Ingredients:

• 1/2 cup – Maida
• 1/2 cup – sooji
• 1/2 cup- Rice flour
• 3 tsp – Red Chilli powder
• 2 – Onions
• 2 tsp – hot oil
• Salt to taste
• Oil for deep frying

Method:

1. Mix all the ingredients.
2. Take a handful at a time and mix with water to make dough.
3. Then flatten it with your palm and deep fry.
4. Repeat again with the rest of the dough.
5. Serve warm.

Recipe courtesy of Prathima