Ingredients:

• Wheat Flour (used for chappaties) – 1 cup
• Brown sugar (Dark Brown) – 1 cup
• Butter – 1/2 stick
• Nuts (optional)

Method:

1. Take a microwaveable container and put in 1 tsp of butter and the broken nuts and microwave it for 1 min.
2. Remove the nuts and keep aside. Put the wheat flour and 1 tsp of butter and roast it in the microwave for 1 minute stirring it once in between.
3. Mix 4 cups of water with 1 cup of Brown sugar in another container. Once the sugar is fully dissolved pour it over the roasted wheat flour stirring continuously without forming lumps.
4. Cover and cook it in the microwave for 4 minutes. Stir it well a

Recipe courtesy of Sudha