Ingredients: • 1 cup – gram flour (besan) • 1 cup – yogurt • 1 cup – water • 2 – Green chillies • 1/2 tsp – salt • 1/4 tsp – Turmeric powder • 1/4 tsp – Mustard Seeds • 1/2 tsp – sesame seeds 2 tbsp – oil • 1 sprig – Curry […]

Ingredients: • 2 kg – Chicken (skinned and cut into pieces) (whole Chicken or parts of Chicken may be used) • 3 tbsp – ginger(chopped) • 3 tbsp – garlic(chopped) • 3 nos green chillies(hot) • 1.5 tsp – Red Chilli powder • 2 tsp – black pepper(ground) • salt as require • 4 tbsp […]

Ingredients: • Grated Coconut – 1 cup • Ginger -1/2 inch • Green chillies – 2 • Sugar – 1 tsp • Tamarind – 1 piece • Salt to taste • Mustard Seeds – 1/2 tsp • Urad Dal – 1 tsp • Curry leaves – 1 sprig • Asafoetida – 1 pinch • Red […]

Ingredients: • cantaloupe pieces – 2 cups • Milk – 2 cups • Vanilla ice Cream – 1 cup • Sugar – 3 tsp • Cardamom powder – 1/4 tsp • Almond powder – 1 tsp Method: Blend cantaloupe pieces till a smooth pulp is formed. Add milk, sugar, cardamom powder, almond powder and blend […]

Ingredients: • 1 kg – Chicken • 1 tbsp – Ginger paste • 1 tbsp – Garlic paste • 1 – Onion • 1 tbsp – Turmeric powder • 3 tbsp – coriander powder • 6 tbsp – chilli powder • 1 liter – beer • 2 tsp – Chicken masala • salt to taste […]

Ingredients: • 15 oz – Ricotta cheese • 13 oz – Sugar • 2 tbsp – Cinnamon powder • 1 tsp – semolina • Few Almonds for garnish. Method: Mix cheese, sugar, cinnamon powder, semolina well and pour it in an oven proof bowl. Pre heat oven to 400 degree F. Bake till it gets […]

Ingredients: • Mango Sauce: • 1 ripe mango, peeled and sliced • 1/2 cup Sugar • 1 tbsp Lemon juice • 2 tbsp Butter • For Cake: • 24 g plain flour • 6-8 tbsp Pineapple juice • 200 g powdered Sugar • 4 eggs, separated • 200 g Butter • 1 tsp baking powder […]

Ingredients: • 1 or 2 – Butternut squash • 1 cup – Coconut • 1/2 cup – Curd • 5 – Red Chillies • 6 – Veppilla • 2 tsp – mustard • 4 – Green chillies • 2 tsp – Ginger • 3 tbsp – oil • 5 – small Onion Method: Peel the […]

Ingredients: • 1 cup – parboiled Rice (or use 50: 50 parboiled and raw Rice) • 1/2 cup – sprouted moong beans • 1 tsp – Fenugreek seeds • 1 inch thinly sliced Ginger • 2-3 – green chillies, thinly sliced • 1 – onion, chopped finely (optional) • 1 tsp – Cumin seeds • […]

Ingredients: • 350 g – Diced vegetables (potatoes, carrots, beans and green peas) • 2 – Onions, ground • 10 pods – Garlic, ground • 3 pieces – Ginger, ground • 2 – Tomatoes, diced into small pieces • 1 cup – Coconut Milk (150 ml) or 25 g – Khus Khus, made into a […]

Ingredients: • 1/2 – small cabbage, finely cut • Salt to taste • 1 tbsp – oil • 1 tbsp – Mustard Seeds • 1/2 tsp – Turmeric powder Method: Add salt to the finely cut cabbage and keep aside. Heat oil in a pan and add mustard seeds. When they start spluttering, add turmeric […]

Ingredients: • 2 kg – Beetroot • 1 kg – Sugar • 2 – Oranges (extract juice) • 4 tbsp – Lime juice • 3 liters – water • A small piece of Ginger • 1/2 tsp – Yeast • 6 – Cloves Method: Peel and wash the beetroot and cut into pieces. Soak the […]

Ingredients: • 225g – flour • 1.5 tsp baking powder • 1/4 tsp – salt • 55g – Butter • 55g – Sugar • 1 – Egg • 100 ml – cold Milk • A few drops of vanilla essence • 1/2 tsp – Cinnamon powder Method: Sift flour with baking powder. Rub in the […]

Ingredients: • 1/2 kg – Mutton • 200 gms – Potatoes • 8 – chillies • 1/2 tsp – Cumin seeds • 1 tbsp – coriander • 1 – Onion • 3 flakes – Garlic • 1/2 inch – Turmeric • 6 – pepper Corns • 1/2 tsp – Mustard Seed • 1/2 – coconut, […]

Ingredients: • 1 cup – Oats • 1/2 cup – mixed vegetables (onion, beans, carrot, capsicum, cabbage) • 1 tsp – Mustard Seeds • 1/2 tsp – Channa dal • 1/2 tsp – Urad Dal • 1.5 tsp – oil • Salt and pepper powder to taste • 2 cups – water Method: Heat oil […]

Ingredients: • cooked white Channa – 1 cup • Dried red chillies 3 to 4 • white sesame seeds – 2 tbsp • Tamarind – 1/2 tsp • oil – 2 tbsp • mustard – 1 tsp • black gram (Urad) Dal – 1 tsp • Curry leaves a few • salt to taste Method: […]

Ingredients: • 1 cup – carrot, peeled and grated coarsely • 2.5 cups – flour • 2 tsp – baking powder • 1 tsp – baking soda • 1 tsp – salt • 1/2 cup – Raisins • 1/4 cup – chopped Dates (optional) • 1.5 tbsp – Butter or Ghee • 1 cup – […]

Ingredients: • 4 – medium capsicums, firm • 1/2 cup – Corn kernels • 1/4 cup – peas • 1/2 cup – cheese, grated • 1/2 tsp – garlic, crushed • 1 – Green chilli crushed • 1 slice – day old bread • 1 tbsp – Butter • Salt to taste Method: Choose capsicums […]

Ingredients: • 25 g – each of cashewnut, Raisins and groundnuts • 25 g – each of grated Jaggery and Dates • 1 – Lime sized ball of Tamarind • 1 small piece – dry Coconut • 1 tsp – sesame seeds (til) • 1 tsp – each of roasted and pounded Cumin seeds and […]

Ingredients: • 1 cup – yellow pumpkin, potatoes, carrots, beans, peas (all cut into similar sized cubes) • 1/2 cup – moong dal • 4-5 – Green chillies • 10-12 – pepper Corns • 3 tbsp – Coconut • Curry leaves, a few • 1 tbsp – oil • 2 tsp – Urad Dal • […]