Ingredients: • 2 cups – dry whole green moong dal • 2 – potatoes, boiled and cut into small pieces • 1 – large red onion, chopped finely • 1/2 cup – plain yogurt • 4-5 tbsp – Imli chutney • Salt, to taste • 1 – green chillies, finely chopped • Handful of cilantro, […]