Ingredients: • 50 g – Cocoa powder • 2 cups – Milk • 500 g – Sugar • 1 tbsp – Butter • 125 g – Walnuts, chopped fine Method: Boil the milk and sugar together until it thickens. Make a paste with the cocoa powder and a little warm milk. Add this to the […]

Kele Ke Kofte is an interesting recipe as it is made with a fruit than a vegetable. Kele ke kofte is made from raw bananas that simply take this recipe to another level. It is made with fried kofta and served with flavorful gravy. The texture of gravy is rich and thick also it is […]

Ingredients: • Onion – 1, chopped • Potatoes – 3, boiled and mashed • Turmeric powder – 1/2 tsp • Chilli powder – 1/2 tsp • Chaat masala – 1 tsp • Green chillies – 2, chopped • Lime juice – 1/2 tsp • Oil – 1 tbsp • Capsicums – 4 • Cottage cheese […]

Ingredients: • Bottle Gourd – 1/2 kg • 1 tsp – sombu • 1-inch piece – Ginger, finely chopped & 1-inch piece – Ginger • 2 – green chillies, chopped & 1 – green chilli, whole • 1 tbsp – besan • 1 tbsp – rava • 1 tbsp – Wheat flour • 1 tsp […]

Ingredients: • 1 lb – Chicken breast cut into small pieces • 2 – medium sized Onions • 2 Cloves – Garlic • 1 – small piece of Ginger • 1 -stick of Cinnamon • 6 – Cloves • 1 pod – Cardamom (optional) • 2 – Bay Leaves (optional) • 1 tsp – paprika […]

Ingredients: • 1 Chayote (chopped) • 1 Onion (chopped) • 1 Tomato (chopped) • 1 cup – Cooked moong dal • 1/2 tsp – Turmeric powder • 2 Green chillies (slit) • Salt • Oil • 1/2 tsp – Mustard Seeds +Urad dal • 1 Dry Red Chillies • 1 tbsp – Chopped Coriander leaves […]

Ingredients: • 2.25 Cups – flour • 1 tsp – Baking soda • 2/3 cup – shortening • 1.5 tsp – Salt • 1 cup – Beer • 1 tsp – Baking powder • 1.5 cup – Sugar • 3 – eggs • 1/2 cup – Cocoa • 2/3 cup – Sauerkraut (chopped, rinsed, and […]

Ingredients: • Cauliflower pieces – 2 cup • Carrots – 250 gm • tender raw mangoes – 5 to 6 • salt – 1/2 cup + 7 tbsp • chilli powder – 1/2 cup • mustard – 1/2 cup • asafetida – 1 tsp • Turmeric powder – 1 tsp • Green chillies – 10 […]

Ingredients: • 150 g – Paneer • 3 tbsp – Capsicum • 1 – Onion, diced • 1 tbsp Ginger Garlic paste • 1 tsp – Jeera • 1 – Tomato, diced • 1/2 tsp – Red chilly powder • 3/4 tsp – Coriander powder • 1/2 tsp – Turmeric powder • 1 tsp – […]

Ingredients: • 6 – alphonso mangoes • 800 g – Sugar • 2 – Lemons juice Method: Peel and chop the mangoes into small pieces. Add sugar and cook in a heavy bottomed vessel on a low flame. Stir continuously. When the mixture thickens add little lime juice and mix well. Cook for few more […]

Ingredients: • 50 gms- soaked red gram • 75 gms- Green peas • 20 gms- coriander • 20 gms- dry, fine Coconut powder • 100 gms- white flour • 2 tsp – oil for tempering • 2 tsp – chilli Ginger Garlic green paste • oil for shallow frying • 1 tsp – salt • […]

Ingredients: • 1 cup ( 200 g / 8 oz ) – raw Rice flour, preferably fresh • 1.5 to 1.75 cups – water • 1/2 tsp – Ghee • 1/4 tsp – salt • 2 tsp – extra oil • 6 – Turmeric leaves • For the filling : • 1 cup (100 g) […]

Ingredients: • 1 cup – Rice Flour • 2 tbsp – semolina • 2 tbsp – Sesame seeds • 2 tbsp – Roasted Peanuts • 2 tbsp – Chana Dal (soaked for 2 hours) • 2 – Green chillies, coarsely ground/ finely chopped • 1 tsp – Cumin seeds • 1 tsp – Red Chilli […]

Ingredients: • 2 cups – Spinach leaves (chopped) • 1 cup – Thick Coconut Milk • 1/2 cup – Water • 6- Garlic Cloves • 1 tsp – Mustard seeds+urad dal or Vadagam • 3- Dry red chillies(broken) • Salt to taste • 1 tbsp – Coconut Oil. Method: Boil the coconut milk and water […]

Ingredients: • 1/2 – onion, finely chopped • 1/2 cup – paneer, cubed • 2 – carrots, chopped • 1 handful – peas • 2 tsp – Ginger Garlic paste • 1 tbsp – coriander leaves, chopped finely • 1 tbsp – oil • salt • To temper: • 2 – Cloves • 1 – […]

Ingredients: • 6 – Baby Corn • 1 – Capsicum (big) • 1 – Onion (big), chopped • a bunch – Spring onions (the green part ), chopped • 3 – Green chillies • 1 tbsp – Chilli sauce • 2-3 tbsp – Tomato ketchup • 1 tbsp – Soy sauce • 2 tbsp – […]

Ingredients: • 200 g – plain flour (maida) • 20 g – gram flour (besan) • 200 g – Sugar • Few drops yellow colour • 2 tbsp – Milk • Ghee to deep fry • A plastic easy squeeze bottle Method: Sieve 100 g maida and besan together. Make a batter using warm water. […]

Ingredients: • 200 g – Paneer cubes • 1 cup – single Cream • 1 cup – finely chopped Onion • 1 cup – Tomato puree • 1/2 cup – Cashew nut paste • 1 tsp – Ginger paste • 1 tsp – Garlic paste • 2 tbsp – Butter or Ghee • Kasuri Methi […]

Ingredients: • 1 cup – black grapes, washed & cleaned • 1/2 cup – Sugar • 1 cup – water • 250 ml – milk, well chilled • 2-3 scoops vanilla or black currant icecream (optional) Method: Add 1/2 cup water to each, grapes and sugar, separately. Boil grapes for 3-4 minutes, till soft and […]

Ingredients: • 1 – graham cracker crust or pie crust • 1/2 can – Mango pulp • 3 tsp – sour Cream • 1/2 cup – Sugar • 1 small packet or sachet – unflavored gelatin. Method: Take 1 cup of hot water and mix the gelatine in the hot water until it dissolves, then […]