Ingredients: • Small Brinjals – 10 • Ginger – 200 g • Peanuts – 50 g • Jaggery – one fist • Coconut – small piece • Cloves – 4 • chilli powder – 2 tsp • Onion – 2 • oil – 3 tsp • Cilantro – 1/2 cup • water – 1.5 cup […]

Ingredients: • 1 – Broccoli • 1 – Potato • 1 – Onion • 1/4 cup – Cut Corn • 1/2 tsp – Ginger and Garlic paste • 1/2 tsp – Dhania Jeera powder • Salt and Red Chilli powder to taste • 1/2 tsp – Urad Dal • 1/2 tsp – Mustard Seeds • […]

Ingredients: • 10 g – Sunflower oil • Small quantities of Channa Dal, Rai, Jeera, Red Chilli, Coriander leaves • 1 bowl – Water • Salt to taste • 150 g – Mamra Method: Sprinkle lukewarm water on the mamra to soften it. In a kadai, heat the oil and add all the ingredients. When […]

Ingredients: • 4 cups- grated Cabbage • 1 cup- all purpose flour (maida) • salt • 2 tbsp- Garam Masala • 1 pinch – Turmeric • oil Method: Take a wide-mouthed container, add grated cabbage, maida, salt, turmeric, and garam masala, and mix well. Use as little water as possible. Shape the dough into small […]

Ingredients: • Prawns – 1 lb • Ginger – Garlic paste – 3 tsp • Green chillies – 5 • Cumin powder – 1 tsp • Onion – 1 • Tomatoes – 5 • Grated Coconut – 1/2 cup • Coconut Milk – 1/2 cup • Oil – 1/4 cup • Salt to taste. • […]

Ingredients: • 1/2 cup – gram flour/besan • 1/2 cup – Milk • 1/2 cup – Ghee • 1.25 cups – Sugar Method: Heat a kadai and put in all the ingredients. Keep stirring on a low flame continuously. The mixture starts hardening and you will also see the crystallisation of sugar beginning at the […]

Ingredients: • Tomatoes – 4 • Green chillies – 3 to 4 • Panch poran masala – 1 tsp • Salt to taste • Jaggery – 1 tsp • Chilli powder – 1/2 tsp • Oil -1 tsp Method: Heat oil. Splutter the panch poran. Add green chillies and chopped tomatoes. Add salt, jaggery and […]

Ingredients: • 1.75 cups – all purpose flour • 1.5 cups – Milk • 1/3 cup – cooking oil • 1.5 cups – Sugar • 2.5 tsps – baking powder • 1.5 tsps – salt • 1- beaten Egg Method: In a large mixing bowl stir together the flour, sugar, baking powder and salt. Make […]

Ingredients: • 1 cup – green moong (soaked in water overnight) • 1-2 – Green chillies • 1 tbsp – Rice flour • 1 tsp – Jeera • A pinch of Hing • 2 inch Ginger • 2 tsp – oil • Salt as per taste Method: Grind all the ingredients except oil in a […]

Ingredients: • 2 nos.- Bitter gourds • 1/4 tsp – Dhania powder • 1/2 tsp – Sugar ground • 1/4 tsp – Turmeric powder • 1/4 tsp – Garam Masala powder • 1/2 no. – Lemon juice • 1/4 – small coconut, grated fresh • 1/2 tsp – sesame seeds • 1/2 tsp – Red […]

Ingredients: • 1 cup of baked beans • 1 cup kidney beans • 4 tsp. Tomato ketchup • 4 tsp. Brown sugar • A dash of Worcestershire sauce • A dash of French mustard • Sprinkle of chopped Parsley • 25 gms. grated cheddar cheese. Method: Pour baked beans in a pan. Add the kidney […]

Ingredients: • 2 tbsp – Toor Dal (washed and soaked) • 1 tsp – Coriander leaves (finely chopped) • 1/4 tsp – Cumin seeds • 2 pinches Asafoetida • 1 stalk Curry leaves (finely chopped) • 2-3 pinches Turmeric powder • Salt to taste • 1 serving hot steamed Rice • 1/2 tsp – Ghee […]

Ingredients: • 1 – large Potato • 1 – small Cauliflower • 1 – small red Capsicum • 1 – medium Onion • 2 – Cabbages or 5 Spinach leaves • 1/2 cup – sweet Corn kernels, parboiled • 2 tsp – Garam Masala • 2 tsp – ground coriander • 1.5 cup – besan […]

Ingredients: • 1/2 kg – colocasia • 4 tbsp – Tamarind pulp • 2 tsp – chilli powder • 1 tsp – cumin powder • 2 tsp – coriander powder • 1/2 tsp – Fenugreek seeds, crushed • 1/2 tsp – black pepper powder • 2 tbsp – oil • 2 tbsp – Rice flour […]

Ingredients: • For the Rice: 2 cups – basmati Rice • 2-3 – Bay Leaves • 2-3 – Cardamom pods (bruised) • 2-3 – Cloves • 1 tsp – Ghee • 1/2 cup – Mint leaves • water as required • salt to taste • Saffron strands • For the Chicken: 500 g – Chicken […]

Ingredients: • 3 medium size – Broccoli • 3 to 4 – hot green peppers • 2 to 3 square cm cube – fresh Ginger • 1 tsp – Cumin seeds • 1 to 2 tsp – oil • 1/4 cup – water • salt to taste Method: Grind the green peppers and ginger into […]

Ingredients: • 1 large onion, cut finely • 3 Potatoes, sliced long (like French fries or Potato wedges) • 3 large, green bell peppers (capsicum), halved and sliced long • 1 large tomato, cut finely • 1 tsp Cumin seeds • 2 tbsp- oil • 1/4 tsp- Turmeric powder • 1/2 tsp- chilli powder (or […]

Ingredients: • 1 cup – whole Wheat flour • 1 tbsp – semolina • 1/4 tsp – soda bicarb • 2 tbsp – oil • 1/2 cup – coriander chopped • 1 cup – Bottle Gourd grated • 1/2 tsp – Red Chilli powder • 1/2 tsp – Cumin seeds • 1/4 tsp – Turmeric […]

Ingredients: • 200 g – Butter • 2 tbsp – Cocoa Powder • 400 g – Sugar, Icing • 1 tsp – Vanilla essence /any essence. Method: Cream together the icing sugar and butter until light and fluffy. Then add the cocoa powder and the vanilla essence and continue creaming it until done. Recipe Courtesy: […]

Ingredients: • 180g – bassa fillet • 100g – mashed Potatoes • 60g – Artichoke • 10g – Olives • 10g – Garlic • 10g – sun-dried Tomato • 1g – Lemon rind • 30g – seasoned flour • 3g – chopped Parsley Method: Season the fish, dust in seasoned flour (flour with salt and […]