Ingredients:

• 1 cup – Cashewnuts
• 1 tsp – Red Chilli powder
• 1 tsp – white pepper powder
• 1/2 tsp – salt
• oil for shallow frying

Method:

1. Deep fry the cashew nuts in hot oil till it turns light golden in colour.
2. Mix the rest of the ingredients to the fried cashews.
3. Transfer to an airtight container after cooling.

Recipe courtesy of Sandhya