Ingredients:

• 3 eggs – Sightly beaten
• 1/4 cup- Sugar
• 1/4 tsp – Salt
• 1/2 tsp – Vanilla
• 1 dash – Nutmeg
• 1.75 cups – Milk

Method:

1. Combine sugar, salt and vanilla in a microwave bowl. Mix well.
2. Microwave milk for 3 mins.
3. Mix heated milk slowly into egg mixture.
4. Sprinkle with nutmeg.
5. Place the egg mixture-filled bowl inside a larger vessel containing 1.5 cups of boiling water.
6. Cover the vessel.
7. Microwave for 6 mins until edges are set but center is soft.

Recipe courtesy of Sajee