Pesarapappu paysam is generally a moong dal paysam which is very popular cuisine of South India. There are so many variations of paysam but this one is great and it is very easy, simple and quick to make. This sweet can be made without any hassle and you do not require that much Ingredients to […]

Delicious, spicy and easy to make Thai Chicken Ingredients: 4 cups skinless, boneless chicken breast halves 3 sliced mushrooms 5 chopped spring onions 1 sliced medium onion 2 tablespoon minced ginger 1 tablespoon minced garlic cloves 3/4 cup coconut milk 3 tablespoon soya sauce 3 tablespoon white vinegar 1 1/2 tablespoon fish sauce 3/4 teaspoon […]

Chili Paneer is one of my favorite Chinese recipes. Here I am sharing dry chili paneer recipe. Chili Paneer is mouthwatering recipe. You can make it for the starters in your main meal. A perfect Chinese recipe cooked with green chilies, onions and capsicum. Try out this dry chili paneer recipe. Preparation Time: 10 Minutes […]

Ingredients: • 2 small Sweet Potatoes • 750 ml full Cream Milk • Sugar to taste • For garnishing: • Pistachios and Almond slivers • Few strands of Saffron Method: Wash, peel and cut the sweet potatoes into cubes. Heat milk in a pan and add the sweet potato pieces. Cook on a low flame, […]

Seasonal Fruits mixed with milk gives rich taste to the recipe. Fruit salad is very healthy and tasty dessert recipe. Fruit salad is very easy to make. To make fruit salad, you can choose fruits of your choice. Here is the simple fruit salad recipe. Preparation Time: 1 hours Cooking Time: 20 Minutes Servings: 3 […]

Soft and crunchy fried Vadas is a traditional South Indian recipe, made from fermented rice and lentil batter Ingredients: 1 1/2 cup urad dal (split black gram, skinless) 1 tbsp raw rice Pinch of hing (asafoetida) 8-10 curry leaves, chopped 1 tsp cumin powder 1 tsp crushed black peppers Oil for frying Salt to taste […]

Who says a person cannot feast when fasting! Here is the fasting special recipe which is very popular during vrat. Raw Banana Kofta is a lip-smacking farali recipe. This satiating kofta made from boiled raw banana and potatoes. This banana and potatoes mixture mashed together and seasoned with rock salt and then deep fried in […]

Quick and easy pasta made with four types of Italian cheese and cream sauce Ingredients: 2 1/4 cups dried pasta (penne, rigatoni or fusilli) 1 cup heavy cream 1/2 cup chopped spring onion 1/3 cup grated parmesan cheese 1/2 cup grated fontina cheese 1/3 cup crumbled gorgonzola cheese 1/3 cup marscapone cheese 1/2 teaspoon black […]

Ingredients: • 2 cups – Milk • 20 g – gelatin • 250 g – Cream • 10 – Figs • 6 tbsp – Honey • 1 tin – condensed Milk Method: Melt the gelatine in a pan, turn off the heat, add honey, cream and condensed milk to the pan. Mix well Take a […]

Ingredients: • Black gram dal – 1/2 cup • Green gram dal – 1/2 cup • Whole Wheat rava – 1 cup • Green chilli – 1 tsp, chopped • Asafoetida – 1/2 tsp • Curry leaves – 1 tbsp, finely chopped • Salt to taste. Method: Wash and soak both the dals in water […]

Ingredients: • 2 cups – strong coffee • 2 tbsp – Orange juice • 2 tsp – fresh Lemon juice • To taste: fat free cream, optional Method: Mix coffee, orange juice and lemon juice. Pour into Irish whisky glass. Top with fat free whipped cream, if using. Recipe courtesy of Khatija Khatri

Fresh and light pasta with fried Zucchini (tori in Hindi) and cheese Ingredients: 2 1/4 cups dried pasta of your choice (preferably bow tie pasta) 4-5 small fresh zucchini (tori), sliced 2 large garlic cloves, minced 2 tablespoon chopped fresh parsley 1 teaspoon red pepper flakes (optional) 1/4 cup olive oil Salt and pepper to […]

Ingredients: • 2 cups – Maida • 2 – eggs • 1 – onions, big • 8 to 10 – Green chillies • 1 pinch – chat masala • karya pak leaves few • 1tbsp – coriander • 1/4 tsp – soda • salt to taste Method: Take maida, eggs, onions, soda, salt, coriander, karyakpak, […]

Ingredients: • Whole Wheat pizza dough: • 1 tsp -granulated Sugar • 8fl oz. -warm water • 1 packet- active Dry yeast or 1 tbsp./15 ml • 8 oz. -plain, strong flour • 8 oz. -whole Wheat floor • 1 tsp – salt • 2 tbsp.- vegetable oil • Pizza topping: • 8fl- Tomato sauce […]

Ingredients: • 1.5 cups – white flour • 1 cup – Sugar • 3/4 cup – unsalted Butter / margarine • 1/2 cup desiccated Coconut • 1/4 cup – Oats • 1/2 cup – warm Milk • 1.5 tsp – sodium bi-carbonate (baking soda) •   • For the Topping:  •   • 2 tsp […]

Ingredients: • 300 g – Wheat Rawa (preferably bansi Rawa) • 1.5 tbsp – oil • 50 g – fresh Green peas (or boiled peas) • 1 onion, chopped • 2 green chillies, cut into small pieces • 1/2 inch piece – ginger, chopped fine • 10 Curry leaves • 2 tsp – chopped, coriander […]

Ingredients: • 1 sandwich bread loaf, not sliced • 200 g – Potato (boiled, with salt, peeled and mashed) • handful of boiled fresh Green peas • 1 Carrot medium, grated fine • 1 tbsp – chopped, Coriander leaves • 1/2 tsp – Garam Masala • 1 onion, medium, chopped fine • Haldi a pinch […]

Ingredients: • 1 – ripe Avocado • 1/3 cup – mayonnaise sauce • 1 tbsp – Lime juice • Worcestershire sauce • 1 tbsp – Onion juice • 3 – Tomatoes • Salt to taste • Lettuce leaves • Chopped chives Method: Put avocado in a blender or food processor. Mix with mayonnaise, add lime […]

Ingredients: • Firm apples – 2 nos • Oil – 100 to 150 ml • For the Batter: • All Purpose Flour – 1/4 cup • semolina (Rava) – 1 tbsp • Sugar to taste • Vanilla Essence – 1 tsp • Milk – 20 ml or as required Method: Mix all ingredients under the […]

Ingredients: • 1/2 cup – Channa dal, cooked • 1/2 cup – Urad dal, cooked • 1/2 cup – Rajma or Red kidney beans • 1 tsp – Cumin powder • 1 tsp – Coriander powder • 1 tsp – Red Chilli powder (paprika or cayenne) • 1/2 tsp – Turmeric • 1 tbsp – […]