Ingredients:

• 12 – okras
• 2 tbsp – gram flour
• 1 tsp – Red Chilli powder
• Pinch – Turmeric powder.
• Pinch – Garam Masala
• 1/4 cup – oil

Method:

1. Wash and wipe okra.
2. Slit okra vertically and do not cut.
3. Now mix gram flour, chilli powder, salt, turmeric and garam masala.
4. Add oil to this mixture, mix thoroughly and stuff the okra.
5. Heat oil in a pan and place the stuffed okra on it and cook for 15 mins in a low flame.
6. Serve.

Recipe courtesy of Rajshri