Ingredients: • 125 g – vermicelli Pasta • 1/2 tbsp – Olive oil • 1 small onion, chopped • 1 Clove garlic, chopped • 200 g – chopped Tomatoes • 2 boneless Chicken breasts fillets, cooked and cubed • 1 small bunch – fresh basil, chopped • 1/2 tsp – salt • 1/2 dried crushed […]

Ingredients: • 1/2 cup – flour • 1/2 cup – powdered Sugar • 1/4 cup – sifted cocoa • 1/2 cup – golden syrup – • 1/2 cup – Butter • 1/2 tsp – vanilla essence • To serve: 1 cup – Cream Method: Combine flour, powdered sugar and sifted cocoa. Heat the golden syrup […]

Ingredients: • 500 g – boneless Chicken • 400 ml – Coconut Milk • 20 – baby Onions • 6 – Green chillies • A few – Curry leaves • A few – Mustard Seeds • Salt to taste • A few – Coriander leaves Method: Cut chicken into small pieces. In a heavy-bottomed pan, […]

Ingredients: • 100 g – Dates or dried apricot, finely chopped. • 2 – medium Pineapples or a can. • 2 – Kashmiri chillies. • 1 – lime, juiced. • 1 – Ginger piece, 2 inch, chopped. • 1 cup – sugar. • 1 tbsp – salt. • large pinch – panch phoron (aniseed, cumin […]

Ingredients: • 4 cups Wheat flour (atta) • 1 bunch Coriander leaves • 1 tsp Red Chilli powder • 1 tsp Garam Masala • 1 tsp amchur powder • vegetable oil • water as required • salt to taste Method: Pre-preparation: Sieve wheat flour with salt. Add water in it and mix it very well. […]

Ingredients: • 500 grams potatoes, whole and similar sized • Oil for deep frying • 2 tbsp. Ghee • 1 and a 1/2 tsp. Cumin seeds • 4 green Cardamoms • 4 Laung (cloves) • 1 tbsp. ginger, finely chopped • 1/2 tsp. black pepper, powdered • 2 tsp. sendha namak (rock salt) • 2 […]

Ingredients: • 1 bunch – Coriander leaves • 2 tbsp – Coconut grated • 5 – Green chillies • Salt to taste • 1 tsp – Lemon juice Method: Grind together coriander leaves, coconut and green chillies into a fine paste. Add salt to it along with the lime juice. Recipe courtesy of Ajitha

Ingredients: • 1 liter – Milk • 100 gm – Milk powder • 60 gm – Coconut powder • 1 cup – Sugar (or less or more as per your taste) • 1.5 tbsp. – Rice flour • 100 gm – dried Blue Berries • 1/2 tsp – Cardamom powder Method: Soak blue berries in […]

Ingredients: • Prawns – 20 • Coarse Rice powder, as required • 1 tbsp – oil, for shallow frying • Ingredients for marinating : • 1 tsp – Turmeric powder • 1 tsp – Red Chilli powder • 1/4 tsp – Tamarind paste • 2 – Garlic Cloves , made into fine paste • 1 […]

Ingredients: • 1/2 kg – Chicken mince • 2 tbsp – Tomato sauce • 1 tbsp – Lemon juice • 2 tbsp – chilli Garlic sauce • 1 tbsp – pepper powder • Salt to taste • 4 tbsp – plain flour • 3 tbsp – Corn flour • Oil for frying • 1/2 cup […]

Ingredients: • 1 cup – instant Oats • 1/2 cup – Wheat rava • 1/2 cup – Curd • 3/4 cup – water • 1 medium sized – carrot, grated • 2 tsp – Mustard Seeds • 1 tsp – green chilli, finely chopped • salt • 1/2 tsp – asafetida • 2 tsp – […]

Ingredients: • 1 cup – basmati Rice • 1/2 cup – thinly shredded Cabbage • 1/4 cup – chopped Spring onions • 1/4 cup – chopped Carrot • 1/4 cup – chopped Tomatoes • 1/4 cup – chopped Capsicum • 1 tbsp – Tomato sauce • 1 tsp – soya sauce • 1 tsp – […]

Ingredients: • 4 tbsp – Butter or Margarine • 4 – Bread slices • 4.5 cups – Chicken stock • 4 – eggs • 1.75 tbsp – Freshly grated Cheese Method: In a frying pan, melt butter/margarine over moderately low heat and cook bread in it, turning frequently for 4-5 mins, or until slices are […]

Ingredients: • 500 g – basmati Rice • 100 g – American Corn • 1 – bunch Spinach • 1 – Onion • 1 – Tomato • 1 cup – Coriander leaves • 2 to 3 – Green chillies • 1 tbsp – Garlic Ginger paste • 1 tsp – cumin • Salt as per […]

Ingredients: • 1/2 kg – veal cut into medium size pieces • 2 tsp – Ginger Garlic paste • 4 Green chillies • 1 cup – chopped Coriander leaves • 1 tsp – Cumin seeds • 2 cloves, 2 cardamom, 2 pieces of Cinnamon • 1/2 tsp – Turmeric powder • Salt to taste • […]

Ingredients: • 200 g – flour/Maida • 2 – eggs, beaten • 150 g – powdered Sugar • 1 tsp – Cinnamon powder • 250 g – chopped dry fruits soaked in a little rum before-hand • 150 g – Butter • 1/2 tsp – baking powder Method: Sieve the flour with baking powder. Cream […]

Ingredients: • 225 gms-cooked chicken, Crab or lobster Meat • 225 gms-tomatoes, blanched and skinned • Oil for frying • 225 gms-spring Onions • 2-3-mushrooms • 115 gms-bamboo shoots • Stock • 1 tbsp-cornflour • 1-egg • Tomato sauce to taste Method: Cut chicken or shellfish into small pieces Thinly slice all vegetables in a […]

Ingredients: • 1 cup – grated Coconut • 1/2 cup – Cashew nuts • 1.75 cup – Sugar • 8 pods – Cardamom • 1/2 cup – water • 1 tbsp – Olive oil • 1/4 cup – Almonds for garnishing Method: Coarsely powder the cashew nuts and keep aside. Dry roast almonds in a […]

Ingredients: • 1 pound sweet Corn • Oil for tempering, • Cumin seeds – 1 tsp • Asafoetida – 1/4 tsp • 1 tsp – Red Chilli powder • 1 tsp – Turmeric powder • 1 tsp – Jeera powder • 1 tsp – Dhania powder • 1 tsp – Garam Masala powder • 1 […]

Ingredients: • 1/2 kg – Brinjal • 1/4 kg – Potato • 2 tbsp – coriander • 2 tbsp – Channa dal • 2 – Red Chillies • a pinch of Amchoor • a pinch of Turmeric • salt to taste Method: Dry-roast the coriander, channa dal and chillies until the dal turns light brown. […]