Ingredients: • 2 cups – moong dal (green gram), washed and soaked for 5-6 hours • Salt as per taste • 7 – Green chillies 1/2 tsp – Ginger paste 1/2 tsp – Garlic paste • Oil for frying Method: Grind the dal into paste along with green chillies. Add ginger-garlic paste, salt and mix […]

Ingredients: • 1/2 cup – chilled heavy Cream • 1.5 tbsp – Sugar • 2 cups – Milk • 1 tbsp – unsweetened chocolate • 1/4 tsp – powdered unsweetened chocolate Method: Beat the cream and sugar until it holds stiff peaks. Heat the milk and remove 1/4 cup. Add sugar and chocolate, stir vigorously. […]

Ingredients: • 1 tbsp – gelatin • 2 tbsp – cocoa powder • 2 cups – skimmed Milk • 4 tbsp – artificial sweetener • 1 tsp – vanilla essence • Skimmed Milk powder • Almonds, shredded and roasted Method: Sprinkle the gelatin over half a cup of water and leave to soak. Mix the […]

Ingredients: • Musk melon – 3 cup, peeled and chopped • vanilla flavored soya Milk – 4 cup • fresh bread crumbs – 1 cup • Dates – 1 cup, chopped • Butter – 2 tbsp • Sugar – 2 tbsp Method: Melt butter in sauce pan. Add bread crumbs and sugar. Cook stirring till […]

Ingredients: • 1 tin condensed Milk • 4 tbsp- chopped glazed Pineapple • 3 to 4 drops- Pineapple essence • 1 full coconut, grated Method: To Prepare Khova: Empty a tin condensed milk in a microwave proof dish. Cook without covering, on medium power for 5 minutes, stirring twice. Cook further on medium low (30%) […]

Ingredients: • 1 packet – Monaco biscuits • 1 – Carrot • 1 – Beetroot • 1 – Onion • 1/2 – Cucumber • Coriander leaves • 1/2 tsp – Lemon juice • 1/4 tsp – chilli powder • Salt to taste Method: Grate all the vegetables and add lemon juice, chilli powder, salt and […]

Ingredients: • 400 gm plain flour • 400 gm Rice flour • 200 gm walnuts, powdered coarsely • 500 gm sugar, powdered • 500 gm solidified Dalda Ghee • 1/4 tsp baking powder • 1-2 tbsp warm Milk if required Method: If ghee is not solidified, then refrigerate for some time. Take it in a […]

Ingredients: • Marie Biscuits – 1 packet • Butter – 6 tbsp • Castor Sugar (finely powdered) – 6 tbsp • Drinking chocolate powder – 2 tbsp • Coffee decoction – 1 cup • Nuts or dry fruits (optional) Method: Cream the butter and sugar until fluffy. Blend in the chocolate powder. Dip four biscuits […]

Ingredients: • 250 g – Medium size eggplants • 1/2 cup -Maida • 1/2 cup – Corn flour • 1/2 cup – Spring onion, chopped • 1/2 tsp – Baking powder • 1/2 cup – Water or vegetable stock • 2 – Dry red chillies, broken into pieces • 2 tsp – Sesame seeds • […]

Ingredients: • For the cake: 100 g – all purpose flour (maida) • 120 g – finely ground Sugar • 90 g – saltless Butter • 2 – eggs • 1/4 tbsp – baking powder • 20 g – cocoa powder • 2 tbsp – Milk • For the chocolate icing: 1/4 cup – condensed […]

Ingredients: • 1 cup – low fat Paneer • 1 tbsp – Sugar substitute • 2 tbsp – low fat Cream cheese • 1 tbsp – cocoa powder • 1/2 tsp – rose essence Method: Mash paneer and sugar substitute in a bowl with your hands. Add the cream cheese, cocoa powder, and essence and […]

Ingredients: • 1/3 cup – All purpose flour • 1/4 cup – butter/margarine • 1/3 cup – Brown sugar • 1/2 cup – flaked Coconut • 1 tbsp – instant coffee powder • 1/2 tsp – vanilla essence • 1 – Egg • 1/4 tsp – soda • A pinch – salt Method: Cream together […]

Ingredients: • 4 – tomatoes, red and ripe • 1/4 cup – Tomato puree, canned • 1 – yellow Onion • 1 – Carrot • 1 tbsp – brown Sugar/white Sugar • 1 tsp – mixed Italian seasoning • 1 tsp – crushed red pepper (chilli flakes) • 3/4 tsp – crushed black pepper • […]

Ingredients: • 1 tin condensed Milk • 2 to 3 tbsp- cocoa powder • 1/2 tsp- vanilla essence – • 4 tbsp – finely chopped Walnuts • Walnut pieces for garnish Method: To Prepare Khova: Empty a tin condensed milk in a microwave proof dish. Cook without covering, on medium power for 5 minutes, stirring […]

Ingredients: • 1 cup – Butter • 1.5 cup – powdered Sugar • 4 – eggs • 2 .25 cups – sifted flour • 1 tsp – baking powder • 1/2 tsp – salt • 1/2 tsp – vanilla essence • 1 tsp – Lemon rind • 2 tsp – Lemon juice • 1 cup […]

Ingredients: • For the Dough: • Maida -2.25 cups. • Gingili oil – 1/2 cup. • Turmeric powder- 1/2 tsp. • Salt -1/2 tsp. • Ghee – 1 tbsp| For the Filling. • Bengal Gram dal – 1.5 cups. • Red gram dal -1/2 cup. • Coconut – 1. • Jaggery -1.5 kg. • Cardamoms […]

Ingredients: • 200 g – Refined flour or Maida • 2 – eggs • 200 g – powdered Sugar • 200 g – Butter • a pinch of salt • 2 tsp – vanilla essence • 2 tbsp – broken Cashew nuts or Walnuts Method: Beat the butter, sugar, eggs, salt, cocoa powder and vanilla […]

Ingredients: • Paneer made of 1 liter Milk • 250 gm – Sugar • 1/2 cup – finely grated Coconut • 1 tsp – Cardamom seeds • 1/2 tsp – essence of rose kewda • silver foil Method: Spread coconut on a thali and dry for 1 hour, then mix with ground paneer, sugar and […]

Ingredients: • 3 – Onions • 1 cup – besan ( Chickpea ) flour • salt to taste • 1 tsp – Asafoetida • Pinch of Curry leaves • 1sp – Chilli powder • Oil for deep frying Method: Put sliced onions in a bowl and add chilli powder, asafoetida, salt and curry leaves; mix […]

Ingredients: • 1 can – Mango pulp • 1 can – sweetened condensed Milk • 1 container – cool whip • 1/2 cup – chopped Pistachio nuts • 2 tsp – rose water Method: Mix mango pulp, condensed milk, cool whip with electric mixer for 4 to 5 minutes. Add rose water. Pour it in […]