
Ingredients:
• 1 cup – Basmati Rice (washed and soaked for 15 minutes)
• 1 – Carrot (grated)
• 1 – Capsicum (chopped)
• 1 – Onion (chopped)
• 1 tsp – Ginger Garlic paste
• 1 tsp – Cumin seeds
• 1 tbsp – pepper powder (freshly ground)
• Few Curry leaves
• Salt
• Oil
Method:
- Heat the oil in a heavy bottomed pan, fry the cumin seeds, curry leaves, onions with ginger garlic paste and cook until the onions turn translucent.
- Add now the grated carrot, chopped capsicum and cook for few more minutes.
- Add 2 cups of water to the vegetables and bring it to boil.
- Add the soaked rice without water with salt and pepper powder, cook everything in medium flame with lid closed until the rice gets well cooked.
- Serve hot with your favourite side dish.
- Recipe courtesy: Priya Easy N Tasty Recipe
Recipe courtesy of Priya