Ingredients:

• 250g – feta cheese
• Grated zest and juice of 1 Lemon
• 3 tsp – sesame seeds, toasted
• 3 tsp – Fennel seeds toasted
• Ground black pepper
• 1 tbsp – extra virgin Olive oil

Method:

1. Cube feta cheese
2. Add other ingredients gently
3. Can be served with toasted flat bread

Recipe courtesy of louise