Ingredients: • 800 ml – Milk • 200 ml – condensed Milk • cashews, Badam – 5-10 • 200 g – Raisins • 3 tbsp – Sugar • 1 tsp – vanilla essence • 1 tbsp – Ghee • a pinch of yellow food colour Method: Soak cashews and badam in 200 ml of hot […]

Ingredients: • 1/2 cup – fresh dates, stoned • 6 tbsp – flour • 1/4 cup – softened Butter • 1 cup – Milk powder • 2 tbsp – finely grated Orange rind • 3 – eggs, separated • 3 tbsp – Sugar • For the Orange Sauce: • 1/4 cup – Sugar • 1 […]

Ingredients: • 4-5 – Burger buns/Pav • 2 cups – Boiled and mashed Potatoes • 1/2 – Onion chopped • 1 tsp – Cumin seeds • 1 tsp – Garam Masala • 1/2 tsp + 1/4 tsp – Red Chilli powder • 1/2 tsp – dry Mango powder • 1/2 tsp – Turmeric powder • […]

Ingredients: • 1 cup – Poha • 1/2 cup – moong dal • 1 cup – Palak • 3 – Green chillies • 2 tbsp – Coriander leaves • 1 tsp – Sugar • 2 tsp – Lemon juice • Salt to taste Method: Soak moong dal for 1 hour, drain and grind it to […]

Ingredients: • 1/4 kg – Maida • 25 g – Ghee • 150 g – Sugar • Oil for frying Method: Heat the ghee and pour it into the maida. Allow it to cool, then mix well and make a dough. Make small balls and press with a fork to shape them into shells. (Or […]

Ingredients: • 1.75 cups – all – purpose flour • 2 cups – powdered Sugar • 3/4 cup – cocoa powder • 1.5 tsp – baking powder • 1-5 tsp – baking soda • 1/2 tsp – salt • 2 – eggs • 1 cup – Milk • 1/2 cup – cooking oil • 2 […]

Ingredients: • 1/2 cup – plain flour • 1/2 tsp – baking powder • 1/8 tsp – baking soda • 1/8 tsp – salt • 1/8 tsp – Cinnamon • 1/8 tsp – Nutmeg • 1 tbsp – white Butter • 1/2 cup – ripe Banana • 3 tbsp – granulated Sugar • 1 – […]

Ingredients: • 1/2 cup – flour • 1/2 cup – powdered Sugar • 1/4 cup – sifted cocoa • 1/2 cup – golden syrup – • 1/2 cup – Butter • 1/2 tsp – vanilla essence • To serve: 1 cup – Cream Method: Combine flour, powdered sugar and sifted cocoa. Heat the golden syrup […]

Ingredients: • 1 liter – Milk • 100 gm – Milk powder • 60 gm – Coconut powder • 1 cup – Sugar (or less or more as per your taste) • 1.5 tbsp. – Rice flour • 100 gm – dried Blue Berries • 1/2 tsp – Cardamom powder Method: Soak blue berries in […]

Ingredients: • 1 cup – basmati Rice • 1/2 cup – thinly shredded Cabbage • 1/4 cup – chopped Spring onions • 1/4 cup – chopped Carrot • 1/4 cup – chopped Tomatoes • 1/4 cup – chopped Capsicum • 1 tbsp – Tomato sauce • 1 tsp – soya sauce • 1 tsp – […]

Ingredients: • Green gram dal – 250 g • Powdered Sugar – 250 g • Cashew nuts – 20 • Cardamom – 3 • Ghee – 250 g Method: Slightly fry the green gram dal in tava and powder the fried dal. Mix the powdered dal, powdered sugar and powdered cardamom thoroughly. For making balls, […]

Ingredients: • 90 ml. Orange juice • 90 ml. Ginger ale • Crushed ice • Cocktail cherry and Orange slices for garnishing Method: Fill a large glass with crushed ice and pour the orange and ginger ale over, then stir well. Decorate with a cocktail cherry and an orange slice speared into a cocktail stick. […]

Ingredients: • 1 box – Honey graham crackers, use about 24 pieces. • One large size – chocolate pudding mix. • 8 oz – frozen cool whip. • Few pinches of ground Cinnamon powder. Method: Make pudding according the direction on the box. Keep aside. Arrange crackers to make layer, then spread 1/2 amount of […]

Ingredients: • 250 g -gramflour (besan) sieved • 500 g -yoghurt • 2-lemons • 5 g -green chilli paste • 8 g -ginger paste • 1 tbsp- salt • a pinch- Turmeric powder • 500 ml-water • 4 tsp-oil • 4 tsp-mustard seeds • 4 tbsp-cucumber, chopped • 2 tbsp-capsicum, chopped • 4 tsp- coriander […]

Ingredients: • 1 kg – Doodhi • 1.5 l – Milk • 400-500 g – Sugar • 1/2 tsp – Elaichi powder • a few flakes of Saffron • 1 tbsp – Ghee • chopped Almonds or pistas for garnishing Method: Peel and grate the doodhi. Pour milk and the doodhi in a heavy saucepan. […]

Ingredients: • 4 – large eggplants cut in small cubes • 4 – large Onions cut in 2 inch strips • 6 – Tomatoes cut in small slices • 2 – Lemons (extract juice) • 1 cup – fresh Coriander leaves • 4 – Green chillies • 1 tbsp – salt Method: Deep fry eggplant […]

Ingredients: • Cottage cheese (paneer)- 250g • oil to deep fry • boondi- 1 cup • For Garlic chutney: • garlic- 8-10 Cloves • oil- 1 tsp • Red Chilli powder- 1 tbsp • salt to taste • For batter: • gram flour (besan- 1 cup • garlic- 1.5 inch piece • ginger- 5 Cloves […]

Ingredients: • 1.5 cups – All-purpose flour • 1/2 cup – rolled oats • 3/4 cup – Sugar • 1 cup – Yogurt • 1 cup – Oil • 2 – Pears (sliced) • 1/2 cup – Boiling water • 1 tsp – Baking soda • 1 tsp – Baking powder • 1 tbsp – […]

Ingredients: • For Dough: • 1 cup – whole Milk • 3 tbsp – unsalted Butter • 3.5 cups (or more) unbleached all-purpose flour, divided • 1/2 cup – Sugar • 1 – large Egg • 2.5 tsp – rapid-rise Yeast (from 2 envelopes Yeast) • 1 tsp – salt • Non-stick vegetable oil spray […]

Ingredients: • Dry Ingredients: • 225 g – all-purpose flour • 1.5 cups + 2 tbsp. / 300g – castor Sugar • 1/2 tsp – salt • 1/2 tsp – baking soda • 2 tbsp – Lemon zest • Wet Ingredients: • 1/2 cup – Canola Oil / Sunflower oil • 1/2 cup – Yoghurt […]