Ingredients: • Onion – one and a half cup, chopped • Green chillies – 2 tsp, chopped • Ginger – 1 tsp, minced • Garlic – 2 tsp, minced • minced Mutton – 1/2 kg • salt to taste • chilli powder – 1 tsp • coriander powder – 2 tsp • Garam Masala powder […]

Ingredients: • 2 Pomfret fish (boiled, skinned, deboned and mashed) • 3 to 4 Green chillies (crushed) • 1 piece Ginger (crushed) • 6 to 8 Cloves Garlic (crushed) • 2 to 3 tbsp – finely chopped Coriander leaves • 2 Egg whites (beaten till stiff) • sufficient oil to shallow fry • pepper as […]

Ingredients: • 600 g – shrimps, peeled • 6 tbsp – oil • 1/2 tsp – Mustard Seeds • 2 – Curry leaves • 2 tsp – garlic, slivered • 4 – onions, chopped • 1 – green chilli, chopped • 1 tsp – coriander powder • 1 tsp – Red Chilli powder • 1/2 […]

Ingredients: • 1 cup – whole-wheat flour • 1/2 cup – rice/maize/ragi/plain flour • 1/4 cup- Beaten Rice (poha) • 1 – Onion • 1/3 cup – chopped Bottle Gourd • 1 – Capsicum • 1 – Carrot • 2 florets – Cauliflower • 1/2 cup – chopped Cabbage • 1 piece – Ginger grated […]

Ingredients: • 1 cup – Paneer cubes • 1 – large onion, finely sliced • 1 – Bay Leaf • 2 – Cardamoms • Small stick of Cinnamon • 2 tsp – ginger-garlic paste • 2 tbsp – single Cream (optional) • 1/2 tsp – dried Fenugreek leaves • Salt • For Grinding: • 1/2 […]

Ingredients: • Milk – 1 litre • Maida – 1 tbsp • Chiroti Rawa – 1 to 2 tbsp • Cardamom powder – 1/2 tsp • Oil or Ghee to fry • Some rabri • Handful of Almonds and pistachios, slivered • Sugar syrup: • Sugar – 1 cup • Water – 1/2 cup Method: […]

Ingredients: • 1.5 cups (225g) – all-purpose flour • 3 tbsp – cocoa powder • 3/4 tsp – baking soda • 1/4 tsp – baking powder • 1/4 tsp – salt • Method: Take water in a bowl; add vanilla essence, sugar, lemon juice and oil. Mix well till sugar completely dissolves. Keep aside. Now […]

Ingredients: • 2 kg – fish • 2 cups – Mustard oil • 1 tbsp – Red Chilli powder • 2 tsp – Turmeric • 2 tsp – Ginger powder • 1 tsp – aniseed powder • 3 – Cloves • A pinch of Asafoetida • 1 tsp or 15 g – Garam Masala or […]

Ingredients: • For the koftas: • 1/2 cup – frozen Corn • 1/2 cup – frozen peas • 1/2 cup – green beans • 1/2 cup – Carrots • 1.5 cup – gram flour • Salt to taste • 1/2 tsp – Red Chilli powder • Pinch of Turmeric powder • 1 tsp – Mango […]

Ingredients: • 1 pack – Coconut Milk diluted with water to get 4 cups of Milk or 1 – fresh Coconut, grated and Milk extracted to get 4 cups of diluted Milk • 2 cups – raw Rice or Basmati Rice • 1/2 tsp – Turmeric powder or a few strands of Saffron • Salt […]

Ingredients: • For Potato Fost- • 1/2 kg Potatoes • 2 tbsp Butter • 70-80gm Cheese (grated) • Salt to taste • 3-4 Cloves of Garlic • For Paneer Stuff • 250 mg finely chopped Paneer • 1 chopped Onion • 1 tbsp finely chopped Coriander leaves • For The Dough • 3 teacups whole […]

Ingredients: • 2 – Large ripe Tomatoes • 2 bunches – Lettuce • 1 tsp – soya sauce • Salt to taste • 1 tsp – sesame oil • 1 tsp – Vinegar • 1 tsp – sugar. Method: Wash the tomatoes and lettuce leaves. Cut the tomatoes into slices and shred the lettuce leaves. […]

Ingredients: • 1.5 cups – Chapatti flour • 1/2 cup – Frozen Spinach (washed) • 1/4 cup – Plain yogurt • 1 tsp – Salt (or to taste) • 2 large Cloves – Garlic • 1/4 tsp – Turmeric powder • 1/4 tsp – Roasted cumin powder • 1/4 tsp – Red Chilli powder (or […]

Ingredients: • 750 g – large Green chillies • 1/2 cup – gingelly oil • 1/2 cup – Sugar • 1/4 cup – Vinegar • 100 g – garlic-ginger paste • 50 g – coriander powder • 50 g – banarasi rai powder • 50 g – seedless Tamarind • 2 tbsp – degi mirch […]

Ingredients: • 1/4 cup – whole black pepper • 1 cup – Urad Dal • 1 – handful Curry leaves • 2 cups – Red Chilli Method: Heat 1 tsp of oil in a heavy bottomed pan, and add red chillies and fry for a while and take it in a mixer. Heat another tsp […]

Ingredients: • 2 large Tomatoes • 2 tbsps – minced left over Chicken • 1 hard boiled Egg • 2 tsp – mayonnaise Method: Chop the egg. Cut the top of the tomatoes and scoop out the centres. Mince the cut tomato tops. Mix with the scooped out tomato pulp, chopped egg and minced chicken. […]

Ingredients: • 1 lb – tiger Prawns • 2 to 3 cups – chopped Shallots or 3 medium sized Onion • 1 – large Tomato • 2 tbsp – coconut, cut into small slices • 1 tbsp – Ginger Garlic paste • 1/2 tsp – Fenugreek seeds • 1 tsp – Mustard Seeds • 1/2 […]

Ingredients: • For Yakhni : • 1.5 kg – Mutton pieces • 2 black cardamoms, coarsely powdered • 20 peppercorns, coarsely powdered • 5 cloves, coarsely powdered • 1 one-inch Cinnamon stick, coarsely powdered • 1.5 gms – aniseeds, coarsely powdered • 1.5 gms – cumin seeds, coarsely powdered • 1.5 gms – mace, coarsely […]

Ingredients: • ½ kg of one of the following: • cauliflower, cabbage, grated radish, navalkohl, white gourd or Snake gourd • 2 Green chillies (optional) • 1.5 tbsp – fresh grated Coconut • 1 tbsp – Bengal Gram dal • a pinch Turmeric • a pinch Sugar • ½ tsp – Mustard Seeds • 1 […]

Ingredients: • For Oothappam: • 2 cups – Rava (Sooji) • 1 cup – Rice flour • 1/2 cup – Urad flour • 5 – Green Chillies, finely chopped • 1 – Onions; big, cut into very small pieces • 1 cup – Cilantro • 3 cups – Curd (preferably sour) • Salt to taste […]