Ingredients: • 2 cups – cabbage, long, chopped • 1 – green chilli, long, chopped • 4 to 5 – Curry leaves • Some coriander • 1 tbsp – oil • Mustard (raai) seeds • Cumin seeds • Salt Method: Take a pan, add oil, and once it is hot, add mustard to it. After […]

Ingredients: • 2 cup – Rice • 1 cup – grated Coconut • Salt to taste • 1 tsp – Urad Dal powder Method: Soak the rice in water for about 30 mins. Wash, drain and spread in a towel for 10 mins. Grind rice in a mixer and strain it twice in a sieve […]

Ingredients: • For Atta (Flour) Dough- • 1.5 cup – whole Wheat atta (littis are more crunchy if made with maida) • 1/2 to 1 cup – regular or fat-free yogurt (dahi) • For Filling- • 1 cup – sattu (a special gram flour) • 4 Cloves – garlic, finely chopped • 1 inch – […]

Ingredients: • 1 pkt – Samosa covers (standard pack of 25) • 150 gms – boneless Chicken • 2 – medium-sized onions, chopped • 1 – medium-sized capsicum, chopped • 2 – medium-sized tomatoes, chopped • 2 – Cloves garlic, crushed • 1 tbsp – white flour • 1 tbsp – water • Oil for […]

Ingredients: • 2 cups – flour (all-purpose) • Method: Preheat oven to 177 degrees Celsius. Butter and flour a cake pan, and set aside. Mix flour, salt, ground cinnamon, ground cloves, ground ginger, cocoa powder and baking powder in a bowl. In an another bowl mix butter and sugar and blend (for a minute). Add […]

Ingredients: • 3 – Brinjals • 1/2 – Pudalangaai (snake gourd) • 1/2 – Vellarikaai (cucumber) • 1/2 – Vazhaikaai (raw banana) • 1 – Red Chilli • 1/2 tsp – pepper • 1 cup – moong dal/toor dal • Salt to taste • Hing – a pinch • 1/4 tsp – Turmeric powder • […]

Ingredients: • 1- big Onion (I big size or 2 small size) • 1 cup / 200 ml – water • 1 tsp – Vinegar • 1- small green chilli, remove seeds and chop very fine or cut with kitchen scissor • 1/4 tsp – salt (or to taste) Method: Cut onion into very thin […]

Ingredients: • 6 – Brinjals • 2 cups – water from washed Rice • 1 tsp – oil • 4 – Shallots • 1 tbsp – Coriander seeds • 1 tbsp – Channa dal • 4 – Red Chilli • 4 tbsp – coconut, grated • Salt to taste • A pinch – Turmeric powder […]

Ingredients: • 1 – big Brinjal • 3 – green chillies, chopped • Salt to taste • 1 tsp – Mustard Seeds • 1 tsp – oil • 1 tsp – Urad Dal • 1 tsp – Channa dal • Coriander leaves – 1/4 bunch • Curry leaves – 2 sprigs • 4 cup – […]

Ingredients: • 1 -large Eggplant or 4 -medium Brinjals • 2 tbsp -vegetable oil • 1 tsp- Cumin seeds • 1 -medium onion, finely sliced • 1 tbsp- ginger-garlic paste • 1 tbsp -curry powder • 1- tomato, diced • 1/2 cup -plain yogurt • 1 -green chilli, chopped • salt • 1/4 bunch -cilantro, […]

Ingredients: • 1 cup – gram dal • 1 cup – powdered Jaggery • 1/2 cup – shredded Coconut • 2 tbsp – Ghee • 1 tsp – Cardamom powder • 2 tbsp – Raisins • 1 tbsp – cashews Method: Pressure cook the gram dal in 2.5 cups of water for 2-3 whistles or […]

Ingredients: • 20 – Marie biscuits or any other digestive biscuits • 2 tbsp – cocoa powder • 5 tbsp – unsalted Butter • 6 tbsp – powdered Sugar • 1 tsp – instant coffee • 1 cup – warm milk. Method: Mix the instant coffee powder with the milk. Dip each biscuit into this […]

Ingredients: • 2 cups – All-purpose flour • 1 cup – Sugar • 200 g – Chocolate bar (broken into pieces) • 1 cup – Low-fat Cream or yogurt • 1/2 cup – Butter (room temperature) • 1 tsp – Baking soda • 1 tsp – Baking powder • 2 tbsp – Flaxseed meal • […]

Ingredients: • For pancake: • 1 cup – whole Wheat atta • 1.5 cups water for mixing • A pinch of salt • 3 tsps oil / Ghee • For filling: • 2 tsp – Ghee • 1 cup / 200 ml – grated Coconut or 9 tsp grated Coconut • 7 – 8 tbsp […]

Ingredients: • 3 – brinjal, medium size • 10 – Sambar Onion • 1/2 – big Onion • 1 – Tomato • 1 tbsp – Coconut gratings • Tamarind – small Lemon size • 1 tbsp – sambar powder • 1/2 tsp – Turmeric powder • 2 tbsp – gingilly oil • 1/2 tsp – […]

Ingredients: • 800 g – Chicken, curry cut • 1 – Onion, large thinly sliced • Green chillies as per taste • 1 Tsp – Ginger Garlic paste • 1 Tsp – Turmeric powder • 1 tsp – Coriander Powder • 1 Tsp – Cumin powder • 1/2 Tsp – Pepper powder • 1 Tsp […]

Ingredients: • For filling • 100 g – spring onions, finely chopped • 4 – chillies • 100 g – grated cheddar cheese. • For seasoning • 1/2 tsp – ajinomoto • salt • pepper • For dough • 1 cup – Maida • 1/2 tsp – salt • water • 1 tbsp – oil […]

Ingredients: • Carrots – 4 (big) • Mustard – 1 tsp • White Urad Dal – 1 tsp • Red Chillies – 5 Method: Wash the carrots, peel off the skin, and grate them. Add oil to a frying pan. When the oil is hot, add mustard, let it pop, and add the urad dal. […]

Ingredients: • 1 cup – cake crumbs • 1 tbsp – or more, Butter Cream frosting • 1 cup – dark chocolate chopped • 18 – lollipop sticks • Sugar sprinkles/ Sugar confetti as required • Styrofoam or any item that can keep the pops upright Method: Place the cake crumbs in a bowl. Make […]

Ingredients: • 1/2 gallon – vanilla ice-cream • fruits – bananas, seedless sweet Grapes • 2 cans – mandarin Oranges • 1 can – Chikoo • 1 can – Alphonso Mango slices • a pinch of Saffron • chopped walnuts, Almonds and cashews for garnishing Method: Leave the vanilla ice-cream out for a while. When […]