Ingredients:

• 2 grapefruit, peeled into segments
• 1 cup – Paneer cut into one and half inch cubes
• 2 spring onions, chopped
• 1 cup – cabbage, grated to make a border around the salad
• For bittersweet Grapefruit dressing:
• 1/2 cup – Grapefruit juice
• 1 tsp – Oregano
• 1/2 tsp – chilli powder
• 2 tsp – artificial sweetener
• One and a half tsp salt

Method:

1. Mix the grapefruit segments, paneer and the white of the spring onion and leave to chill.
2. Mix the dressing ingredients and keep aside till ready to serve.
3. Just before serving mix the dressing and place on to a serving dish, arranging cabbage around.
4. Garnish with the green of the onions.