Ingredients:

• 1.5 cup – Maida
• 1 tsp – Corn flour
• 3/4 cup – Sugar
• 1 tsp – baking powder
• 3/4 cup – Milk
• 3/4 tsp – vanilla essence
• 1/4 cup – Butter
• 1.5 tsp – choco chips
• A pinch – unsalted Butter salt

Method:

1. Sieve the all-purpose flour, corn flour, and baking powder to ensure even mixing.
2. In a wide bowl add the sugar and butter together till it becomes creamy.
3. Add the milk and vanilla essence to this and creamy mixture and beat well.
4. Add the sieved flour to this mixture slowly.
5. Gently mix the batter, it should be a little thick.
6. Add 1 tbsp of choco chips to this and pour it in the muffin liners.
7. Fill 3/4 portion of the liner.
8. Garnish with few choco chips.
9. Pre heat the oven to 160 degrees.
10. Bake this for 20-25 mins.
11. Insert a tooth pick to check and cool it in a wire rack.
12. Recipe courtesy: Jeyashri’s Kitchen