Ingredients: • 2 kgs Meat (Wash and keep in a strainer) • 2 big kadchi dollops of desi Ghee • 2 Bay Leaves • 3 small and 1 big Cardamoms • 3 Cloves • 2 tsp Cumin seeds • 1 tsp Fennel seeds • 2 sticks Cinnamon • 1/2 kg Onion (finely chopped) • 2 […]

Ingredients: • For Dry Muttis: • 1/2 kg – keema • 1 tsp – Turmeric powder • 1 tbsp – chilli powder • 1/2 tbsp – salt • 2 tsp – Ginger Garlic paste • 1/ 4 tsp – Garam Masala • 125 g – putana powder • 1 tsp – dhaniya powder • oil […]

Ingredients: • 4 – Soya chunks • Salt to taste • For the masalas: • 2 cups – Browned Onions • 3 tsp – Ginger-garlic paste • 1 cup – Tomato paste • 1 cup – Oil • 1 tsp – Haldi powder • 2 tbsp – Coriander powder • 1 tsp – Roasted cumin […]

Ingredients: • 1 tbsp – Cumin seeds • 1 tbsp – Curry leaves • 1 -green chilli • 1 tbsp -grated Coconut • 1 tsp -roasted gram • 1 tbsp -yoghurt • salt Method: Heat pan, dry roast cumin seeds and curry leaves. Powder the cumin seeds and curry leaves coarsely. Grind with green chilli, […]

Ingredients: • chhena (from 3L low fat milk) or low fat ricotta cheese – 400g • Sugar – 1/2 cup (can substitute equal) • Brown sugar – 1/2 cup • Suji – 2 tbsp • Maida – 1 tsp • Raisins – 1/2 cup • almonds, chopped – 1/4 cup • elaichi – 1 tsp […]

Ingredients: • 1/2 cup – Rice • 6 – Red Chillies • 2 cup – mung Bean sprouts • Salt to taste • 1/4 tsp – Asafoetida • Curry leaves • Oil for cooking Method: Wash and soak rice for half an hour. Grind the red chillies, soaked rice and the mung sprouts to a […]

Ingredients: • Tindora – 1/4 lb • Chilli powder – 1.5 tsp • Mustard powder – 1 tsp • Coriander powder – 1/2 tsp • Salt to taste • Garlic – 6 flakes • Sesame oil Method: Wash, clean, wipe dry tindora and cut them into 4 pieces length wise and then cut them into […]

Ingredients: • 1/2 kg – potatoes, boiled and mashed • 4 slices of white bread • 1/2 cup – sabudanas (sago) (soak until it swells then squeeze it dry) • Juice of half a Lime • salt to taste • For the filling: • 1/2 tsp – whole Cumin seeds • 1/2 tsp – whole […]

Ingredients: • Raw Rice (cooking Rice) – 1/2 cup • Sugar – 1 cup • Milk – 4 cups • Cashew halves – 10 • Raisins – 10 • Powdered Cardamom – 1/4 tsp Method: Wash rice and drain. Mix rice along with sugar and milk. Put all these in a pressure cooker. Cook this […]

Ingredients: • 400 -500 g -small purple Brinjals • 2 – Onions large • 2 -tomatoes medium • 1/4 cup -roasted Peanuts • 3 tbsp – roasted white til • 1/4 cup -channa, urad, Toor Dal mixed • 4 – 5 – Red Chillies • 1/4 cup – roasted Besan • 1 pinch – Turmeric […]

Ingredients: • 4 to 5 – Red Chillies • 3 to 4 – pods of Garlic • 1/2 cup – grated Coconut • Tamarind the size of a small ball • 1/4 cup – curds • salt to taste • 2 cups – water Method: Grind the red chillies, garlic, coconut and tamarind. Mix this […]

Ingredients: • 2 Corn cobs • 1 Tomato chopped fine • 1 tbsp – coriander, chopped fine • 1/4 cup – Tamarind juice • 1 tsp – Red Chilli • 1/2 tsp – Dhania (coriander seed) powder • 1/4 tsp – Turmeric powder • 2 tsp – Sugar • salt to taste • 1 tbsp […]

Ingredients: • 1 – Raw Mango (kairi) • 1 – Green chilli • 1 – Onion • 1 tsp – Red Chilli powder • salt Method: In a bowl, add chopped raw mango, onion, green chilli, and jeera. Grind well to make a paste. Now in a pan, add this paste with a few drops […]

Ingredients: • 1 cup – suji/ semolina/rawa/farina • 3 to 4 tbsp – ghee/oil • 1/2 tsp – Mustard Seeds • 1 to 2 tbsp each – Urad Dal or moong dal • 1/4 tsp – jeera/cumin powder • 1/4 tsp – chilli powder or • 1 – chopped Green chilli • 1 tsp – […]

Ingredients: • 6 large Chicken legs, skinned • 1/2 cup – flour (maida) • 1 tsp – chilli powder • 1 tsp – mustard powder • 2 tsp – pepper • Oil for frying • Salt to taste • For the sauce: • 8 Tomatoes • 1 tbsp – Garlic paste • 2 cups – […]

Ingredients: • 500 g – prawns, cleaned and deveined • Oil • 10-15 dry Red Chillies paste, as per taste • 4-5 Onions • 4-5 Curry leaves • 2 tbsp – Coriander leaves • 2 tbsp – Ginger Garlic paste • Salt to taste • Vinegar to be added while grinding Dried red chillies Method: […]

Ingredients: • 10 – Potatoes (medium size) • 1 tsp – Turmeric powder • 1.5 tsp – Red Chilli powder • 1.5 tsp – Dhania powder • 1 tbsp – Cumins powder (jeera) • salt to taste • 1.5 tbsp – Garam Masala powder • 1.5 tsp – Ginger-garlic paste • 1 cup – Curd […]

Ingredients: • Mix together: • 1/2 cup – soy flour • 1/2 cup – wholegrain Corn flour • 1/2 cup – whole-wheat pastry flour • 1.5 tsp – baking powder • 3 tbsp – Sugar • 1/4 tsp – salt (optional) • Wet ingredients: • Mix together well: • 1.5 cup – Almond Milk (can […]

Ingredients: • 1 cup – gram flour • 1/2 cup – fine semolina • 2 tbsp – cocoa powder • 3 tbsp – ground Sugar • 1 – lemon, juice extracted strained • 1.5 cup – water • 1.5 tsp – eno fruit salt • 1/2 tsp – salt • Follow up: • 1 tsp […]

Ingredients: • 6 – whole-wheat sandwich bread slices • 2 tbsp – table butter, softened • 2 tbsp – Peanut chutney (refer chutneys) • 1 tsp – Coriander leaves finely chopped • 1 – sprig Mint leaves finely chopped • 1 – red or green capsicum, deseeded and finely chopped • 1 tsp – Butter […]