Ingredients:

• 2 – roasted papad crumbled
• 5 tbsp – grated Coconut
• 1 – chopped Onion
• 1 tsp – Red Chilli powder
• 1/2 tsp – Turmeric powder
• salt to taste

Method:

1. Mix all ingredients together well. The papad kismur is ready to serve.

Recipe courtesy of Manali Acharya