
Ingredients:
• 2 cups – All-purpose flour
• 1/2 cup – Custard powder
• 1 cup – Butter
•
Method:
- Pre-heat the oven to 350 degree F.
- Line a baking sheet over a baking tray and keep it aside.
- Sift together the all-purpose flour and custard powder.
- Add the vanilla extract. Keep aside.
- Whisk the butter and confectioner’s sugar together until they turn creamy.
- Add the flour-custard powder mixture and gently mix until a soft dough is formed.
- Shape the dough into small walnut-sized balls and flatten them gently. Place them on the lined baking tray.
- Make an indentation in the middle of the each cookie and bake them for 15-20 minutes.
- Meanwhile, heat enough strawberry jam in a microwave oven for a few seconds.
- Once the cookies get cooled, fill the cookies with the melted jam.
- Enjoy with a cup of tea.
- Recipe courtesy: Priya Easy N Tasty Recipes