin sweet condensed Milk • 1 cup – khoya, unsweetened • 3 custard apples, seeded • Sugar, if needed • 5 drops of vanilla essence Method: Boil milk, gently till creamy. Remove cream. To the cooked milk, add condensed milk, broken khoya and essence. Blend completely and […]

Ingredients: • 700 g – whole Cauliflower • 40 ml – hot boiling water • 50 ml – oil • 5 g – coriander leaves, chopped • For marinade: • 100 g – Yoghurt • 100 g – Tomato puree • 10 g – ginger, crushed • 1 big Clove – garlic, crushed • 1 […]

Ingredients: • 1/2 cup – mashed Potato • 1/2 cup – onion, chopped • 1/2 cup – carrot, diced • 1/2 cup – dried Mushrooms • 250 g – tomato, peeled and chopped (de-seeded) • 200 g – paneer, grated • 200 g – spaghetti • 4 tbsp – Butter • 2 stalks – celery, […]

Ingredients: • Lean Beef – 1 kg • Potatoes – 500 grams • Red Onions – 4 nos • Ginger – 3 inch root • Garlic – 2 bulbs • Green chillies – 4 nos • Turmeric powder – 1 tsp • Chilli Powder – 3 tbsp • Cumin Powder – ½ tsp • Cardamom […]

Ingredients: • 2 big – Tomatoes • 1 tbsp – Channa daal • 1/2 tbsp – urad daal • 1/2 tbsp – mustard • 1/2 tsp – Methi seeds • Lemon size – Tamarind • A pinch – Hing • 4 – Red Chillies • 4 – Green chillies • 4 tbsp – oil • […]

Ingredients: • 6 – Chicken thighs (drumsticks) • 4 tbsp – bread crumbs • 1 tsp – chilli powder • 1 tsp – Garlic paste • 2 – eggs, beaten • 2 tbsp – oil • Salt – to taste Method: Mix the bread crumbs, eggs, chilli powder, salt and garlic paste together. Coat the […]

Ingredients: • For Filling: • 1/2 cup – Jaggery • 3/4 cup – water • 1 cup – rava (semolina) • 1/2 tsp – Cardamom • 10-12 – Saffron strands • 1/2 cup – desiccated coconut, grated • Ghee for shallow frying • For Dough: • 2 cups – fine Wheat flour • 1 tbsp […]

Ingredients: • Toor dhal – 3 tbsp • Turmeric – 1/2 tsp • Black pepper powder – 1 tbsp • Jeera (cumin) powder – 1 tsp • Red Chillies – 4 • Ghee – 1 tbsp • Jaggery – 1 small piece • Lemon juice – 1 tsp • Asafoetida – 1 pinch • Salt […]