Ingredients:

• 4 – medium sized or 3 large Tomatoes
• 1/4 tbsp – Cinnamon powder
• 2 tbsp – Sugar
• Salt to taste
• Red Chilli powder (optional)
• 2 tbsp – Butter
• 1/2 tbsp – cumin powder
• 1/2 cup – water (optional)

Method:

1. Microwave the tomatoes for 5 mins.
2. Peel them off and along with all the ingredients except butter blend it till no more lumps of tomato remain in food processor.
3. In a cooking pan take butter and add the blended mixture to it.
4. Simmer for a few minutes.
5. Add a little water to get the desired consistency.
6. Remove from the pan and filter it to get a smooth soup.
7. Serve it hot before dinner or lunch.

Recipe courtesy of Prafullata