Ingredients: • 1 cup – Pasta • 1 medium sized floret (about 3/4 cup) – Broccoli • 4 – Garlic cloves, chopped finely • 1 tsp – Chilli flakes • 1/2 tsp – Pepper powder • 1/2 tsp – Oregano / Italian seasoning (optional) • 1 tbsp – Pistachios • 2 tbsp – Cheese • […]

Ingredients: • 2.5 cups – cooked Chickpeas • 1/2 tsp – Kashmiri chilli powder • 2 sprig – Curry leaves • A pinch – asafetida • 1 – Green chilli • 1/4 tsp – Turmeric • 1/2 tsp – mustard • 1/2 tsp – cumin • 3 tbsp – Oil • 2 tbsp – melted […]

Ingredients: • For the chicken: • 600 g – Chicken pieces (net weight after cleaning), cut into medium size • 1/2 tsp – Turmeric powder • 1/2 tsp – salt • For the spice paste (masala): • 1 tbsp – coriander powder • 1 tbsp – Red Chilli powder • 1/2 tsp – pepper powder […]

Ingredients: • 1 kg – boneless Chicken • 1 tbsp – Maida • 1 tbsp – Corn flour • 1 – Egg white • 1 – Curd • 1/2 tsp – chilli powder • 6 to 7 – Green chillies • Curry leaves • Red color • Salt to taste • Oil • Coriander leaves […]

Ingredients: • 3 – Egg whites • 100 g – Sugar • 100 g – all-purpose flour • 100 g – Almonds Method: Pre-heat the oven at 300-350 degree F. Place the egg whites in a bowl and beat it until it becomes fluffy. Add sugar and beat it for a couple of minutes, so […]

Ingredients: • 1.25 cup – Maida • 1/2 cup + 3 tbsp – Sugar • 1 cup – khoya, unsweetened • 1.25 cup + 2 tbsp – Milk • 2 tsp – baking powder • 1/2 tsp – baking soda • 3/4 tsp – Saffron • 1/2 cup + 2 tbsp for garnish – Pistachios […]

Ingredients: • 1 pound – cleaned Chicken breast or thigh • 2 – medium sized, finely chopped ripe Tomatoes • 3 to 4 – whole Cardamoms • 1 – Cinnamon stick • Some Curry leaves • Whole red pepper (optional) • Handful of roasted cashews • 2 tsp – Ginger paste • 1/4 tsp – […]

Ingredients: • 1.5 cup – Maida • 1 tsp – Corn flour • 3/4 cup – Sugar • 1 tsp – baking powder • 3/4 cup – Milk • 3/4 tsp – vanilla essence • 1/4 cup – Butter • 1.5 tsp – choco chips • A pinch – unsalted Butter salt Method: Sieve the […]

Ingredients: • Poha – 2 cups. • vegetables (mainly of your choice)- 1 cup. • green/fresh peas,. • capsicum,. • carrot,. • cauliflower,. • mushrooms,. • beans,. • cabbage,. • spring onions. • Tomato – 1 (finely chopped). • Onion – 1 med. size (finely chopped). • Ginger – 1 inch. in size (finely chopped). […]

Ingredients: • 2 cups – almonds, crushed coarsely • 2 cups – Sugar • 1/2 tsp – Cardamom powder Method: Use a heavy pan, so sugar won’t burn. Put sugar in pan. Keep following greased with oil and ready: A rolling pin, 2 sturdy large knives, a metal spatula, stone or marble surface to work. […]

Ingredients: • 1 – Green pepper • 3 – small Onions • 1 – Tomato • Bunch of fresh coriander • 2 – Cans of Sardine • 5 flakes – Garlic • 1 piece – Ginger • 6 slices – Bread • 2 – Green chillies • 1 – Egg • 1 tsp – Cumin […]

Ingredients: • 200 g – Paneer • 75 g – Cashew nuts • 50 g – Poppy Seeds (khus khus) • 100 ml – Butter • 100 ml – fresh Cream • 100 g – chopped Onion • 2 – tomato, chopped • 2 tsp – Jeera • 2 tsp – chilli powder • 2 […]

Ingredients: • 3/4 cup – mashed Avocado • 3/4 cup – Sugar • 1 cup – flour • 3 tbsp – Butter • 1.5 cup – bitter sweet chocolate • 1/2 tsp – instant coffee granules • 5 tbsp – hot water • 1 tsp – vanilla extract • 1/2 tsp – baking soda • […]

Ingredients: • 1 cup – rava • 1 cup – Sugar • 1 cup – mixed fruit pieces • 3 to 4 tbsp – Ghee • Cashew nuts – a few • Raisins – a few • 1/2 tsp – Cardamom powder • Kesari color – a pinch Method: Peel the skin and remove seeds […]

Ingredients: • For deep frying: • 4 medium sized – Potatoes (cut into bite sized pieces) • 1 tsp – soya sauce • 1 tsp – chilli sauce • 1/2 tsp – pepper powder (according to taste) • 2 tsp – Corn flour • a pinch – ajinomoto • salt to taste • For the […]

Ingredients: • 1 cup ( 100 g ) -cashew nuts • 1/2 cup – ( 50 g ) Sugar • 1 tbsp – whisked Egg white • 4 – Cardamoms ( seeds only ) • 2 drops – Lemon juice • A pinch – salt • 1/2 tsp – Butter Method: Powder sugar with cardamom […]

Ingredients: • 1 – ash gourd, medium size • 1/2 cup – Bengal Gram dal • 1/4 cup – Coconut gratings • 2 – Green chillies • 1 tsp – Jeera • 1 tsp – Rice • Turmeric powder – a pinch • 1 tsp – salt or as per taste • For seasoning: • […]

Ingredients: • 1/3 cup – Aval • 2 cup – Milk • 3/4 cup – Jaggery • 2 tsp – Ghee • A few – Cashew nuts • A pinch – Cardamom powder Method: In a pan add ghee and roast the cashews till golden brown and keep aside. Add the aval in the same […]

Ingredients: • Grind Together: • 2 cups – Chicken kheema • 1/2 tsp – Garlic paste • 1/2 tsp – Ginger paste • 1 tbsp – Vinegar • 2 tbsp – chopped Fenugreek leaves • 1/4 tsp – powdered black pepper • 1/4 tsp – Garam Masala • 2 tbsp – chopped Coriander leaves • […]

Ingredients: • 1/4 cup – teff flour • 3/4 cup – all purpose flour • 1 cup – water • 1 tsp – Yeast • A pinch – Salt • Vegetable oil Method: Ferment yeast in some warm water. Sieve teff flour and all purpose flour in a mixing bowl and add salt and water […]