Ingredients:

• 2 cups- Maida
• Salt
• Grated cheese
• 1 tsp- pepper powder
• 1 tsp- Ginger and chilli paste
• 2 tsp -little besan
• Coriander leaves
• Water
• 12- bread slices

Method:

1. Mix all the above ingredients and make a dough by adding water.
2. Take a slice of bread and apply the paste on one side.
3. Take a non-stick pan, heat a little oil and toast the bread on both sides till done
4. Serve as diagonal pieces.

Recipe courtesy of Leena