Ingredients:

• 225 g – macaroni
• 295 ml – Milk
• 55 g – cheese
• 115 g – Onions
• 2 – eggs
• 1 Clove – Garlic
• salt
• 1 pinch – Nutmeg
• 7 tsps – pepper

Method:

1. Boil macaroni till tender. Add hot milk, grated cheese, minced onion, beaten eggs, minced garlic, chopped parsley, pepper, salt and nutmeg.
2. Mix well and put in greased dish and bake in moderate oven for 45 mins.
3. Serve hot with grilled tomatoes and peas.

Recipe courtesy of hootokshi