Ingredients:

• Raw banana skin – 2
• Garlic Cloves – 1/4 cup
• Onion – 1
• Ginger – 1-inch piece
• Red Chillies – 4
• Salt – 2 tsp
• Turmeric powder – 2 tsp
• Tomato – 1
• Oil – 1/4 cup.

Method:

1. Boil the skin for 10 minutes and cool it.
2. Make a smooth paste of skin and other ingredients.
3. Heat a pan. Add oil and add the ground mixture. Fry till well cooked.
4. Serve hot.

Recipe courtesy of Jharna